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Gelato and Fettuccine Pasta Cooking Class in Rome Piazza Navona

5 (16)
Rome, IT
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Gelato and Fettuccine Pasta Cooking Class in Rome Piazza Navona

5 (16)
Rome, IT
Share
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Experience the true taste of Italy with our Gelato and Ravioli Pasta Cooking Class in Rome's charming Piazza Navona. Immerse yourself in the art of Italian cuisine as you learn to make authentic gelato and homemade ravioli. In the first step, follow a recipe from a local Roman gelato shop to create your own delicious gelato. While the gelato sets, move on to the second step and master the craft of making ravioli with a spinach and ricotta filling. Once your ravioli is ready, our skilled chefs will cook it and serve it to you with butter and sage. As you enjoy the flavors of your handcrafted meal, indulge in bruschetta and a glass of wine or beer. To top it all off, savor the gelato you made for dessert. This immersive workshop is a culinary journey you won't want to miss, leaving you with the skills and knowledge to recreate these mouthwatering dishes at home.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 2 hours 30 minutes
  • Suitable for 1-10 Participants
  • Small Group Tour, Private Tour
  • Self Guided Experience
  • Enjoy appetizers and a drink while waiting
  • Savor delicious homemade ravioli pasta
  • Experience the beautiful setting of Piazza Navona
  • Take home the knowledge of making gelato and ravioli
  • Lunch
  • Bottled water
  • Alcoholic beverages
  • Snacks

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More about this experience

Introduction

Indulge in the ultimate culinary experience in the heart of Rome's enchanting Piazza Navona with our Gelato and Ravioli Pasta Cooking Class. Hosted in the breathtaking setting of Ristorante Panzirone, this activity offers a unique opportunity to learn the art of making Italian gelato and traditional ravioli. Immerse yourself in the vibrant atmosphere of one of Rome's most beautiful piazzas as you embark on a gastronomic adventure.

What to expect?

Prepare to embark on a journey of taste and creativity as you delve into the world of Italian gelato and ravioli. This hands-on workshop will guide you through the process of making authentic gelato using a recipe obtained from a local Roman artisan gelato shop. Discover the secrets behind the perfect texture and flavors of this beloved frozen treat. Next, learn the art of making ravioli from scratch, using a delicious spinach and ricotta filling. Master the technique of folding and sealing these delicate pockets of pasta. While the ravioli is taken to the kitchen to be cooked, take a moment to relax and enjoy appetizers and a refreshing drink.

Who is this for?

This experience is perfect for anyone who appreciates the art of Italian cuisine and wants to delve deeper into its secrets. Whether you're a passionate foodie, a gelato enthusiast, or simply looking for a unique and immersive activity in Rome, this cooking class welcomes all levels of culinary expertise. Come alone, with friends, or as a couple and get ready to unleash your inner chef.

Why book this?

This cooking class offers a truly authentic and memorable experience in the heart of Rome. Beyond the delicious gelato and homemade ravioli, this activity provides an opportunity to learn from experienced chefs and gain valuable skills that you can replicate in your own kitchen. The intimate setting of Ristorante Panzirone adds a touch of elegance to the experience, with its stunning location in Piazza Navona. Create lasting memories as you savor the fruits of your labor while surrounded by the beauty of Rome.

Good to know

During the workshop, you'll be provided with bottled water, alcoholic beverages, snacks, and a delightful lunch. Please remember to arrive 10 minutes before the class starts to ensure a prompt start. Unfortunately, late arrivals cannot be accommodated. Embrace the opportunity to learn, taste, and connect with fellow food enthusiasts in a convivial and vibrant atmosphere.

Reviews

Customers have raved about their experiences with our Gelato and Ravioli Pasta Cooking Class. They have praised the knowledgeable and friendly chefs, who patiently guide participants through each step of the process. Many have also commended the delicious flavors of the gelato and the satisfaction of enjoying a meal that they have prepared themselves. Guests have left with newfound culinary skills and cherished memories of their time in Rome. Join us for this unforgettable culinary adventure and experience firsthand why this cooking class has received such glowing reviews.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Your Itinerary

Ristorante Panzirone

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Piazza Navona

Reviews

(16)

5 (16)

Y9606ZGjoyb

We made gelato like Italian artisans, we made Ravioli like Italian chefs. We ate them all like kings in Piazza Navona. Amazing experience, don’t miss it!

541alenm

When we returned from Rome, everyone was talking about cooking classes and workshops, so we booked one for our trip. The location was fantastic, and both the pasta and dessert making were enjoyable for the group. We highly recommend it!

168m_rkl

You are not ready for this class! Very nice, very fun and very interesting. We made gelato with real professional industrial-size machines that they use in the real gelato shops in Rome. We also made our own RAVIOLIIII and we eat them both after with a glass of good wine.

johnmD9738AK

We had a great time. Small group. I would recommend to anyone with an interest in learning how to make ravioli and/or gelato to take this class.

melindak729

Perfect location, and a very-very interesting class. Making Ravioli yes, it’s cool, we liked it. But, the making of real artisan gelato with the professional huge and heavy machine, was another level of experiencing Italy!

tonydamic

Our family had so much fun learning all of the proper ways to make gelato and ravioli from Daniel and his team. Daniel was fun, informative and very helpful with our two boys, ages 6 and 9, which helped make this a memorable experience for our whole family. The ravioli and gelato that you make is so incredibly tasty as well!

369ildik_t

What an amazing experience this was! We loved everything. We didn’t have much space where the gelato machine is, as it was a full class, but apart that, everything was great! Thank you Eatalian Cooks!

horv_tha775

I didn’t expect at all what I’ve seen in this class. It’s not the usual to come and make gelato with us on cheap machines, that won’t freeze it by the time you should be eating it. It’s real hard work to make the gelato, with a professional, expensive gelato machine. It’s kind of a “behind the scenes” experience of how Italian artisans make gelato that you buy in the shops. We also got our recipes to make the simple homemade ones of course.

eviek996

Fun gelato class. We were told the location changed between two restaurants, that are actually on the same piazza both, so it wasn’t a big issue. The class was interesting, as we learned to make gelato as in Italy they do, with larger amounts of ingredients, but then we received our recipes online that were customized for home-made gelato. It was a great class, and the ravioli we made was also delicious!

izabellak297

It is a very interesting experience. We had a professional large gelato maker but we were told how we can do the same gelato at home with smaller machine. We also made ravioli, which was delicious, as well as our gelato. We were served by the restaurant’s kitchen and waiters, while seated in a nice private area.
Collected by Evendo, Tripadvisor & Viator
2024-05-10 09:24