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Pasta Making and Tiramisù Cooking Class

5 (193)
Rome, IT
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Pasta Making and Tiramisù Cooking Class

5 (193)
Rome, IT
Share
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Learn to cook like an Italian Nonna in the heart of Rome in this exciting 2-3 hour Pasta Making and Tiramisù Cooking Class. Held in a historic 17th-century palazzo with a professional kitchen, this class will teach you the secrets of creating fresh pastas and the perfect creamy Tiramisù. Upon arrival, you will be welcomed with drinks and antipasti before diving into the hands-on cooking experience. Discover how to stuff ravioli, create the distinct tortellini twist, and cook up a delicious sauce to accompany your homemade tagliatelle or fettuccini. And of course, no Italian meal is complete without Tiramisù. Using our inherited recipe, you'll learn to make the quintessential Italian dessert. Book this class in the morning and enjoy your pasta and Tiramisù with famous Italian antipasti and local wines. Don't miss out on this authentic culinary adventure in Rome!

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • Suitable for 1-15 Participants
  • Small Group Tour
  • Self Guided Experience
  • "Learn to cook just like Nonna"
  • "Perfecting fresh pastas and soft and creamy Tiramisù"
  • "Discover how to stuff ravioli and create tortellini"
  • "Cook up a perfect sauce 'sugo' for tagliatelle or fettuccini"
  • "Recreate a unmatched Italian tiramisù"
  • Bottled water
  • Lunch
  • Alcoholic beverages
  • Light refreshments
  • Food tasting
  • Hotel drop-off
  • Hotel pickup
  • Transportation to/from attractions

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More about this experience

Introduction

Step into the enchanting world of Italian cuisine with the Pasta Making and Tiramisù Cooking Class. Nestled in a 17th-century palazzo at Corso del Rinascimento, 65, this culinary experience takes you on a journey to discover the secrets of traditional pasta-making and the art of creating the perfect tiramisù. Led by expert chefs from InRome Cooking, this 2-3 hour class immerses you in the rich gastronomic heritage of Italy in a professional kitchen setting.

What to expect?

During this immersive cooking class, prepare to channel your inner Nonna as you learn to craft delicate, handmade pasta and indulge in the heavenly flavors of tiramisù. As you enter, you'll be warmly greeted with refreshing drinks and tempting antipasti, setting the stage for a culinary adventure. Discover the techniques behind ravioli stuffing and the unique tortellini twist. Master the art of creating a delectable sauce, or "sugo," to embellish your freshly made tagliatelle or fettuccini. With InRome Cooking's treasured recipe, you'll recreate an unforgettable tiramisù, a sweet and velvety Italian dessert that serves as the ultimate finale to any meal.

Who is this for?

This cooking class is designed for anyone with a passion for authentic Italian cuisine, regardless of your culinary skills. Whether you're a seasoned chef or eager home cook, this experience caters to all levels of expertise. If you're seeking a hands-on encounter with Italy's gastronomic culture, this class offers the perfect opportunity to delve into the heart of Italian cooking traditions, guided by experienced chefs. Embrace the joy of creating mouthwatering dishes from scratch and build lasting memories in the delightful company of fellow food enthusiasts.

Why book this?

Indulge in an extraordinary culinary adventure that combines education, fun, and mouthwatering dishes. By booking this Pasta Making and Tiramisù Cooking Class, you unlock the door to the culinary treasures of Italy. Through the guidance of expert chefs, you'll gain invaluable knowledge and hands-on experience to recreate authentic Italian delicacies in your own kitchen. Immerse yourself in the vibrant atmosphere of a 17th-century palazzo and let the aromas and flavors tantalize your senses as you embark on this culinary journey.

Good to know

This immersive class lasts approximately 2-3 hours and offers a total duration of 150 minutes. The meeting point is at Ringbell Inrome Cooking, Second Floor. Join this experience in the morning to savor the freshly made pasta, tiramisù, accompanied by famous Italian antipasti, and local wines. Immerse yourself in the authentic flavors of Italy and embrace the techniques passed down through generations. This informative and engaging class is an exciting chance to unravel the secrets of Italian culinary traditions. Get ready to impress your friends and family with your newfound expertise in crafting sumptuous pasta dishes and the irresistible tiramisù.

Reviews

Customers who have participated in the Pasta Making and Tiramisù Cooking Class have raved about their experiences. They have praised the knowledgeable chefs, who patiently guide and inspire them throughout the process. Many have marveled at the delectable taste of the freshly made pasta and the creamy tiramisù, which they learned to perfect. Participants have left with a newfound appreciation for Italian cuisine and a desire to continue exploring the art of cooking. The positive reviews and satisfaction expressed by previous attendees make this cooking class an enticing choice for those seeking an unforgettable culinary adventure in the heart of Rome.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Reviews

(193)

5 (193)

Heidi_B

The class was really fun and our instructor was very good about explaining everything and answering any questions.

Luke W

We had a wonderful day. My family and I were with max who treated us wonderfully. The pasta was great and the dessert even better. I would highly recommend for people of all ages.

jackgA3650PP

There were 4 of us signing up for this course and to be honest, it exceeded our expectations. our chef was amazing and so much fun! We highly recommend this experience in Rome

Cameron_S

Marco was fantastic we enjoyed our cooking class making pasta in two styles (ravioli and spaghetti) and making tiramisu. He was funny and easy to follow and just a good instructor. We would do a class again with him if we had more time in Rome!

SARA_G

All the staff at the class were so helpful and the class was a lot of fun. delicious easy recipes and can't wait to try this at home!

757phillipy

Sarah was our instructor for this class on 26 Feb. It was a fun class and very informative. She is certainly an expert on this style of cooking and gave "multi consigli". It was a hands-on class so it really made a difference than just standing and watching. I rated the class 5 starts, if I could give Sarah 6 stars, I would. If you're a foodie, you must take this class.

Y3145NVkimb

We had a wonderful time making pasta, tiramisu, and getting the food from the market. Sarah was very friendly and gave us a lot of great advice along the way. Mamoo (hope we spelled that right) that assisted her was great also and made sure we had what we needed as we went along. Everyone that we interacted with was very warm and we would love to do this again if we come back. The food we made was the best we have eaten and we get the recipes to go try at home. Win win! Thank you for all of this.

johnzN5500OU

We spent two amazing weeks in Italy, and the family picked this as their absolute favorite activity. Our teacher was wonderful at engaging everyone from a confident 5 year old to a 43 year old without much cooking experience. The food was amazing, and I felt like we really learned a ton. Would do it again (maybe pizza?) in a heartbeat.

ericalI3019YR

Max was incredible our family had so much fun! Definitely a great time together and made great memories.

Guide14016439394

Never made pasta before and now want to try it at home. Tiramisu was easy. Sarah was an excellent instructor and was fun to talk with.
Collected by Evendo, Tripadvisor & Viator
2024-05-09 20:11