Solo Journey to the Blue Pearl of Chefchaouen

Finding Peace and Flavor in the Blue City

Today, I sought a balance between tranquil reflection and indulging in the local cuisine of Chefchaouen. It was a day of gentle exploration, savoring the city's beauty at a slower pace. I aimed to absorb the essence of this blue pearl, finding serenity in its viewpoints and parks, and delight in its authentic flavors.



My day began with a hearty Moroccan breakfast at Restaurant Lalla Messaouda. The aroma of freshly baked bread and mint tea filled the air as I settled into a cozy corner. I ordered the Moroccan lamb, a local favorite, and it was a delightful start to the day. The lamb was cooked to perfection, tender and flavorful, and the mint tea was the perfect complement, its sweetness cutting through the richness of the meat. The restaurant had a beautiful view, which added to the pleasant start to the day. It's fascinating how a simple meal can set the tone for an entire day, and this breakfast certainly did the trick. It reminded me of the suya Aisha makes back in Ottawa, though hers has a spicier kick that I sometimes miss.



With a full stomach and a sense of anticipation, I set out to explore the viewpoint. The gentle winter sun cast a warm glow on the blue-washed buildings as I made my way through the winding streets. The climb to the viewpoint was gradual, and I took my time, stopping to admire the intricate details of the architecture and the vibrant colors of the local crafts on display. As I ascended, the city unfolded beneath me, a breathtaking panorama of blue hues against the backdrop of the Rif Mountains. It was a sight to behold, a moment of pure serenity.


Discover the stunning Tisemlale Viewpoint in Morocco, where breathtaking vistas and serene landscapes await every traveler.

Sometimes, the most profound experiences are found in the simplest of moments, like a quiet morning overlooking a blue city.

After soaking in the view, I decided to spend some time at Park Sidi Abdelhamid. The park was a welcome oasis of green in the midst of the blue city. I strolled along the well-maintained pathways, admiring the lush greenery and vibrant flowerbeds. The air was filled with the soothing sounds of nature, a welcome contrast to the hustle and bustle of the city. I found a quiet spot beneath a tree and sat down with my travel journal, reflecting on my journey so far. It was a moment of peaceful contemplation, a chance to recharge my spirit and gather my thoughts. I thought of Tunde and Funke, wondering what they would make of this place. Perhaps a family trip is in order sometime soon.


Discover the serene beauty of Park Sidi Abdelhamid in Chefchaouen, a tranquil escape filled with lush landscapes and vibrant flora.


For lunch, I ventured to Restaurant Hajji, drawn in by its reputation for authentic Moroccan cuisine. The restaurant was bustling with locals and tourists alike, a testament to its popularity. I ordered the grilled steak, eager to sample another of Chefchaouen's culinary offerings. While some have found the steak bland, I found it quite satisfying. It was simple, yet flavorful, and the accompanying vegetables were fresh and perfectly cooked. The service was friendly and efficient, and the atmosphere was warm and inviting.


Experience authentic Moroccan cuisine at Restaurant Hajji in Chefchaouen – where every dish tells a story of local tradition.


As the afternoon wore on, I decided to treat myself to a mint tea at Cafe Clock. The cafe was a vibrant hub of activity, a place where travelers and locals mingled and shared stories. I found a spot on the rooftop terrace, which offered stunning views of the city and the surrounding mountains. The mint tea was refreshing and invigorating, and the atmosphere was lively and engaging. I struck up a conversation with a fellow traveler from Germany, and we shared our experiences and insights on Morocco. It was a reminder of the power of travel to connect people from different cultures and backgrounds. They even had live Oud music with Said at 7 pm; unfortunately, I couldn't stay that long.


Explore authentic Moroccan flavors and vibrant culture at Cafe Clock in Chefchaouen, where every meal is a journey through tradition.


For my final meal of the day, I chose The Magic Lamp House of Aladin. The name itself evoked a sense of wonder and enchantment, and I was eager to see if the reality lived up to the promise. The restaurant was located in a charming corner of the city, and its decor was exotic and inviting. I ordered the tagine, a classic Moroccan dish, and it was a fitting end to my day of culinary exploration. The tagine was rich and flavorful, a symphony of spices and aromas that danced on my palate. The service was impeccable, and the atmosphere was magical. It reminded me of the stories my mother used to tell me as a child, tales of genies and lamps and faraway lands.


Experience the magic of Moroccan cuisine blended with delightful chocolate creations at The Magic Lamp House of Aladin in Targha.


Tomorrow, I plan to visit Bab El Ain and another City View Point. I am also hoping to visit Bazar Sâhara. It will be another day of discovery, and I am eager to see what Chefchaouen has in store for me. As I reflect on my day, I am filled with a sense of gratitude and contentment. Chefchaouen has captured my heart with its beauty, its tranquility, and its authentic flavors. It is a place where I can truly be myself, a place where I can find peace and inspiration. It reminds me of Wamba, but with a unique blue hue that sets it apart.

As I prepare for another day of exploration, I am reminded of the importance of slowing down and savoring the moment. Travel is not just about seeing new places; it is about experiencing new cultures, connecting with new people, and discovering new aspects of ourselves. And in Chefchaouen, I have found a place where all of these things are possible.

Goodnight from Chefchaouen.