Exploring Kyoto's Cultural Heritage with Friends

Whispers of the Past, Tastes of the Present

Today in Kyoto felt like stepping through a portal, where ancient traditions seamlessly blend with modern life. From the serene heights of Kiyomizu-dera to the bustling aisles of Daimaru Kyoto, it was a day filled with contrasts and discoveries. I felt like I was walking through the pages of a history book, then suddenly finding myself in a vibrant, contemporary city.

The day began with a hearty vegan breakfast at AIN SOPH. Journey KYOTO. As someone who tries to maintain a balanced diet, even while traveling, I was thrilled to find this gem. It's a cozy spot tucked away from the main streets, offering a peaceful start to the day. Fatima would love this place; she's always looking for new vegan recipes to try back in Edmonton. I opted for the teriyaki rice bowl, a popular choice, and it was absolutely delicious. The flavors were so rich and satisfying that I almost forgot it was entirely plant-based. Fuelled up and ready, I met up with my friends, and we set off for Kiyomizu-dera.


Experience the serene beauty and spiritual essence of Kiyomizu-dera, an iconic Buddhist temple in Kyoto, renowned for its stunning architecture and breathtaking views.

Kiyomizu-dera is one of Kyoto's most celebrated temples, and for good reason. Founded in 780, its history stretches back over 1250 years. As we approached, the vibrant vermilion of the pagoda stood out against the lush greenery of the surrounding hills. The temple was teeming with visitors, yet there was a palpable sense of serenity. I couldn't help but feel a sense of awe as we walked through the grounds, imagining the countless people who had walked the same path over the centuries.

The wooden stage of the main hall, jutting out 13 meters above the hillside, offered a breathtaking panoramic view of Kyoto. The cherry blossoms were just beginning to bloom, painting the landscape in delicate shades of pink and white. It was a truly magical sight. I took a moment to close my eyes and soak it all in, etching the scene into my memory. This is the kind of experience that makes travel so rewarding.

To walk through Kyoto is to walk through centuries of history, where every stone and every temple whispers tales of emperors, monks, and geishas.

After taking in the view, we explored the rest of the temple complex. We visited Jishu Shrine, dedicated to the deity of love and matchmaking, where hopeful visitors were trying their luck at the love stone challenge. We also made our way to the Otowa Waterfall, where visitors were collecting the water in cups attached to long poles. The water is divided into three separate streams, each said to have a different benefit: longevity, success at school, and a fortunate love life. I decided to try the water for longevity, hoping to have many more adventures in the years to come. Nelson and Sheila would have loved this place. I'll have to bring them here someday.

Leaving Kiyomizu-dera, we strolled down Sannenzaka and Ninenzaka, two charming, narrow streets lined with traditional wooden storefronts. These streets are like stepping back in time, offering a glimpse into what Kyoto might have looked like in the past. According to legend, if you fall on Sannenzaka, you'll die in three years, and if you fall on Ninenzaka, you'll die in two. Needless to say, we were extra careful as we navigated the stone steps. I even bought a small charm to ward off any bad luck, just in case.


Discover the historic allure of Sannenzaka, a traditional street in Kyoto, filled with wooden architecture, unique shops, and stunning views of Kiyomizu-dera Temple.

The streets were filled with shops selling everything from traditional crafts to sweets. We stopped at a few to browse, picking up souvenirs for our families back home. I found a beautiful silk scarf for Fatima and a couple of small wooden toys for the kids. The atmosphere was lively and festive, with people dressed in kimonos posing for photos and the aroma of street food wafting through the air.

For lunch, we ventured into Kyo-komono Kinugasa, a restaurant I had read about that was supposed to be amazing. I was a little disappointed because it turned out to be a shop selling small Japanese articles. I guess I should have done more research. I was really looking forward to trying some of the local cuisine. Oh well, you win some, you lose some.


Discover unique Japanese souvenirs at Kyo-komono Kinugasa, where tradition meets modern craftsmanship in the heart of Kyoto.

In the afternoon, we decided to indulge in some retail therapy at Daimaru Kyoto, a large department store in the downtown area. Daimaru has a long history, dating back to 1717 when it started as a kimono shop. Now, it offers a wide range of high-quality items, from apparel to gourmet food. We spent a few hours browsing the various departments, marveling at the impeccable service and the sheer variety of products.


Discover Daimaru Kyoto - a vibrant department store offering a unique blend of shopping, gourmet food, and cultural souvenirs in the heart of Kyoto.

I was particularly impressed by the food floor, which had everything from local delicacies to international brands. I picked up some Kyoto specialty foods, like tofu and pickles, to bring back to Canada. I also couldn't resist buying some matcha-flavored sweets, which I know my friends will love. The Manga Wall, where visitors can read about 3,000 volumes of food-related manga, was also a fun surprise.

As the day drew to a close, we made our way to Gion Nanba for dinner. This Michelin-starred restaurant is known for its exquisite Kyo-Kaiseki cuisine, a traditional multi-course Japanese dinner. Finding the restaurant was an adventure in itself, as it's hidden away in a narrow alley in the heart of Gion. It felt like stepping into a secret world, away from the hustle and bustle of the city.


Discover authentic kaiseki cuisine at Gion Nanba, where tradition meets taste in Kyoto's historic Gion district.

The atmosphere at Gion Nanba was intimate and refined. The owner chef, Nanba, is committed to using only the freshest, highest-quality seasonal ingredients. Each dish was a work of art, beautifully presented and bursting with flavor. I particularly enjoyed the scallop, sea urchin, and bamboo sprout dish, which was a perfect balance of textures and tastes. It was an unforgettable dining experience, and a fitting end to a day of cultural immersion.

Tomorrow, we're planning to visit Heian Shrine, the Kyoto Botanical Gardens and the Philosopher's Path. I'm especially looking forward to the Philosopher's Path, a scenic route that follows a canal lined with cherry trees. It sounds like the perfect place for a leisurely stroll and some quiet contemplation. And in the evening, we're planning to check out Turquoise Bar. I've heard it's a great place to relax and unwind after a long day of sightseeing. I'm excited to see what tomorrow brings. I'm sure it will be another day filled with unforgettable experiences.

As I reflect on today, I'm struck by the incredible blend of old and new that defines Kyoto. It's a city where ancient temples stand alongside modern skyscrapers, where traditional crafts are sold in contemporary boutiques, and where the past is always present, informing and enriching the present. It's a city that captivates the senses and nourishes the soul. I feel so fortunate to be here, experiencing its beauty and its history with my friends. I can't wait to see what tomorrow brings.

I am also grateful that I was able to experience some of the vegan culinary scene, as I have been trying to eat less meat lately. I've been reading about the environmental impact of meat consumption, and it's something that I'm increasingly concerned about. Finding delicious vegan options like the ones at AIN SOPH. Journey KYOTO makes it easier to make more sustainable choices. Perhaps when I get back home I can start making some vegan meals for Fatima and the kids.

Tonight, as I sit in my hotel room, writing these words, I feel a deep sense of gratitude. Gratitude for the opportunity to travel, for the chance to experience different cultures, and for the friends who share these adventures with me. Kyoto has already exceeded my expectations, and I know that the days to come will be just as enriching and inspiring. I am so glad I came here, and I am already looking forward to returning someday with my family.

The cherry blossoms are just starting to bloom, and I am excited to see them in full bloom before I leave. I am also hoping to visit some of the other temples and gardens that Kyoto has to offer. There is so much to see and do here that I could easily spend weeks exploring. But for now, I am content to savor each moment, to soak in the beauty of this ancient city, and to create memories that will last a lifetime. And maybe even pick up some ideas for my garden back in Edmonton!