Introduction

Indulge in the art of French cooking with a virtual class that takes you on a quick culinary adventure. This unique experience, titled "International, quick, Tartare of Salmon with a French twist," allows you to create a dish that is as unusual as it is inventive. Led by a skilled chef, this class promises to show you the shortcuts to achieving a delicious and flawless result every time.

What to expect?

During this 90-minute virtual class, you can expect to learn the secrets behind creating a mouthwatering Tartare of salmon with a French twist. Discover the origin of the name Tartare and explore the world of flavors, textures, and associations from various cuisines. With easy-to-follow steps and useful shortcuts shared by the chef, you'll be able to prepare this exquisite dish effortlessly. Additionally, you'll also learn how to make Pommes persillade, crispy potatoes with soft and tender centers, to complement your main course.

Who is this for?

This virtual cooking class is perfect for individuals who want to elevate their culinary skills, whether you're a food enthusiast, a team-building group, or simply someone seeking to impress. The class is designed to cater to all levels of cooking expertise, and you'll have the opportunity to interact with like-minded individuals from around the world. So, whether you're a seasoned home cook or a beginner looking to expand your repertoire, this experience is for you.

Why book this?

Immerse yourself in a gourmet friendship, where you can share valuable time with others who appreciate the art of cooking. By joining this virtual class, you'll gain insights into French culinary techniques and learn how to create a dish that stands out with its unique flavors and presentation. The chef will guide you through the process, ensuring that you make the most of your time in the kitchen while maximizing your enjoyment. Plus, with the added bonus of being able to discuss your signature dish and alternatives with the group, you'll leave this experience with newfound culinary confidence.

Good to know

The virtual class duration is 90 minutes, ensuring that you can easily fit it into your schedule. After the class, you'll have the skills to impress your favorite person or unexpected guests with a delectable Tartare of salmon and Pommes persillade. All you need is internet access and a passion for cooking to join this interactive and flavorful journey.

Reviews

Customers who have experienced this virtual cooking class rave about the knowledge and enthusiasm of the chef. They appreciate the easy-to-follow instructions and the opportunity to connect with fellow food enthusiasts from different parts of the world. Overall, participants express great satisfaction with the quality of the dishes they were able to prepare, thanks to the chef's guidance and the unique French twist added to the Tartare of salmon.