Introduction

Indulge in a culinary adventure and discover the vibrant flavors of South India with the Private South Indian Cooking Class in Orpington. Led by Jemima, a passionate home cook with a lifetime of experience, this immersive cooking class offers a unique opportunity to explore the rich traditions, ingredients, and techniques of South Indian cuisine. Step into Jemima's warm and welcoming family home on the outskirts of London to begin your gastronomic journey.

What to expect?

During this 180-minute class, you can expect to learn the art of making traditional South Indian dishes from scratch. From tangy tomato chutney to fragrant coconut rice and mouth-watering beef ularthiyathu, Jemima will guide you through each step with expert knowledge and patience. Additionally, you will have the chance to master dosas, the famous Indian crepe-like pancakes made from fermented lentil and rice batter. This hands-on experience will not only deepen your understanding of South Indian cuisine but also equip you with the skills to recreate these delicious dishes in your own kitchen.

Who is this for?

This cooking class is perfect for anyone with a love for Indian food or a desire to explore new culinary traditions. Whether you are a beginner or an experienced home cook, Jemima's teaching style ensures that everyone can actively participate and enjoy the learning process. This experience welcomes individuals, couples, and even small groups seeking an authentic and personalized journey into South Indian cuisine. All dietary preferences and restrictions can be accommodated, ensuring an inclusive and enjoyable experience for everyone.

Why book this?

Book the Private South Indian Cooking Class in Orpington for a truly immersive cultural experience that goes beyond just tasting the flavors of South India. By joining Jemima and her family in their home, you'll gain insights into their lives, traditions, and stories that make this experience one-of-a-kind. Not only will you be treated to a delicious meal at the end, but you will also have the privilege of learning directly from an experienced home cook. The intimate setting and personalized attention guarantee a memorable and meaningful connection with South Indian cuisine.

Good to know

This cooking class takes place in Jemima's family home located in the peaceful suburb of Orpington, London. To ensure your utmost comfort, the class is conducted in a relaxed and informal setting, allowing you to ask questions and interact with Jemima throughout the process. Please note that while Jemima will be serving you during the meal, she won't eat with you, ensuring your dosas are served piping hot. The menu includes a welcome Indian drink, dosas with tomato chutney, beef ularthiyathu, coconut rice, and a refreshing serving of fresh fruit. Specific dietary requirements and preferences can be discussed in advance to accommodate your needs.

Reviews

Past participants have praised Jemima's cooking class for its authenticity and the knowledge they gained about South Indian cuisine. They have been impressed by Jemima's warm hospitality and her ability to make the cooking process accessible and enjoyable for all skill levels. The opportunity to learn traditional recipes firsthand and share a meal with Jemima's family has left a lasting impression, making this experience a true highlight of their time in London.