Private Balsamic Vinegar Tour and Tasting in Emilia-Romagna
Private Balsamic Vinegar Tour and Tasting in Emilia-Romagna
Private Balsamic Vinegar Tour and Tasting in Emilia-Romagna
  • 5

Private Balsamic Vinegar Tour and Tasting in Emilia-Romagna

Enjoy a private and authentic balsamic vinegar tour with your host Silvia in her 18th century family villa. This is a perfect experience for anyone looking to connect with local culture over food. Cristina and Silvia inherited not only their father's acetaia but also his passion for balsamic vinegar making and food. They work alongside their colleague Rita who helps keep their passion alive by passing on their knowledge and traditions around vinegar making to travelers from around the world. Depending on the day, either Cristina or Rita will welcome you into the family home and treat you like family. Learn about the age-old tradition of vinegar making from your hosts who are passionate about keeping the family tradition alive.

Available locations

  • Via Gustavo Modena, Emilia-Romagna, 42124, Italy

Price

  • Prices from €26 / person

Duration

From 45 min

Number of Participants

1 - 15 participants

Operating Hours

available daily

Cancellation Policy

If you cancel up to 1 day (s) prior to your event you will have to pay 100%

Description

Itinerary

This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Your vinegar tour and tasting takes place in an 18th century family villa located west of Modena en route to Parma. Cristina and Silvia are sisters that live in this beautiful villa. Depending on the day, your host will be either Cristina, Silvia or Rita. Start your experience with a tour of the family home that includes a big Italian style garden and acetaia on the roof. Both sisters and Rita love Italian food and products and explain how the different types of balsamic vinegar can be used in Italian cooking. Learn about how balsamic vinegar is made and aged in ancient barrels that their father purchased over half a century ago. After your vinegar tour, you will have a tasting of six different types of balsamic vinegar: three Reggio Emilia DOP traditional balsamic vinegars and three Modena IGP balsamic vinegars. If you decide to purchase any of the products they sell, you will receive a special discount on your purchase for having gone on the tour.

Included

  • Mance

  • Tour privato dell'aceto balsmaico e degustazione con la tua ospite Silvia

Important information

  • Animali di servizio ammessi

  • Aree ad alto traffico regolarmente sanificate

  • Controlli regolari della temperatura per il personale

  • Controllo della temperatura all'arrivo per i viaggiatori

  • Distanziamento sociale applicato durante l'esperienza

  • Equipaggiamento/attrezzature sanificati prima e dopo l'uso

  • Gel antibatterico disponibile per staff e viaggiatori

  • Le guide devono lavare le mani regolarmente

  • Maschere per il viso obbligatorie per i viaggiatori nelle aree pubbliche

  • Maschere per il viso obbligatorie per le guide nelle aree pubbliche

  • Non accessibile in sedia a rotelle

  • Pagamento contactless disponibile per mance e costi aggiuntivi

  • Partecipazione consentita alla maggior parte dei viaggiatori

  • Puoi presentare un voucher cartaceo o elettronico per questa attività.

  • Riceverai una conferma entro 48 ore dalla prenotazione, in base alla disponibilità

  • Tour/attività privati. Vi parteciperà solo il tuo gruppo

Booking lead time

None

Meeting point

Reggio Emilia, Province of Reggio Emilia, Italy



Return details

Returns to original departure point

Reviews

5

out of5

Recommend Experience

damacdnj

Oct 24, 2019

We learned the interesting process of making balsamic vinegar and tasted the different levels of sweetness and concentration of flavor. A beautiful countryside location added to the enjoyment of this tour.

  • Prices from€26 / person

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5 1 Review (s)

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