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2 Hour Cooking Course in the Lattari Mountains, Flavors of Campania

Resicco, IT
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2 Hour Cooking Course in the Lattari Mountains, Flavors of Campania

Resicco, IT
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Experience the authentic flavors of Campania with a 2-hour cooking course in the stunning Lattari Mountains. Nestled between the picturesque Amalfi Coast and the fertile Sarno Valley, this cooking school offers a unique crossroads of landscapes and flavors. Rediscover the agricultural products of the area and learn the secrets of traditional dishes that have made Campania cuisine world-famous. Under the guidance of a chef specialized in haute cuisine, you will unleash your creativity and transform local and seasonal ingredients into mouthwatering creations. From classic eggplant parmigiana to innovative pasta dishes like pasta allo Scarariello, you will explore the culinary traditions of the region. After the lesson, delight in the flavors of your own creations. See how local products can shape delectable dishes and savor the essence of Campania cuisine. Book now and let your taste buds embark on an unforgettable journey.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • Suitable for 1-6 Participants
  • Private Tour, Small Group Tour
  • Self Guided Experience
  • Use local and seasonal products to create gastronomic proposals
  • Get guidance from a chef specialized in haute cuisine
  • Taste the delicious dishes you have prepared
  • Experience the beautiful scenery of the Lattari Mountains
  • Soda/pop
  • Lunch

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

More about this experience

Introduction

Step into the enchanting world of Campania cuisine with the 2 Hour Cooking Course in the Lattari Mountains, Flavors of Campania. Nestled between the Amalfi Coast and the Sorrento peninsula, this cooking school offers a unique experience surrounded by the breathtaking nature of the Lattari Mountains. Immerse yourself in the rich culinary traditions of the region, where peasant traditions and bold experiments have made Campania cuisine renowned worldwide. Discover the secrets of preparing traditional dishes using local, seasonal ingredients, and let your imagination soar as you add a creative twist to the recipes.

What to expect?

During this cooking course, you can expect a hands-on experience that will take you on a journey from traditional to modern flavors. Guided by a seasoned chef specializing in haute cuisine, you will learn how to transform local products into mouthwatering creations that will delight every palate. From classic dishes like eggplant parmigiana and pasta alla Nerano to innovative recipes such as gnocchi with Neapolitan pumpkin and scamorza, and stuffed Schito artichoke, you'll master the art of Campania cuisine. The course aims to stimulate your creativity while incorporating the essence of the season and the region.

Who is this for?

This cooking course is perfect for passionate food enthusiasts and aspiring chefs who want to delve into the culinary heritage of Campania. Whether you are a seasoned home cook or a curious traveler, this experience will captivate anyone with an appetite for authentic flavors. The course is designed for individuals of all skill levels, ensuring that even beginners can actively participate and learn alongside more experienced cooks. Join this gastronomic adventure and deepen your understanding of Campania cuisine while enjoying the beauty of the Lattari Mountains.

Why book this?

Embark on a culinary journey like no other and unlock the secrets of Campania cuisine. This cooking course offers an immersive experience where you can explore the unique flavors and ingredients that have made this region's cuisine so famous worldwide. Under the guidance of a skilled chef, you'll not only learn traditional recipes but also discover innovative ways to reinterpret them. The use of local and seasonal products ensures that every dish bursts with freshness and authenticity. By the end of the course, you'll have the confidence to recreate these delectable dishes and leave a lasting impression on your dinner guests.

Good to know

The cooking course takes place at the restaurant of the picturesque Santangelo Resort in Pimonte, located along the road that leads from Castellammare di Stabia to the Amalfi Coast. All necessary ingredients and cooking equipment will be provided, so you only need to bring your enthusiasm for cooking. The duration of the course is 2 hours, during which you'll actively participate in the preparation of multiple dishes. Afterwards, you'll have the pleasure of savoring the fruits of your labor as you indulge in a satisfying meal featuring the dishes you've created. Get ready to elevate your culinary skills and create lasting memories in the heart of Campania's stunning landscapes.

Reviews

Previous participants of this cooking course have praised the experience for its engaging and knowledgeable instructors. They appreciated the hands-on nature of the course, which allowed them to actively participate in every step of the cooking process. Participants also mentioned the stunning location of the Santangelo Resort and its proximity to the Amalfi Coast, adding an extra layer of enchantment to the experience. The taste and quality of the dishes created were highly praised, with many participants looking forward to recreating the recipes at home. Overall, this cooking course received glowing reviews for its ability to provide an unforgettable immersion into the flavors and traditions of Campania cuisine.
2024-03-29 15:13