Product photo
Product photo
Product photo
Product photo
Product photo
Product photo
Product photo
Product photo
Product photo
/ Person
Select date and participants
At least one participant is required. Please adjust and try again.

Cesarine: Small group Tortellini Class at Local's Home in Bologna

5 (10)
Bologna, IT
Share

Cesarine: Small group Tortellini Class at Local's Home in Bologna

5 (10)
Bologna, IT
Share
Please wait, fetching options!
Experience the true taste of Bologna with a small group Tortellini Class at a local's home. Immerse yourself in the art of pasta-making as you learn from the Emperors of the kitchen, the Cesarine. These skilled home cooks will teach you how to create the perfect Tortellino, from kneading elastic pasta dough to preparing fresh fillings with local ingredients. Sip on wine and chat with new acquaintances as you master the techniques of this iconic Italian dish. After the cooking class, indulge in a delicious Italian-style meal, where you'll get to taste the fruit of your labor alongside a selection of local wines. This hands-on experience will leave you with the skills to recreate authentic tortellini at home, ensuring that your love for Bologna's famous pasta will last a lifetime. Buon appetito!

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • Suitable for 1-8 Participants
  • Private Tour, Small Group Tour
  • Self Guided Experience
  • "Steal the secrets of Bologna's most iconic pasta"
  • "Taste your delicious handmade tortellini creations"
  • "Enjoy a selection of local wines with your meal"
  • "Immerse yourself in a comfortable home and Italian style meal"
  • Lunch
  • Alcoholic beverages
  • Dessert: Tiramisù
  • Aperitif with nibbles and prosecco

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

More about this experience

Introduction

When in Bologna, one cannot miss the opportunity to indulge in the city's most iconic and delicious dish: handmade tortellini. And what better way to learn the art of pasta-making than from a local? Introducing the "Cesarine: Small group Tortellini Class at Local's Home in Bologna," a truly immersive and hands-on cooking experience that will transport you into the heart of Italian cuisine.

What to expect?

Prepare to embark on a culinary adventure as you discover the secrets behind creating the perfect tortellini. Led by a knowledgeable Cesarina, the emperors of the kitchen in Italy, you will get a chance to participate in a fun-filled cooking class. Learn how to knead the elastic pasta dough, shape each tortellini by hand, and prepare the tantalizing filling using the freshest local ingredients. Throughout the class, you can sip on a glass of wine, engage in lively conversation with your fellow travelers, and soak in the vibrant atmosphere of an authentic Italian kitchen. After the tantalizing hands-on experience, sit down and savor the fruits of your labor. Share a mouthwatering meal with your newfound friends, indulging in the flavors of the freshly made tortellini, accompanied by delectable local wine. And of course, no Italian meal is complete without a delightful dessert, followed by a traditional espresso to top it all off.

Who is this for?

This captivating cooking class is designed for all the curious travelers out there who want to fully immerse themselves in the local culture and traditions of Bologna. Whether you are a seasoned chef or a beginner in the kitchen, this experience is accessible to all skill levels. Join this small group class and create lasting memories while learning the art of pasta-making from passionate locals.

Why book this?

There is something truly magical about learning to cook a traditional dish in the heart of its birthplace. By booking the "Cesarine: Small group Tortellini Class at Local's Home in Bologna," you are not only gaining the skills to recreate this beloved Italian specialty at home but also gaining insights into the rich culinary heritage of Bologna. The unique selling point of this experience lies in the intimate setting of a local's home, where you can truly connect with the Cesarina and your fellow travelers, all while learning the secrets of Italian cuisine. This is an opportunity to go beyond being a tourist and to become a cultural explorer, as you engage with authentic Italian traditions and flavors.

Good to know

Please note that the full address of the Cesarina's home will be provided to you after booking, ensuring your privacy and allowing for a personalized experience. This 180-minute class includes all the necessary ingredients, equipment, and instructions, making it a hassle-free experience for you. Just come with an appetite for learning and a love for good food.

Reviews

Those who have had the pleasure of participating in the "Cesarine: Small group Tortellini Class at Local's Home in Bologna" cannot stop raving about the experience. Travelers have shared their delight in the hands-on approach, learning invaluable techniques from passionate locals. The warm and inviting atmosphere of the Cesarina's home adds an extra layer of authenticity to the experience. From the moment you step into the kitchen, you are embraced by the scents and flavors of traditional Italian cuisine. The camaraderie formed during the class and the shared meal afterwards make this experience truly unforgettable. Prepare to take home not only new culinary skills but also cherished memories of laughter, good food, and the warm hospitality of the Cesarine.

Reviews

(10)

5 (10)

D7869NUgavinp

I arrived at the home of Luciano and discovered I was the only participant which was amazing as I would effectively get a private class. I was even more thrilled that I could do the whole class in Italian with Luciana’s good friend Valerio able to help in English if I did not understand something. I felt very at home and relaxed and both Luciana and Valerio were very chatty and interesting. The class was simply amazing. I was nervous about handling the pasta and folding the tortellini but Luciana was patient and guided me and in no time I was making the beautiful little tortellini. It was also interesting to learn how to make traditional tiramisu. Along the way it was nice to sip some wine and enjoy the generous local produce snacks. Lunch was served in Luciana’s beautiful dining room. Luciana had spent hours the day before making the brodo with incredible ingredients. When I had my first spoon of brodo and tortellini I literally felt emotion rising up within myself - it was incredible and I have never tasted anything like it before. You will not get it this good in a restaurant. The dessert and conversation was fantastic. They were in no rush at all and we went well beyond the scheduled 1pm finish - I left at 2.40pm in a food haze and very happy. One of the best experiences of my 5 week trip to Italy - thank you Luciana and Valerio.

JamieL1973

Rosa was such a gracious host! It was my husband and me and our 10 and 13 year old daughters. She engaged the entire family having us work on all different things and her kitten kept the kids busy during cook time. Would 100% recommend her and the experience of you are visiting Bologna!!!

mdrusano

Alessandra welcomed both my mother and I into her home and afterwards we both agreed that we had a wonderful time that was well-worth the money. Firstly, Alessandra's English is impeccable and she has a genuine warmth about her that immediately dissolved any anxiety we had about being in someone else's home. Both my Mom and I felt that we truly had a genuine Italian culinary experience where we were able to make a dish that evoked many fond childhood memories for my Mom (her Bolognese grandmother used to feed her homemade tortellini with an almost identical filling), were able to try something new (make homemade tiramisu), and try not one, but two sparkling wines. Great food, great host, great company, great memories made, and for my Mom: the ability to connect emotionally with the spirit of her doting grandmother. If I could give Alessandra more than five stars, I definitely would.

Helia_C

The tortellini of this region is unlike anything I had ever tasted and I was dying to learn how to make it, in order to recreate the amazing experience at home. While many pasta classes are offered, I sought out tortellini specifically and ending up booking quite last minute - the afternoon before. I am so glad it did as it will give me the ability to recreate this trip for many, many years to come. I had the fortune of having a class by myself. While for some, this may seem awkward, Cristina Rossi, my host and teacher, put me at ease immediately. I felt the warmth of being invited into someone's home and was offered snacks and drinks immediately. I made the mistake of having quite big, late lunch, so we jumped right into the cooking. First we made tiramisu, which was far simpler than I could have imagined (but turned out better than any I've ever had). On to the tortellini! Tortellini is not a simple dish you make on a quick whim. It takes effort and planning and lead time. However, Cristina showed me it's nothing to be intimidated by! We went through each step and she was methodical at providing clear instruction, tips and an understanding of what to expect. She would demonstrate each part and then watch me as I repeated. She was quick to provide encouragement and was a great teacher. Anyone can follow a recipe on paper, but Cristina gave me the tools to understand how to make tortellini with love! We we continued to make tortellini, the conversation flowed across multiple topics. Cristina's husband Enrico joined us after work and helped us complete the tortellini. We ended with an amazing meal of the tortellini and tiramisu. Distracted by the conversation, I stayed longer than the allotted class time, but I left with a full heart and full belly. Having been on a trip to Italy solo, it was wonderful to feel the warmth like old friends and it was a perfect way to end my trip. I am now obsessed with recreating the meal at home to cement everything I learned. I highly recommend this experience for anyone that wants to be able to have a piece of Italy at home!

JaneMarie_D

Had a fabulous experience. Felt welcomed like old friends, the class was fun and the food and drinks abundant and delicious

Kent_G

Margherita was an incredible and welcoming instructor! The food we made together was simple but unforgettable!

Tina_P

Paola is an awesome cesarina! I was very fortunate to have had a private lesson with a wonderful hostess. We started out by making the pasta and then we used a dough that had already been rested. She had made the filling but she shared the recipe with me so I know how to make it. The hard part was actually making the tortellinis, which is not as easy as it looks. However, Paola is a very patient teacher and she worked with me until I got it right. Once we had them all assembled, we had a glass of wine, an antipasto, and a wonderful conversation. Then she showed me how to cook the tortellinis and prepare a parmesan cream sauce to serve with them. They were delicious! I finished the meal with her homemade tiramisu, another recipe that I can't wait to try. I look forward to returning to Bologna for more cooking lessons!

Sandra_S

Perfection from start to finish. Perfect host, perfect food--a day to remember. Paola was the best teacher/hostess we could have hoped for.

Kimberly_T

The name of the class is "small group" however the class turned into a private class with just my nephew and myself. Although I appreciate the offer, I was really expecting (and wanting) a small group. I was traveling with my 18 year old nephew and thought it would be great to be in a group rather than one on one. The class was hosted at the chef's (Alessia) private apartment which was very messy. Once we got past the one on one and the mess, we had a great time. We learned a great deal about making tortellini and really enjoyed the food and wine.

Hans L

Vi var alle rigtig tilfredse med dette fine lille kursus hos en privat italiensk familie, værten var dygtig og hjalp os godt igennem Tortellini og teramisu
Collected by Evendo, Tripadvisor & Viator
2024-03-29 05:49