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Rome Cooking: Pasta & Tiramisu Making, Free-Flowing Fine Wine

5 (144)
Rome, IT
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Rome Cooking: Pasta & Tiramisu Making, Free-Flowing Fine Wine

5 (144)
Rome, IT
Share
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Discover the secrets of Italian cuisine with this immersive cooking class in Rome. Join Chef Angela and a knowledgeable foodie translator for a 4-hour experience that will teach you how to make two types of handmade pasta from scratch - gnocchi and ravioli. Indulge in the authentic flavors of Italy as you sip on fine wine and prosecco throughout the class. Before the cooking session, enjoy a delightful food and wine tasting at one of Rome's best gourmet food shops, featuring the finest Italian cheese, aged balsamic vinegar, truffles, and more. After creating your culinary masterpieces, sit down and savor the fruits of your labor, accompanied by D.O.C.G Vermentino wine. With this unique experience, you'll not only learn the art of Italian cooking but also immerse yourself in the rich flavors and traditions of Rome.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • Suitable for 1-15 Participants
  • Private Tour, Small Group Tour
  • Guided Experience
  • Learn to make 2 different types of pasta
  • Enjoy fine wine and prosecco throughout the class
  • Indulge in a special aperitif with the finest cheese, cured meats, truffles, and more
  • Experience the delight of making and tasting tiramisu
  • Explore Rome's best gourmet food shops with food and wine tastings
  • Bottled water
  • Lunch
  • Alcoholic beverages
  • Tour escort/host
  • Wine tasting
  • Hotel pickup and drop-off

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

More about this experience

Introduction

Join Chef Angela and an English speaking foodie translator for a hands-on culinary experience in the heart of Rome. In this 3-hour cooking class, you will immerse yourself in the flavors and techniques of Italian cuisine. Get ready to learn the art of making traditional ravioli with spinach and ricotta, as well as mouthwatering gnocchi with four cheeses. To top it all off, you'll discover the secrets behind creating a perfect tiramisu, a classic Italian dessert loved around the world. This cooking class takes place at a charming, locally loved family-owned restaurant, where you'll feel right at home in the warmth of Italian hospitality.

What to expect?

During this 4-hour cooking class, you can expect an interactive and engaging experience as you learn to make two types of handmade pasta from scratch. Chef Angela will guide you through each step, ensuring that you master the techniques and achieve authentic Italian flavors. As you cook, indulge in a glass of D.O.C.G Vermentino wine, perfectly paired with your meal. Prior to the cooking class, you'll also have the opportunity to enjoy food and wine tastings at one of Rome's best gourmet food shops. Sample the finest Italian cheeses, aged balsamic vinegar, truffles, and other delicious treats. This hands-on cooking class promises not only a delightful gastronomic adventure but also a chance to immerse yourself in the rich culinary heritage of Italy.

Who is this for?

This cooking class is perfect for anyone who has a passion for Italian cuisine or wants to delve into the secrets of authentic pasta making. Whether you're a beginner cook or a seasoned chef, this experience caters to all skill levels. It's a great activity for couples, friends, families, or even solo travelers looking to meet like-minded food enthusiasts. No matter your age or background, this cooking class offers a fun and educational opportunity to discover the art of Italian cooking while connecting with fellow food lovers from around the world.

Why book this?

Unlock your inner chef and embark on a culinary journey like no other with this Rome Cooking experience. Not only will you learn to create delicious handmade pasta and tiramisu under the guidance of an experienced chef, but you'll also gain a deeper understanding of Italian culinary traditions and techniques. The charming and cozy atmosphere of the family-owned restaurant adds an authentic touch to your cooking experience. Additionally, the chance to explore Rome's gourmet food shops and indulge in food and wine tastings adds extra value to this cooking class. By immersing yourself in the local food culture, you'll gain insights into the flavors and ingredients that make Italian cuisine so special.

Good to know

Please note that this cooking class has a duration of 4 hours. The meeting point is La Nicchia Cafe, conveniently located near Cipro metro station. Throughout the class, you'll enjoy fine wine and prosecco, which will be served both while you cook and with your meal. Vegetarian options are also available. It's essential to arrive on time to ensure that you don't miss out on any of the flavorful experiences this cooking class has to offer. Don't forget to bring your appetite and a sense of culinary adventure!

Reviews

Customers who have participated in this cooking class rave about the hands-on experience and the expertise of Chef Angela. Many reviewers mention that they not only learned valuable skills but also had a fantastic time in the process. The combination of cooking, wine tasting, and exploring Rome's gourmet food scene proves to be a winning formula for creating unforgettable memories. Overall, participants express their satisfaction with the class, describing it as a must-do activity for both food lovers and those looking to immerse themselves in Italian culture.

Reviews

(144)

5 (144)

Morgan_P

They treated you like family and they really went into debt about the different items we would be making and trying before our pasta making experience.

ryaneM597PG

Had a lovely day/evening. Our host Leila was very attentive and great company, as were other attendees. 100% recommend if you’re visiting!

Kistin_G

Absolutely one of the best Italy experiences we’ve had! This was so much fun and we learned so much. Chiara our guide was fun, knowledgeable and extremely kind. She made the event first class.

F7470NKalexandraf

From start to finish this was an amazing experience which was informative, fun and delicious ! We started off in a cute deli/authentic shop tasting various types of food including local pesto, cheese and truffle flavour items with lovely Prosecco. We then took a short walk to the restaurant where we were greeted with more Prosecco and started to make our tiramisu. Followed by pasta making with two types (ravioli and fettuccini) free flowing wine and a sit down meal tasting all the food we had made! What really topped off the experience was our host Leila who was passionate and really welcoming! This is great to do with a group of friends, highly recommend and had such a laugh !

E7388EZsophieh

Me and my friend attended this cooking class and it was just the best afternoon and I think my favourite part of our trip to Rome. We started off in a cafe/deli which we had to ourselves and did a tasting of some Italian products such as pestos, truffle sauces and cheeses, all accompanied by the best Prosecco I’ve ever tasted! You also have the option to buy all of these products (and you will want to) as the cafe sells them! We then took a short walk to a local restaurant where they were set up for us to make tiramisu, fettuccine and ravioli, again accompanied by Prosecco throughout. Once everything was made, the chefs cooked it for us and we were served everything we had made for dinner and this was accompanied by some beautiful wine. Leila was our host throughout the tasting and at the pasta making alongside the chefs. She was so welcoming and made an effort to make sure she knew everyone in the group by name and was very knowledgable about all of the products which was so interesting! She’s a real asset to the company! This is by far the best cooking class I could find looking at them all on paper and I’m so glad I booked it as it exceeded my already high expectations.

Michael_M

This was a really fun experience and a welcome diversion from museums and church visits. We had a great group in our class; lots of fun and laughs. The class was just the right length of time. The pasta making was most enjoyable. It actually came out very tasty and was more than enough food for both of us! I definitely encourage putting this on a travel itinerary to provide some fun, meet new people, and have a great dinner all in one.

malehner

Our favorite Rome experience! Started with appetizers and learned about olive oil and balsamic vinegar. Then on to the restaurant to prepare tiramisu, fettuccine, and ravioli. You prepare, they cook, and you eat what you make. Laila was a great guide; knowledgeable and fun.

Dawn_M

We had an amazing time and met some fun people! I definitely would do it again! The experience was fun and educational! The tasting before the cooking was so good, then learning to make pasta and tiramisu was surprisingly easy!

nyck76

This experience was beyond fun and a lot of work🤣 i can say the food ended up tasting great but making pasta by hand takes a lot of work, so I won’t be doing it again at home but had a great time doing it in Rome

Joy_M

Such an amazing experience from start to finish! Lu was our hostess and was wonderful and passionate about the food, the wine and the regions representing both. We started with a one hour tasting of Italian delicacies paired with Prosecco. We then took about a ten minute walk to a trendy restaurant where the cooking class was set up. Starting with more wine, we moved to making tiramisu and fresh pasta. The chef assisted us in making the perfect fettuccine and spinach ricotta ravioli! We then watched a sauce making demonstration by the head chef. Finally, it was time to eat our amazing preparations! Just delicious! I highly recommend!!
Collected by Evendo, Tripadvisor & Viator
2024-03-29 07:43