Introduction

Experience the vibrant culinary scene of Rome like never before with the Off the Beaten Path: Semi-Private Rome Food and Wine Walking Tour in Testaccio. This 3.5-hour small-group tour takes you on a gastronomic journey through the historic Testaccio neighborhood, where you'll uncover the rich flavors and traditions of Roman cuisine. With a maximum group size of only eight people, this intimate and personalized tour ensures you'll receive the utmost attention and expertise from your passionate foodie guide.

What to Expect?

Prepare your taste buds for a feast as you embark on this food walking tour. Together with your knowledgeable guide, you'll explore the hidden gems and local eateries that have been serving authentic Roman delicacies for generations. Sip on rich Italian coffee, savor freshly made pasta from an award-winning trattoria, indulge in delectable desserts from a century-old pastry shop, and sample the best gelato in town. Immerse yourself in the culinary traditions of Rome as you enjoy 15 different tastings, including regional wines paired with local cheeses. Along the way, your expert foodie guide will share fascinating insights into the history and traditions behind each dish, providing a truly immersive experience.

Who is This For?

This tour is perfect for food lovers and culture enthusiasts who want to go beyond the typical tourist experience and discover the authentic flavors of Rome. Whether you're a seasoned traveler or a first-time visitor, this tour offers a unique and immersive way to explore the city's culinary scene. With a small-group setting, it is ideal for those who prefer a more personalized and intimate experience. Whether you're traveling solo, as a couple, or with a group of friends, this tour welcomes all who have a passion for good food and a curiosity to explore the local culture.

Why Book This?

Embark on this Rome Food and Wine Walking Tour in Testaccio and unlock the secrets of Italian cuisine. With a maximum group size of only eight people, you'll enjoy a personalized and intimate experience, allowing you to fully immerse yourself in the local food culture. Your passionate foodie guide will take you off the beaten path to hidden gems and local eateries, ensuring you taste the most authentic and delicious dishes Rome has to offer. From sipping rich Italian coffee to indulging in freshly made pasta and gelato, every bite will be a culinary delight. Along the way, you'll learn about the traditions behind each dish and discover the stories behind the local ingredients. This tour is not just about the food, but also about the cultural heritage that has shaped Rome's gastronomy. Join this tour and experience Rome like a true local.

Good to Know

During this 3.5-hour tour, you'll be walking through the Testaccio neighborhood, so it's recommended to wear comfortable shoes. The tour includes 15 different tastings, so make sure to come hungry and ready to indulge in the flavors of Rome. The meeting point is in front of the fountain in Piazza Testaccio, where you'll find your guide holding a sign for "Savor Italy Tours / J&H Enterprises." Please note that the meeting point may be subject to change, and any updates will be communicated to you via email. Hotel pickup and drop-off are not included, so it's advisable to plan your transportation accordingly. Gratuity is also not included, so if you enjoy the tour and the service provided by your guide, it's customary to leave a tip as a token of appreciation.

Reviews

Past participants of the Off the Beaten Path: Semi-Private Rome Food and Wine Walking Tour in Testaccio have raved about their experiences. Many praised the knowledgeable and passionate guides who shared fascinating stories and insights about the food and the neighborhood. The small-group setting allowed for a personalized experience, with guests appreciating the attention and care given to each participant. The variety and quality of the tastings were highly praised, with guests savoring every bite and sip along the way. Overall, participants left the tour feeling satisfied and enlightened, having discovered the hidden culinary gems of Rome and gained a deeper appreciation for Italian cuisine.