Introduction

Neapolitan Pizzamaker for One Day is an immersive and educational workshop that allows tourists of all ages to experience the art of Neapolitan pizza making. Recognized by UNESCO as an intangible heritage of humanity, Neapolitan pizza holds a special place in Italy's rich culinary history. Led by experienced instructors from the Associazione Verace Pizza Napoletana, participants will embark on a journey that delves into the traditions, techniques, and secrets behind creating the perfect Neapolitan pizza.

What to Expect?

During the workshop, participants will have the opportunity to don personalized aprons and step into the shoes of a Neapolitan Pizzaiolo (pizza chef) for a day. Dive into the secrets of authentic pizza-making as you learn about the "right" raw materials and the art of achieving the perfect dough consistency. Get hands-on experience as you shape and stretch the dough on the pizzaiolo's counter, and then beautifully top it with fresh ingredients such as tomato, buffalo mozzarella Campana, basil, and olive oil. Finally, experience the thrill as you place your creation into a traditional wood-burning oven, following time-honored traditions.

Who is this for?

This workshop is tailored for individuals of all ages who want to deepen their knowledge of Neapolitan pizza and experience the joy of being a Pizzaiolo for a day. Whether you are a passionate foodie, a culinary enthusiast, or simply someone looking for a unique and educational activity while in Italy, this workshop welcomes everyone. No prior culinary experience is required – just a love for pizza and a desire to learn.

Why Book This?

Immerse yourself in the rich history and culture of Neapolitan pizza as you become a Pizzaiolo for a day. This workshop goes beyond a typical cooking class, offering a truly interactive and educational experience that allows you to step into the shoes of a pizza chef. Not only will you learn the techniques and secrets behind creating the perfect Neapolitan pizza, but you will also gain insight into the cultural significance of this culinary art form. By the end of the workshop, you'll have a newfound appreciation for Neapolitan pizza and the skills to impress your friends and family with your own homemade creations.

Good to Know

The Neapolitan Pizzamaker for One Day workshop takes place at the school of the Associazione Verace Pizza Napoletana. The workshop runs daily from 10 am to 2 pm and from 4 to 8 pm, with a total duration of 240 minutes. It begins with a welcome coffee and a fascinating history of Neapolitan pizza, providing context and background for the experience ahead. The workshop includes a demonstration of the pizza-making process, followed by hands-on participation from the participants. After crafting and baking their pizzas in a wood-burning oven, participants will have the opportunity to indulge in the delicious taste of authentic Neapolitan pizza, complete with wedges for a satisfying meal.

Reviews

Feedback from previous participants highlights the educational and engaging nature of the Neapolitan Pizzamaker for One Day workshop. Reviewers express their satisfaction with the hands-on experience, where they gained valuable knowledge about the history and techniques of Neapolitan pizza making. They praise the instructors for their expertise and guidance throughout the workshop, ensuring everyone had a memorable and enjoyable time. Many describe the workshop as a unique and immersive way to learn about Italian culture and cuisine. Whether you are a food lover, a culinary enthusiast, or simply curious about becoming a Pizzaiolo for a day, this workshop promises to be an unforgettable experience.