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Pesto Making and tasting in Portovenere

5 (1)
Porto Venere, IT
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Pesto Making and tasting in Portovenere

5 (1)
Porto Venere, IT
Share
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Embark on a culinary adventure in the picturesque region of Portovenere, where you can learn the art of making authentic basil Pesto. Join a local lady in the cozy kitchen of a villa, surrounded by a vibrant Mediterranean garden, and discover the secrets behind this delectable Ligurian sauce. Using a traditional mortar and pestle, pound together fresh basil leaves, pine nuts, salt, parmesan cheese, and extra virgin olive oil, creating a bright green concoction that will enhance any pasta dish. Immerse yourself in the genuine gestures and aromas of this local tradition and indulge in a wine and focaccia tasting to elevate your gastronomic experience. With the mesmerizing beauty of Portovenere as your backdrop, this unique activity is an absolute must for food enthusiasts and travelers seeking an authentic connection to the local culture.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 2 hours
  • Suitable for 1-6 Participants
  • Private Tour, Small Group Tour
  • Guided Experience
  • Learn how to prepare Pesto
  • Use the traditional mortar to pound the ingredients
  • Enjoy a wine and focaccia tasting
  • Experience the coziness of a Portovenere villa
  • Immerse yourself in the aroma of fresh basil
  • Alcoholic beverages

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Your Itinerary

Portovenere

More about this experience

Introduction

Immerse yourself in the culinary delights of Portovenere, Italy with the Pesto Making and tasting experience. Learn the art of preparing the famous Ligurian sauce, pesto, using the freshest basil leaves, pine nuts, salt, and parmesan cheese. In the cozy kitchen of a charming Portovenere villa, surrounded by a vibrant Mediterranean garden, you will have the opportunity to discover the secrets behind this bright green flavoring for pasta and the local specialty, "testaroli." Feel the satisfaction as you use the traditional mortar to pound - pestare - all the ingredients together and add extra virgin olive oil to create the unique taste of pesto.

What to expect?

During this engaging activity, you can anticipate a hands-on pesto making class led by a local expert. This knowledgeable lady will guide you through every step of the process, ensuring you master the authentic Ligurian technique. As you prepare the sauce, you'll also have the chance to indulge in a wine and focaccia tasting, further enhancing your culinary experience. Overall, this activity promises a delightful blend of learning, relaxation, and taste, leaving you with a newfound appreciation for the art of pesto making.

Who is this for?

This Pesto Making and tasting experience is open to all who have a passion for food and a desire to explore the authentic flavors of Italy. Whether you are a seasoned chef looking to expand your recipe repertoire or a curious traveler seeking an immersive cultural experience, this activity caters to a wide range of individuals. No previous cooking experience is required, making it accessible to beginners and seasoned cooks alike. So join us in Portovenere, and embark on a culinary adventure that is sure to satisfy your taste buds.

Why book this?

Embarking on the Pesto Making and tasting experience in Portovenere is a unique opportunity to engage with local traditions and learn from experts. Through this activity, you will gain insight into the art of making pesto, an essential component of Ligurian cuisine. The intimate setting of a beautiful villa provides a serene ambiance for your cooking journey, surrounded by a flourishing Mediterranean garden. As you participate in this hands-on class, you'll appreciate the flavors and aromas of the region, leaving with a deeper understanding of Italian culinary culture.

Good to know

Throughout the Pesto Making and tasting experience, all necessary ingredients and equipment will be provided, ensuring a hassle-free and enjoyable activity. The duration of the class is approximately 120 minutes, giving you ample time to immerse yourself in the process and savor the results. The meeting and end point is conveniently located near the Portovenere main square, easily accessible for participants. Come prepared to taste the local delicacy of focaccia alongside the delightful pesto. This experience promises a memorable and delicious adventure in the heart of Italy.

Reviews

Customers who have participated in the Pesto Making and tasting experience rave about the authenticity and educational value of the class. They appreciate the expertise of the local lady guiding them through the process and admire the picturesque surroundings of the villa and garden. The opportunity to taste the wine and focaccia complements the pesto-making perfectly, providing a well-rounded gastronomic experience. Overall, participants express their satisfaction with the activity and the new skills acquired, leaving with a deeper appreciation for the flavors of Liguria.
2024-03-28 16:29