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Stay Hungry Stay Bologna

4.2 (143)
Bologna, IT
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Stay Hungry Stay Bologna

4.2 (143)
Bologna, IT
Share
Experience the authentic flavors of Bologna with Stay Hungry Stay Bologna! Get ready for an unforgettable culinary adventure where you'll learn the art of homemade pasta and the secrets of traditional Italian cuisine. Join us and discover the joy of creating your own Tortelloni and Tagliatelle from scratch. Master the art of making two delicious sauces, including the classic Bolognese sauce and a fresh cherry tomato and basil sauce. And what's a meal without wine? Enjoy a relaxing and educational wine tasting session, where you'll savor the best Italian wines and learn about their origins and perfect food pairings. But that's not all! End your experience on a sweet note with the best Tiramisu of your life, made from a cherished recipe passed down through generations. With top-notch ingredients, a cozy atmosphere, and even a little cute red cat named "Ragu," this is a truly extraordinary experience you won't want to miss. Book now and embark on a culinary journey that will delight your taste buds and leave you with cherished memories.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • Suitable for 1-8 Participants
  • Private Tour, Small Group Tour
  • Self Guided Experience
  • Homemade pizza and aperitivo with fresh ingredients
  • Learning to make two different kinds of pasta
  • Authentic Italian wine tasting with selected local producers
  • Enjoying the best tiramisu of your life with a secret family recipe
  • Meeting a cute red cat named Ragu during the experience
  • Lunch

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More about this experience

Introduction

Embark on a culinary journey through the heart of Italy with the Stay Hungry Stay Bologna experience. This unique opportunity allows you to immerse yourself in the local food and traditions of Bologna, known as the Italian capital of homemade pasta. Led by a passionate local guide, you will uncover the secrets of Italian cooking and learn how to create authentic dishes that will impress your family and friends.

What to expect?

During this immersive experience, you can expect to learn the art of making two different kinds of pasta: tortelloni and tagliatelle. Starting from scratch, you will master the process of creating the perfect dough and discover the secrets behind shaping and filling the pasta. Additionally, you will have the opportunity to prepare two delectable sauces: a rich Bolognese sauce and a fresh cherry tomato sauce with basil. The experience culminates with the preparation of a mouthwatering tiramisu, using a cherished family recipe handed down for generations.

Who is this for?

This experience is perfect for any food lover or aspiring chef who wants to delve into the world of Italian cuisine. Whether you are a seasoned cook or a novice in the kitchen, this experience caters to all skill levels. It is also a fantastic opportunity for travelers who want to immerse themselves in the local culture and gain a deeper understanding of Italian culinary traditions. Come with an open mind and a hearty appetite, and you'll leave with new culinary skills and unforgettable memories.

Why book this?

What sets the Stay Hungry Stay Bologna experience apart is its dedication to providing an authentic and immersive culinary adventure. As one of the top 50 world's experiences in 2022, this is an opportunity not to be missed. Your friendly and knowledgeable guide will share not only their cooking expertise but also their passion for the local food scene. You'll discover the stories behind each bottle of wine and learn how to pair them perfectly with your homemade pasta creations. From the moment you step into the kitchen, you'll be transported into a world of flavors, aromas, and traditions that will stay with you long after the experience ends.

Good to know

Before booking this experience, make sure to follow and message the guide on Instagram (@stayhungrystaybologna) to receive a special gift—a bottle of wine from their private collection. The experience includes an aperitivo with a homemade pizza to whet your appetite. You'll also get to meet a little red cat named "ragu" who adds charm and character to the atmosphere. The duration of the experience is approximately 180 minutes, filled with hands-on cooking, wine tasting, and a delightful meal. Elevator access is available at the meeting point on the fourth floor.

Reviews

Guests who have participated in the Stay Hungry Stay Bologna experience have been captivated by the immersive and educational aspect of the tour. They have praised the guide's knowledge and enthusiasm, making the experience not only informative but also entertaining. The hands-on cooking portion receives high praise, with many guests expressing pride in their newfound pasta-making skills. The wine tasting is often considered a highlight, as guests enjoy learning about the different grapes and producers while savoring the flavors of Italy. Overall, participants have expressed their satisfaction, describing the experience as transformative and inspiring.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Reviews

(143)

4.2 (143)

Kala_S

We arrived approximately 10 minutes early for the lesson, having walked from our hotel. However, we were advised to return later. When we did return, we were approximately 5 minutes late. Upon entering the fourth-floor flat, I immediately realized there was a cat present, triggering my phobia and allergy. The host's response was rather curt, stating that they couldn't remove the cat as it might scratch their door. They offered little assistance. I retreated to the small kitchen as the cat remained in the living room throughout the evening, fortunately. It's worth noting that our Viator booking ticket made no mention of a cat. Despite this, the host demonstrated good cooking skills, and their simple tiramisu was excellent. However, I wish they had shown more consideration for us as clients. Additionally, other participants in the class received wine and we were not offered untill much later. I would ask you look at other sites before you book.

gemmac12336

My boyfriend and I were visiting Bologna from London in February and wanted to do a cooking class, and thankfully we stumbled upon this one with Fred! What an AMAZING class this was - we learnt so much about pasta, especially tortellini which we’ve now made at home multiple times since being back. The mixture of sauces, pasta styles and a dessert was great. There was such variety and so much to learn. Fred was an excellent teacher who got everyone involved, making sure no one was left out. He guided us through each step carefully and sent us the recipes after which was so helpful. It was so authentic to have done this experience at Fred’s flat, one that has been so memorable. We would recommend this experience to absolutely EVERYONE!!! Thank you so much Fred, we hope to be back one day!!

lucas28bfc

Fun lunch with friends in a easygoing environment Plenty of food and wine to share The lesson part was easy and very informative Special mention for the tiramisu! Wow!

Elyphiko

We booked this experience based on a friend’s recommendation but we did not have any clue of what was waiting for us. We had so much fun and we learned great cooking skills. We met very cool people from different parts of the globe and continued our trip together afterwards. Whole experience was beyond our expectations and the tiramisu was so GOOD

joelwing200

this was an amazing dinner experience in a local house in Bologna, cooking class was easy and fun. Host speaks fluent english and he is a charming person Most important food was delicious and inhuge portions (dont eat before) best tiramisu of my trip!

jf649

Casual to the point that it was unprofessional and disappointing. The host was welcoming, however wearing his pyjamas which was a bit of a red flag at the start we felt we were interrupting his evening or he didn't know we were coming as he was a bit underdressed. He also didn't introduce himself (I still don't know his name), did not ask our names, or explain what we the program was for the evening? Unfortunately as the host has a new baby, his home was a little untidy and again, we felt that we were interrupting his family's evening as it is a small apartment. His lovely partner was popping into the kitchen at times and he was also leaving often. It is ok that you are tending to your family, but perhaps don't host a group cooking class if you don't have time or space to do it at your home and give it 100% of your attention. At one point you also said you were a chef, and then later you said you are not a chef, just an untrained home cook? The kitchen was untidy, and I did not feel it was up to standard for hosting groups of 8 people as it was a small space approx 3m x 4m and fairly untidy. It was comfortable to sit, however only one person could participate at a time, and we could not see what was happening at the cooktop area. This was ok as not much as actually cooked during the class. The initial serving of pizza was undercooked and very bland, with no explanation of how it was cooked. Not a great start to a cooking class. We watched the host make some pasta dough, no measurements or recipe was explained. We had to ask a few times before he would tell us, and reassured us we would get an email with the recipe, this to me is not a cooking class. If I want to read a recipe on my computer I will google it or go on YouTube. The pasta was fine, but under seasoned. The sauce was terrible. Tomato Passata from a jar, with a few crushed cherry tomatoes, again no seasoning, was very bland and did not compliment the tortelloni. The recipe was too simple, we did not actually participate in cooking the sauce, and did not have a good taste. I'm also not sure it is typical of the region as I have not seen this in any places I have eaten or in reading menus of restaurants in bologna. The ragu was clearly reheated from frozen. Again, I understand that it takes many hours to cook a ragu, but there was no participation in preparing the sauce, and more curious, your home did not smell like you had been preparing a ragu for the past 6hours. The taste was average at best, it was not fully reheated and I have made better at my own home. I did learn to put a few more types of meat in there which was interesting. The desert tiramisu was good tasting, but very overly simple and a bit cheap only using one lady finger biscuit per serving broken in half. It could have been more generous. But the taste was on par with others I have had while in bologna. Some other notes that may help you improve your service; if you know you are hosting groups of 8 people, you should have 8 matching plates, matching cutlery, etc. also have appropriate serving utensils, as we served our pasta with a meat carving fork? If this is your business and you have many customers you should invest in making your operation more professional as your casual attitude is unfortunately unprofessional at the price you are charging. Your experience offers a wonderful insight into the life of a young family in Bologna, and some may find it charming, but not a great cooking class because it was too simple, not enough space for participation, and not great recipes typical of the region. I am sure you will reply with many counter points, however this was my opinion based on my experience, and I hope you can use the feedback constructively to improve your business as you seem like a nice guy.

D2951CVsarahl

An extremely uncomfortable and unprofessional experience. Frederico was wearing tracksuit pants and a black jumper covered in cat hair. Food was basic and uninspiring. The experience was not very hands on- participants took turns preparing the same food. The class was only 2 hours instead of 3 and there was definitely not enough food.The worst food tour/ cooking class we have ever done.

d0gw00dh0use

Fred was a super host and the risotto he prepared for us was fabulous. He provided us a wonderful experience and we all learned the correct way to prepare our pasta dishes. We all went out and bought pasta rollers! We loved it!

klynn87222

We would highly recommend this experience. The food was absolutely amazing and delicious. Our host, Fred taught us authentic pasta dishes that were authentic. Would highly suggest doing this while in Bologna.

Sherry_B

Nothing because this tour yesterday yesterday’s tour was a bust. Nobody took us on the tour after we paid for it.
Collected by Evendo, Tripadvisor & Viator
2024-04-23 16:04
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