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The Dubliner Restaurant, Patuxent River Region Travel Guide

4.4 (3240)

Lively Capitol Hill Irish pub since 1974, dishing hearty shepherd's pies, fresh fish and chips, and live music nightly in a wood-paneled haven near Union Station.

The Dubliner Restaurant is a lively Irish pub in Washington, DC's Capitol Hill, serving hearty classics like shepherd's pie, fish and chips, and Guinness burgers amid live music and authentic vibes. Open since 1974, it offers moderate prices, friendly service, and a welcoming atmosphere near Union Station, perfect for pub fare and drinks.

A brief summary to The Dubliner Restaurant

  • 4 F St NW, Washington, Northwest Washington, District of Columbia, 20001, US
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  • Duration: 1 to 3 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 7 am-1:30 am
  • Tuesday 7 am-1:30 am
  • Wednesday 7 am-1:30 am
  • Thursday 7 am-1:30 am
  • Friday 7 am-2:30 am
  • Saturday 8 am-2:30 am
  • Sunday 8 am-1:30 am
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Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring The Dubliner Restaurant.

  • Request Irish butter with your roll for an authentic touch, and try the Auld Dubliner Amber Ale brewed exclusively for the pub.
  • Arrive early for peak dinner hours to snag a seat near the live music stage without a long wait.
  • Opt for fish and chips on Fridays during Lent for the freshest catch, paired with a pint of Guinness.

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Getting There

  • Walking

    5-minute walk from Union Station; cross the street and head right to 4 F St NW, free and straightforward amid Capitol Hill crowds.

  • Metro

    Union Station Metro (Red Line), 0.3 miles away; 5-7 minutes walk, $2-6 fare, frequent service but stairs involved.

  • Taxi/Rideshare

    3-5 minute ride from downtown DC; $10-15 cost, drop-off at door, traffic-dependent during rush hours.

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History and Atmosphere

Nestled at 4 F St NW in the heart of Capitol Hill, The Dubliner has been a Washington, DC staple since 1974. This Irish pub captures the spirit of Dublin with its warm wood paneling, intimate seating areas, and bustling energy. Live music fills the air nightly, drawing locals and visitors for an authentic taste of Ireland in the nation's capital. The adjoining Phoenix Park Hotel adds to its charm, making it a convenient spot after exploring nearby landmarks.

Signature Dishes

The menu shines with traditional Irish fare. Fish and chips feature fresh, flaky cod in beer batter served with thick-cut fries, often praised for its tenderness. Shepherd's pie combines beef and lamb in Guinness gravy under whipped potatoes, while chicken pot pie delivers tender chunks of meat with peas and carrots in a creamy sauce topped by flaky pastry. Guinness burgers arrive on potato boxty buns, and appetizers like potato skins with bacon and cheese sauce offer crispy, shareable bites. Pair meals with exclusive Auld Dubliner Amber Ale or smooth Irish whiskey cocktails like the Irish Catholic.

Drinks and Entertainment

A robust selection of Irish ales, whiskeys, and drafts like Black and Amber awaits. Finish with a classic Irish coffee: hot coffee, whiskey, and whipped cream. Live performances, from solo guitarists to bands, create a festive backdrop, especially on weekends when crowds peak.

Practicalities and Service

Expect moderate pricing with entrees around $15-17. Hours run from early morning to late night, with breakfast options like trinity omelets and rashers. Service varies but often impresses with attentiveness, though peak times may bring waits. Its location across from Union Station suits travelers, and reservations are recommended via phone or select platforms.

Capitol Hill Context

Proximity to Union Station, the Capitol, and museums makes it ideal for day trippers. The pub's hospitable vibe suits casual meals, whether solo, with friends, or family, embodying Irish hospitality amid DC's political pulse.

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