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Italian Fresh Pasta Ravioli in Potrero Hill

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Italian Fresh Pasta Ravioli in Potrero Hill

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Step into the world of Italian cuisine with a fresh pasta ravioli cooking class experience that promises to be both educational and enjoyable. This hands-on culinary adventure invites you to immerse yourself in the art of pasta-making from scratch, creating delectable ravioli filled with a tantalizing mixture of ricotta and spinach. Under the guidance of a skilled chef, you'll embark on a journey of discovery as you learn the techniques and secrets behind crafting the perfect pasta dough. Chef Cicero, a multilingual chef with a passion for Italian cuisine, will share his expertise and provide helpful tips throughout the class. As you work, enjoy snacks and wine provided by the host to enhance the experience. Join this interactive cooking class and unlock the secrets of authentic Italian cuisine while indulging in a delicious and fun-filled culinary adventure.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • Suitable for 1-6 Participants
  • Private Tour, Small Group Tour
  • Guided Experience
  • Hands-on learning of fresh pasta-making techniques
  • Creating delicious homemade ravioli from scratch
  • Interacting with a skilled chef for guidance and feedback
  • Enjoying snacks and wine throughout the class
  • Immerse in Italian cuisine and culture experience
  • Alcoholic beverages
  • Snacks
  • Wine & cheese snacks included during class
  • Class is taught by a professional chef instructor
  • All tools and ingredients provided!

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

More about this experience

Introduction

Immerse yourself in the world of Italian cuisine with the Italian Fresh Pasta Ravioli in Potrero Hill cooking class. This hands-on experience offers a fun and educational opportunity to learn the art of making fresh pasta from scratch and creating delicious ravioli. Under the guidance of Chef Cicero, a skilled multilingual chef, you'll discover the techniques and secrets behind crafting the perfect pasta dough and filling.

What to expect?

During the class, you can expect to learn step by step how to make fresh pasta and shape and stuff ravioli. The chef will provide helpful tips and answer any questions you may have, ensuring that you gain valuable knowledge and skills. You'll get hands-on experience in creating a tantalizing filling using high-quality ingredients such as ricotta and spinach.

Who is this for?

This cooking class is perfect for anyone who wants to delve into the world of Italian cuisine and learn how to make fresh pasta. Whether you're a beginner or an experienced cook, this experience caters to all skill levels. It's ideal for food enthusiasts, culinary adventurers, and those looking to expand their cooking repertoire.

Why book this?

Experience the satisfaction of creating your own fresh pasta ravioli from scratch. By participating in this cooking class, you'll gain valuable insights into the art of pasta-making and enhance your culinary skills. With Chef Cicero's guidance, you'll not only learn the techniques but also gain a deeper understanding of Italian culture and surroundings, which will enhance your cooking skills. Additionally, the class offers a relaxed and interactive atmosphere where you can ask questions, receive feedback, and enjoy snacks and wines provided by the host.

Good to know

This cooking class lasts approximately 180 minutes and takes place in Potrero Hill. All necessary ingredients and equipment will be provided. Please inform the organizers of any dietary restrictions beforehand. The full address will be shared with you after booking confirmation.

Reviews

Participants who have taken this cooking class rave about the hands-on experience and the knowledge gained from Chef Cicero. They praise his expertise and the interactive nature of the class, as well as the delicious results. Many consider this experience a valuable opportunity to learn the art of pasta-making and highly recommend it to others.
2024-03-29 00:00