Plant based Venezuelan holiday dinner

Product description

The tradition of a Venezuelan Christmas dinner is to bring family together by making hallacas (an equivalent of a tamale wrapped in plantain leaves) and then enjoying them together as one at the table. This dinner will turn a traditional Venezuelan holiday dinner composed of hallaca, potato salad, pan de jamon (ham bread), and a black cake into an all plant-based delicacy. A holiday dinner truly nutritious and delicious that won't leave you hungry nor unsatisfied. Come join us to experience this Venezuelan holiday dinner made plant-based, and meet like minded people who would like to learn about plant-based meals. Evendo is the world's largest online marketplace for unique culinary experiences with locals. Savor local food and enjoy intimate supper clubs, hands-on cooking classes and bespoke private dining events in beautiful homes and exclusive venues with your loved ones. Wellness Check: We ask all hosts and guests to confirm that they are free of COVID-19 symptoms before attending an Evendo event. We also ask all participants to limit physical interactions including bypassing the customary welcome handshake.