Homepage
Food & Drink
Paella & Arroz Course in the Breathtaking Montes de Malaga

4.5 (39)

Solano, ES

Link has been copied to your clipboard

/ Person

Your Product

Select participants

Child (4-8)

Min: 0 Max: 12

Youth (9-17)

Min: 0 Max: 12

Adult (18-100)

Min: 2 Max: 12

You should select a minimum of and a total maximum of

At least one participant is required. Please adjust and try again.

Non-refundable - You will not receive a refund if you cancel.

Guaranteed Lowest Prices - Find a lower price? We'll match it!

Please wait, fetching options!

Travelers seeking a unique and immersive culinary experience will be captivated by the Paella & Arroz Course in the Breathtaking Montes de Malaga. Step back in time and off the beaten track to our traditional Finca, nestled in an organic olive and almond grove. Prepare to embark on a tantalizing journey of flavors as you learn the art of creating authentic arroz and paella using locally sourced, seasonal ingredients. Indulge in a delightful olive oil and sherry tasting before savoring your own creations during a leisurely lunch under the grapevine, with stunning views of the majestic mountains. With a minimum group size of 2, this intimate and personalized experience promises to leave a lasting impression. Don't miss out on this deliciously fun-filled afternoon of culinary exploration.

About this experience

Non Refundable There is no return, refund or cancellation possible with this product
3 hours
Suitable for 2-12 Participants
Private Tour
Self Guided Experience

Highlights

Delicious fun-filled afternoon of cooking and learning
Chopping and creating together with local, seasonal ingredients
Long leisurely lunch under the grapevine or by the log fire
Tasting olive oil and sherry for added culinary experience
Private group booking for a personalized experience

Included

Lunch

Not included

Private transportation

Popular Hotels Closeby

More about this experience

Introduction

Experience a fabulous foodie adventure in the breathtaking Montes de Malaga with the Paella & Arroz Course. Step back in time and off the beaten track as you immerse yourself in this traditional cooking experience set in a charming, organic olive and almond grove. This hands-on course allows you to create a delicious authentic arroz using locally sourced, home-grown, and seasonal ingredients.

What to expect?

Get ready for a mouth-watering afternoon of fun and learning. Discover the history and secrets behind paella and arroz as you chop and create together with expert guidance. Then, indulge in the fruits of your labor over a long, leisurely lunch under the grapevines, with stunning views of the mountains beyond. This immersive experience will not only satisfy your taste buds but also leave you with valuable culinary skills to impress friends and family back home.

Who is this for?

The Paella & Arroz Course is perfect for food enthusiasts who want to delve deeper into the rich culinary heritage of Spain. Whether you are a cooking novice or a seasoned chef, this hands-on course caters to all skill levels. It offers a unique opportunity to connect with local ingredients and learn from experienced instructors in a relaxed and picturesque setting. Embrace the chance to meet like-minded people and bond over a shared love for cooking and delicious food.

Why book this?

Unleash your inner chef and embark on a culinary journey like no other. This immersive experience not only introduces you to the authentic flavors of the region but also provides a unique glimpse into Spanish culture and traditions. From the olive oil and sherry tasting to creating mouthwatering dishes using the freshest local ingredients, every moment will leave you with memories to cherish. Take home newfound culinary skills and a deeper appreciation for the art of traditional Spanish cooking.

Good to know

Please note that a car is required to reach the picturesque Finca in the Montes de Malaga, approximately 10 minutes from Colmenar. If you are arriving by bus from Malaga, transfers can be arranged from Colmenar to ensure your hassle-free arrival. The minimum group size is 2 people, and all bookings are private, allowing for a personalized experience. Whether you're traveling solo, with a partner, or in a small group, this unique culinary adventure promises a memorable and tasty highlight of your time in Malaga.

Reviews

Customers rave about the Paella & Arroz Course, highlighting the hands-on nature of the experience, the knowledgeable instructors, and the mouth-watering creations they made. They commend the beautiful setting surrounded by olive and almond groves, as well as the stunning views during the leisurely lunch. Many appreciate the personal and intimate nature of the course, allowing them to immerse themselves fully in the culinary traditions of Spain. Whether it's their first time cooking or they are seasoned chefs, reviewers describe the Paella & Arroz Course as a truly memorable and delicious experience.

About this product

How long before the event do I need to book?

You can book at any time before the event

Vouchers accepted in the following formats

Mobile

Is an adult required for the booking?

At least one adult or senior required per booking

Meeting point & End point

La Rosilla is 10 minutes from our local town Colmenar. YOU WILL NEED A CAR TO GET HERE. There are buses from Malaga bus station to Colmenar.Transfers can be arranged from Colmenar to La Rosilla This MUST be advised at time of booking, so relevant transport can be arranged for you.

La Rosilla, Solano 20, Solano, 29170 Solano, Málaga, ES

Your Itinerary

La Rosilla

La Rosilla Lifestyle and Food

Additional information

Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Not recommended for participants with poor cardiovascular health
Dietary requirements and food allergies must be pre advised.

Reviews

(39)

4.5 (39)

Richard L

The location is beautiful, the Hostess, Lynsey, is amazing. She welcomed the four of us into her beautiful home and from the moment we arrived until we left over three hours later we felt like part of her family. The food she provided, and which we helped cook at her direction, was truly one of the most delicious meals we have ever eaten. Her daughter Nelly was helping out and she too was amazing.

Ellen M

Our visit to La Rosilla came at the end of a ten day painting workshop to Andalucia. We learned how to make paella and we painted there. The hosts have created a place of beauty and rest. Plants and flowers on the verandas frame lush views of the surrounding mountains. Every detail, from beginning to end was thoughtfully done - coffee, sweets, multi-course lunch, and the paella cooking instruction. I would like to go back and stay for a week.

131morgang

This was our second class with Lynsey. We enjoyed it so much we brought my father in law. The view is breath taking and Lynsey is a delightful instructor. Highly recommend.

764sylviea

What an amazing place : fantastic landscape, exceptional welcome by Lynsey and so tasteful experience. Do not hesitate to visit La Rosilla !!

siljea2024

After an interesting drive from Marbella we arrived in time for an arroz/ paella session with Lynsey and Nell plus the cutest dog Fanny! They made us feel very welcome and we enjoyed every minute! We prepared the ingredienses in their cozy kitchen before making the paella outdoor. Tasted sherry and roasted almonds while cooking. We were also served tasty tapas before enjoying the very nice paella. The atmosphere and the view from the garden are amazing! The course is highly recommended!

TrailBlazer595776

A fabulous experience, a fantastic Christmas present from my partner. We were greeted upon arrival by Lynsey and her daughter Nellie at their lovely home in the mountains, the scenery was breathtaking. The experience was very hands on, preparing ingredients indoors, as the weather was not the best, then outside to cook. All the way through, the Lynsey/Nellie double act made the experience enjoyable and memorable. While the paella was cooking, we went inside for a glass of wine and tapas. Then in came the paella, which was delicious, finished off with a lovely dessert. Lynsey and Nellie were great hosts, it was a pleasure to share their company in their lovely home. We have already purchased paella pans, and hope to replicate what we have learned back home in England. Thank you for a great afternoon, we will let you know how we get on.

131morgang

My husband and I spent a lovely afternoon cooking with Lynsey and her daughter. The location is beautiful and both were excellent hosts. Lynsey is wealth of information and an excellent and patient teacher. We highly recommend this experience and hope to return.

milgreen2

My husband and I spent a lovely afternoon with Lynsey at La Rosilla, learning about the local area, local foods, and how to make a killer rice dish. Lynsey is delightful, charming, funny and a great instructor. From drinks with delicious lemon cookies to padron pepper roulette, to preparing all of the ingredients for the paella, to sherry and nibbles and a simply smashing lunch with great wine, we were engaged and enjoyed ourselves immensely. Looking forward to replicating at home, and savoring our memories.

egonzalez1231

Our paella class with Lynsey was one of the major highlights of our Spain vacation. The ambiance is tranquil and breath taking. Lynsey is knowledgeable and friendly. She shared many tips that we will use on the next paella we make at home. The paella was absolutely delicious, she guided us each step of the way. Everything we ate was a delicious experience (appetizers, home made bread, lemon cake and yogurt). We will never forget this experience!! Thank you Lynsey for welcoming us into your lovely home, God bless you.

469ericg

This was truly a unique experience and was one of the highlights of our visit to Spain. I cannot say enough on how warm and inviting Lynsey and Nell were during our visit. We felt like we were visiting old friends! The food was amazing and so much fun learning how to make paella. Oh, and I cannot forget about the spectacular views! Anyone thinking about this experience should just book it now and don't think twice, you will not be disappointed.

Collected by Evendo & our supplier partners

2024-06-30 15:05