More about this experience
Introduction
Indulge in a tantalizing journey through the captivating city of Chania with the Food Odyssey, A Historical Culinary Tour. Led by an experimental archaeologist and food historian, this 4-hour tour is a feast for all your senses. Discover the rich gastronomy and society of Chania as you delve into fascinating food history, politics, and culture through delectable tastings.
What to expect?
During this culinary adventure, you can anticipate an immersive experience that will transport you back in time. Follow the trails left by various civilizations, such as the Arabs, Jews, Venetians, Ottomans, and Greeks from Asia Minor, who have all contributed their flavors to the local cuisine of Chania. Indulge in a multisensory food event and delight in the unique delicacies found in specialty food shops. Gain a deeper understanding of the culinary history of the city and how the locals eat.
Who is this for?
The Food Odyssey, A Historical Culinary Tour is perfect for food enthusiasts, history buffs, and anyone curious about the fascinating cultural heritage of Chania. Whether you're a seasoned traveler or a first-time visitor, this tour is designed to cater to a wide range of tastes and interests. It offers something for everyone, from those seeking to explore new flavors to those who want to dive deeper into the local traditions and customs.
Why book this?
Embark on this extraordinary culinary journey to uncover the hidden treasures of Chania's food scene. With a Gourmand World Cookbook Award Winner as your guide, you'll have the opportunity to learn from an expert who has dedicated her life to studying and sharing the rich culinary heritage of the region. Immerse yourself in the unique flavors, aromas, and textures that make Chania's gastronomy truly exceptional. This is not just a food tour but a captivating adventure that will leave you with a deeper appreciation for the historical and cultural significance of food.
Good to know
Prepare to be amazed by the variety and quality of the local produce during this tour. From handcrafted cheeses made according to ancient Greek methods to traditional bougatsa, you'll have the chance to sample some of Chania's most iconic delicacies. Along the way, you'll also learn about the herbs and wild greens used in the local cuisine and discover the secrets of coffee culture in Greece. The tour concludes with a lesson on ancient cooking in a local taverna, where you'll savor the finest delicacies of traditional and historic Cretan cuisine.
Reviews
Feedback from previous participants has been overwhelmingly positive. Travelers have praised the knowledgeable guide for her expertise and engaging storytelling. Many have expressed how this tour exceeded their expectations, providing a unique perspective on the history and culture of Chania through its culinary traditions. Participants have raved about the delicious tastings and the immersive experience that allowed them to truly connect with the local food scene. Overall, this tour has received high praise for its combination of educational insights and mouthwatering flavors that make for an unforgettable experience.