Introduction

Immerse yourself in the flavors of Italy with the Cesarine small group Pasta-Making class in Como. This unique experience takes place in the cozy setting of a local's home, where you will learn the age-old secrets of the region's most beloved pasta dishes. Led by passionate and welcoming hosts, who are part of Cesarine's network of home cooks across Italy, this class offers a truly immersive culinary experience for curious travelers.

What to expect?

During this 180-minute class, you will have the opportunity to put your cooking skills to the test as you learn to create three authentic regional pasta recipes. From fresh pasta to mouthwatering variations like ravioli, risotto, gnocchi, and tagliatelle, you will discover the art and techniques behind each dish. As you work at your own workstation, equipped with all the necessary utensils and ingredients, you will be guided by your skilled host, ensuring you gain valuable insights and techniques throughout the class. Once your pasta creations are complete, you'll have the pleasure of indulging in a delightful tasting session. Savor the fruit of your labor as you enjoy the pasta accompanied by a selection of red and white local wines, enhancing the experience with the perfect pairing.

Who is this for?

This experience is perfect for all pasta enthusiasts, from beginners to advanced chefs. Whether you have a passion for cooking, want to learn more about Italian cuisine, or simply enjoy hands-on gastronomic adventures, this class welcomes individuals from all walks of life. Join fellow travelers and locals alike as you immerse yourself in the rich culinary heritage of Como.

Why book this?

Book this Pasta-Making class to unlock the secrets of traditional Italian cooking in an intimate and authentic setting. Unlike a traditional cooking class, this experience takes place in the home of a local, providing you with a truly immersive cultural encounter. With Cesarine, you have the opportunity to learn from experienced home cooks who are passionate about sharing their knowledge and traditions with visitors. By booking this experience, you support the preservation of Italian culinary heritage and contribute to the livelihood of local hosts.

Good to know

When you book the Cesarine small group Pasta-Making class in Como, you will receive the full address of your host's home after completing the booking process. Cesarine will also match you with an ideal host based on your preferences, ensuring a personalized experience tailored to your interests. Prepare to roll up your sleeves and dive into the world of pasta-making, gaining valuable skills and knowledge along the way. Travelers are advised to arrive at the meeting point on time to make the most of this immersive culinary experience.

Reviews

Those who have experienced the Cesarine small group Pasta-Making class in Como have praised the engaging and knowledgeable hosts, who impart their culinary wisdom with enthusiasm. Travelers have expressed their satisfaction with the hands-on nature of the class, describing it as a fun and interactive way to learn traditional Italian recipes. Many have mentioned that the tasting session, accompanied by local wines, was a highlight of the experience. Overall, past participants have left with a deeper appreciation for Italian cuisine and have garnered valuable cooking skills to recreate the magic of homemade pasta in their own kitchens.