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Kitchen demonstration: the realization of Cecio Ripieno

5 (1)
Campo di Giove, IT
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Kitchen demonstration: the realization of Cecio Ripieno

5 (1)
Campo di Giove, IT
Share
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Immerse yourself in the culinary delights of Abruzzo with this exciting kitchen demonstration. Discover the art of making stuffed chickpeas, a traditional dessert that will tantalize your taste buds. Join the expert chef as they guide you through the process, explaining the use of high-quality ingredients, such as Slow Food's Cecio di Navelli and solina flour. Watch in awe as the recipe comes to life before your eyes, taking only 40 minutes to complete. After the demonstration, indulge in a delicious tasting of hot stuffed chickpeas, paired perfectly with a refreshing Abruzzo punch. This experience lasts for a total of 60 minutes, promising to leave a lasting impression. Book your spot now and embark on a culinary journey like no other.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 1 hours
  • Suitable for 1-5 Participants
  • Private Tour, Small Group Tour
  • Self Guided Experience
  • Demonstrative lesson on making stuffed cecio
  • Explanation of raw materials used
  • Carrying out the recipe
  • Tasting of hot stuffed cecio
  • Accompanied by Abruzzo punch
  • Alcoholic beverages
  • Soda/pop
  • Snacks

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More about this experience

Introduction

Indulge in a unique culinary experience with the Kitchen demonstration: the realization of Cecio Ripieno. This activity allows you to witness the creation of a traditional Abruzzo dessert, stuffed chickpeas, while gaining insights into the ingredients and techniques involved. Delve into the rich flavors of chocolate, spices, and, of course, chickpeas, creating a delicious concoction that will leave your taste buds craving for more. Prepare to be amazed as you explore the intriguing combination of ingredients that make this dessert a true delicacy.

What to expect?

During the demonstrative lesson, you can expect to learn the art of making the stuffed cecio using Slow Food (Cecio di Navelli and solina flour). The expert chef will guide you through the process, explaining the various raw materials used and guiding you step-by-step in the recipe. This immersive experience lasts approximately 40 minutes, giving you ample opportunity to absorb the knowledge and techniques required to recreate this exquisite dessert at home. Furthermore, you'll have the pleasure of savoring the hot stuffed cecio, accompanied by a delightful Abruzzo punch, adding an extra touch of authenticity to your culinary adventure.

Who is this for?

This culinary demonstration is perfect for food enthusiasts, curious travelers, and anyone eager to explore the gastronomic wonders of Abruzzo. Whether you're a passionate cook or simply enjoy trying new flavors, this experience offers a unique insight into the rich culinary culture of the region. The activity caters to individuals of all ages and backgrounds, making it an inclusive opportunity for anyone eager to expand their knowledge of traditional Italian desserts.

Why book this?

Embark on this culinary journey to discover the secrets of the famous stuffed chickpeas. This unique experience allows you to not only witness the creation of this beloved dessert but also gain a comprehensive understanding of the raw ingredients and techniques involved. By participating in this kitchen demonstration, you'll have the chance to learn directly from an expert chef, ensuring you acquire the skills necessary to recreate this delightful treat at home. Whether you're seeking to expand your culinary repertoire, impress friends and family with a unique dessert, or simply indulge in the flavors of Abruzzo, this activity promises satisfaction and culinary inspiration.

Good to know

Throughout the demonstration, you'll receive a teaching dispensation outlining the recipe procedure, ensuring you have all the necessary information to create stuffed chickpeas on your own. The experience lasts approximately 60 minutes, with the demonstrative lesson itself lasting 40 minutes. Take note that the tasting of the hot stuffed cecio, paired with an Abruzzo punch, is a highlight not to be missed. Immerse yourself in the culinary traditions of Abruzzo through this engaging and enlightening experience.

Reviews

Customers who have participated in this kitchen demonstration have raved about the immersive nature of the experience. They were delighted to learn the intricacies of making stuffed chickpeas and appreciated the valuable insights shared by the expert chef. With glowing reviews and satisfied participants, this activity has proven to be a delightful culinary adventure for all who indulge in it. Don't miss the opportunity to be a part of this enriching and, of course, delicious experience.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Your Itinerary

Via S. Matteo, 31

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Pasticceria Il Mattarello

Reviews

(1)

5 (1)

Cruiser606975

I tried it but without any pretense and instead I'll just tell you this: An experience absolutely not to be missed! PS thank you so much for the good times
Collected by Evendo, Tripadvisor & Viator
2024-05-01 22:02