Introduction

Welcome to the Apulian Cooking Lesson, a gastronomic experience that allows you to delve into the secrets and traditions of Apulian cuisine. Immerse yourself in the vibrant flavors and rich culinary heritage of this southern Italian region, known for its delectable handmade pasta, including the famous orecchiette. This unique cooking lesson takes place in a typical Masseria, a traditional farmhouse, surrounded by the picturesque countryside of Apulia.

What to expect?

During this 2-hour activity, you will have the opportunity to learn how to make orecchiette from scratch. With the guidance of a knowledgeable and friendly local lady, you will start by preparing the dough and then proceed to shape the pasta using traditional techniques. The intimate setting of the Masseria allows for an interactive and hands-on experience, where you can ask questions and receive personalized advice on perfecting your pasta-making skills. And the best part? After you have cooked the orecchiette, you will have the pleasure of savoring your own creation, tasting the authentic flavors of Apulian cuisine.

Who is this for?

This cooking lesson is suitable for all food enthusiasts, whether you are a pasta lover, an amateur cook, or simply someone eager to explore the culinary traditions of Apulia. Whether you are traveling solo, with friends, or as a couple, this experience gives you the chance to connect with local culture and gain insight into the region's history through its cuisine. No prior cooking experience is required, as the lesson is tailored to accommodate participants of all skill levels. Come with an open mind and a passion for good food, and leave with a newfound appreciation for Apulian gastronomy.

Why book this?

Discover the authentic taste of Apulia as you learn how to make traditional orecchiette from scratch. Unlike any other cooking class, this experience takes place in a charming Masseria, offering a unique ambiance and the chance to immerse yourself in the local culture. The knowledgeable and passionate local lady will guide you through the process, sharing her family recipes and culinary secrets that have been passed down for generations. This hands-on activity allows you to actively participate in the cooking process, creating a genuine connection with the food you are preparing. By the end of the class, you will not only have learned a valuable skill but also enjoyed a memorable meal, savoring the fruit of your labor.

Good to know

Please note that the price of the activity does not include transfers to/from your accommodation. However, arrangements can be made for private transfers at an additional cost. The total duration of the cooking lesson is 120 minutes, allowing ample time to both learn and enjoy the experience. Get ready to roll up your sleeves, unleash your inner chef, and embark on a culinary journey that will leave you with a taste of Apulia. Book your spot now and get ready to create authentic orecchiette under the guidance of a local expert. Buon appetito!

Reviews

Previous participants have raved about their experiences with the Apulian Cooking Lesson. They found the cooking class to be both educational and enjoyable, praising the local lady's expertise and warm hospitality. Many were impressed with the hands-on nature of the activity, appreciating the opportunity to learn directly from a knowledgeable local. Participants were delighted with the results of their cooking efforts, savoring the delicious orecchiette they had made themselves. Overall, the reviews reflect a high level of satisfaction and a sense of fulfillment from this immersive culinary experience.