Introduction

Discover the captivating history and delectable cuisine of the Cilento Park on this private tour. With a knowledgeable local guide by your side, you will delve into the ancient wonders of Paestum, a UNESCO World Heritage site known for its Doric temples, amphitheater, and forum. As you wander through the archaeological area, you will be transported back in time, marveling at the remarkable ruins and gaining insights into the rich history and culture of this fascinating location.

What to Expect?

During your 360 to 480-minute journey, you can expect an immersive experience that combines both architecture and culinary excellence. Your adventure begins with a visit to the Archaeological Park of Paestum, where you will explore the impressive ruins guided by an expert. Next, you will be taken to a local Farm renowned for its fig cultivation and transformation. Here, you will embark on a captivating tour, learning about the intricate techniques that elevate their fig products to a level of unparalleled excellence. Indulge in a variety of delectable treats, including buffalo cheese covered with hazelnuts, figs cream, Mediterranean chocolate, fried pizza, buffalo Mozzarella, and extra virgin olive oil. This food tour is not merely a lunch; it's a feast for all your senses.

Who is This For?

This private tour through architecture and food excellence in Cilento Park is designed for curious travelers who seek a unique blend of history and gastronomy. It caters to those with an appreciation for archaeological wonders, as well as food enthusiasts who revel in the exploration of traditional culinary delights. Whether you are a history buff, a foodie, or simply someone yearning for an unforgettable experience, this tour is tailor-made to suit your desires. You can partake in this adventure solo, with a loved one, or with a small group of friends, creating cherished memories together.

Why Book This?

By booking this enchanting tour, you are granting yourself a truly unforgettable experience. From the moment you are picked up by your private driver in Salerno, you can relax and enjoy the seamless journey ahead. The expertise of the local professional guide will illuminate the history and significance of the Paestum archaeological site, transporting you back in time. The visit to the local Farm will unlock the secrets of fig cultivation and processing techniques, providing you with a profound understanding of traditional food production. Indulge in an array of mouthwatering delicacies that showcase the best culinary creations of Cilento Park. This immersive adventure promises to satisfy your curiosity, tantalize your taste buds, and create memories to last a lifetime.

Good to Know

It's important to note that this food tour is more than just a regular lunch; it is a veritable feast. Come hungry and be prepared to savor the sublime flavors of buffalo cheese, figs, Mediterranean chocolate, and more. The tour duration ranges from 360 to 480 minutes, ensuring you have ample time to explore the archaeological site of Paestum and enjoy the farm tour to its fullest. Rest assured, the tour operator will provide convenient pick-up at any place in Salerno, including your accommodation, railway station, or port. Prepare to be captivated by the ancient wonders and delightful cuisine that awaits you in the Cilento Park.

Reviews

Reviews of this private tour highlight the seamless organization, friendly guides, and the unforgettable experiences offered. Travelers rave about the knowledgeable local guides who bring the history of Paestum to life, providing fascinating insights and stories. The visit to the local Farm is often a highlight, with visitors commending the high-quality line of fig products and other regional delicacies. Guests particularly enjoy the generous tastings and appreciate the care taken in preserving traditional processing techniques. Overall, reviews attest to the tour's ability to provide an immersive and enriching experience, leaving guests feeling satisfied, inspired, and eager to recommend it to fellow travelers.