Indulge in a culinary journey like no other with a 3-hour private food tasting experience at "Tsas by Dolkhar" in Ladakh. This avant-garde plant-based restaurant offers a chef's tasting menu inspired by the local Ladakh cuisine and the culinary connections between the region and European haute cuisine. The menu showcases the freshest produce from Dolkhar's kitchen garden and local producers, creating a cuisine that celebrates nature and seasonality. With a seven-course meal featuring amuse bouche, soup, pre-entree, entree, palate cleanser, main course, and dessert, this experience is a must for food enthusiasts looking to explore the flavors of Ladakh in a unique and immersive way. Book your reservation now for an unforgettable dining experience.
About this experience
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Free Cancellation For a full refund cancel at least
before the start of your booking -
Suitable for 1-10 Participants
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Private Tour
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Self Guided Experience
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Unique plant-based menu inspired by Ladakh
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Chef's curated 7-course tasting menu
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Incorporation of local, sustainable produce
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Respect for nature and seasonality in cuisine
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Minimum 24-hour advance booking required
- Dinner
- Alcoholic beverages
More about this experience
Introduction
Experience the culinary wonders of Ladakh at "Tsas by Dolkhar," an avant-garde plant-based restaurant offering a unique private food tasting experience in Tukcha. Delve into the rich flavors and cultural connections of Ladakh cuisine with a chef's tasting menu that highlights the region's local ingredients and sustainable practices.What to expect?
Indulge in a seven-course chef's tasting menu that showcases the best of Ladakh's culinary heritage, featuring dishes inspired by the region's kitchen gardens and ethical producers. Expect a dining experience that pays homage to nature, seasonality, and the vibrant flavors of Ladakh, as you embark on a gastronomic journey unlike any other.Who is this for?
This private food tasting experience is perfect for food enthusiasts, eco-conscious travelers, and anyone with a passion for exploring new culinary horizons. Whether you're a plant-based eater or simply curious about Ladakh cuisine, this experience is designed to cater to a diverse range of tastes and preferences.Why book this?
Immerse yourself in the flavors of Ladakh with a unique dining experience that celebrates sustainability, local ingredients, and cultural connections. "Tsas by Dolkhar" offers a one-of-a-kind opportunity to savor the best of Ladakh cuisine in an intimate setting, curated by a chef who has a deep appreciation for the region's culinary traditions.Good to know
Reservations for the chef's tasting experience at "Tsas by Dolkhar" require a minimum 24-hour advance booking, ensuring a personalized and unforgettable dining experience. Located in Tukcha, opposite the community hall in Leh Ladakh, this plant-based restaurant invites guests to discover the hidden gems of Ladakh's culinary landscape.Reviews
Guests who have experienced the private food tasting at "Tsas by Dolkhar" rave about the innovative menu, the use of local ingredients, and the culinary expertise of the chef. Many have praised the restaurant's commitment to sustainability and the unique fusion of Ladakh flavors with European haute cuisine. Overall, visitors have left satisfied and inspired by this culinary journey through the heart of Ladakh.How long before the event do I need to book?
- You can book at any time before the event
Vouchers accepted in the following formats
- Mobile
Is an adult required for the booking?
- At least one adult or senior required per booking
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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All areas and surfaces are wheelchair accessible
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Suitable for all physical fitness levels
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Each guests should mention their dietary restrictions if any
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2024-11-13 17:51