Cesarine: Small group Pasta and Tiramisu class in Lake Garda

Introduction

Experience the true taste of Italy with the small group Pasta and Tiramisu class in the enchanting Lake Garda area. Italy is known for its delectable pasta dishes, and this immersive cooking class will teach you the secrets of making two authentic pasta types from scratch. Led by a local host, known as a Cesarine, you'll discover the art of rolling fresh pasta dough by hand and create mouthwatering pasta dishes that will impress your taste buds. But the culinary adventure doesn't end there! You'll also learn how to prepare the iconic Tiramisu dessert, adding a sweet finale to your Italian cooking experience.

What to Expect

Get ready for a hands-on cooking class where you'll not only learn essential pasta-making techniques but also delve into the history and culture of Italian cuisine. This shared cooking class takes place in a carefully selected local home, ensuring an authentic and intimate experience. Your Cesarine host will welcome you warmly, treating you like family and sharing their culinary secrets passed down through generations. With expert guidance, you'll make pasta dough from scratch, create two famous pasta dishes, and craft the iconic Tiramisu. Immerse yourself in the aroma and flavors of Italy as you experience the joy of cooking alongside fellow food enthusiasts.

Who is this For?

This delightful cooking class is perfect for food lovers, cooking enthusiasts, and anyone seeking a deeper understanding of Italian culture. Whether you're a beginner or a seasoned home cook, this experience caters to all skill levels. Join a small group of up to 12 like-minded individuals, forming new friendships while indulging in your shared love for Italian cuisine. This activity is open to individuals, couples, and even families looking to create lasting memories through the art of cooking.

Why Book This?

Embark on this culinary adventure to truly immerse yourself in the heart and soul of Italian cooking. By joining this small group Pasta and Tiramisu class, you'll gain invaluable knowledge and skills that will bring the authentic taste of Italy to your own kitchen. Learn the art of making fresh pasta dough, master the techniques to shape and cook two iconic pasta types, and discover the secrets behind crafting the perfect Tiramisu. Beyond the incredible food, this experience offers a cultural exchange, allowing you to connect with locals and fellow travelers who share your passion for great food and memorable experiences. Don't miss this opportunity to create a unique and meaningful connection to Italian cuisine and culture.

Good to Know

This small group Pasta and Tiramisu class is led by passionate local hosts known as Cesarine, who are part of Italy's oldest network of home cooks. The duration of this hands-on cooking class is approximately 180 minutes, providing ample time to learn and savor every moment. The class takes place in one of the carefully selected Cesarina homes, ensuring an authentic and immersive experience. After booking, you will receive the full address of your host to maintain privacy. Prepare to be welcomed with an Italian Aperitivo, setting the perfect tone for an unforgettable culinary adventure in the picturesque Lake Garda area.

Reviews

Previous participants in the small group Pasta and Tiramisu class rave about the immersive experience and the warm hospitality of the Cesarine hosts. Guests appreciate the hands-on nature of the class, allowing them to learn and practice essential cooking techniques. Many praise the friendly atmosphere and the opportunity to connect with like-minded individuals, making this a truly memorable and enjoyable experience. The satisfaction of preparing and indulging in homemade pasta and Tiramisu is evident in the positive reviews, which highlight the authenticity and deliciousness of the dishes. Join this cooking class today and be prepared to embark on a culinary journey through Italy's rich culinary traditions.