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Pesto Course in Levanto

4.9
Levanto, IT
4.9
Levanto, IT
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Experience the true taste of Italy with a Pesto Course in Levanto. Join a charismatic Italian teacher for a hands-on lesson in making traditional Genovese pesto sauce. Using a marble mortar, you'll prepare the famous ligurian pesto sauce made with fresh aromatic basil and rich olive oil. After the hard work, sit back and enjoy a glass of local wine and some delicious local snacks as you taste the fruits of your labor. Located in a picturesque village near Cinque Terre, this experience will immerse you in the authentic flavors of Italy. Don't miss out on this opportunity to learn a cherished culinary tradition and create your own delicious pesto sauce. Book now and let your taste buds be transported to the stunning Ligurian coast.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 1 hours
  • Suitable for 1-8 Participants
  • Private Tour, Small Group Tour
  • Self Guided Experience
  • Hands-on instruction in making traditional Genovese pesto sauce
  • Tasting the freshly made pesto sauce on bruschetta
  • Sampling local olive oils on toasted bread
  • Enjoying a glass of local wine
  • Immersing in the charming atmosphere of a pretty village near Cinque Terre
  • Included in the price: pesto course with mortar, pesto tasting with a glass of wine and local appetizers, olive oil tasting, printed recipe.
  • Lunch

More about this experience

Introduction

Discover the art of making authentic Genovese pesto sauce with the Pesto Course in Levanto. Led by a charismatic Italian teacher, this hands-on experience will take you on a culinary journey through the picturesque Liguria region. Using a traditional marble mortar, you will learn the secrets of creating the famous ligurian Pesto sauce, made with fresh aromatic basil and high-quality olive oil.

What to expect?

During this 60-minute course, you can expect to learn the step-by-step process of preparing the traditional ligurian Pesto sauce. As you immerse yourself in the art of pesto-making, you'll also have the opportunity to enjoy a glass of local wine and sample authentic olive oils. Each bite will transport you to the heart of Italian cuisine, where flavors are rich and ingredients are locally sourced.

Who is this for?

This Pesto Course in Levanto is perfect for anyone seeking to delve into the world of Italian gastronomy while enjoying a unique and interactive experience. Whether you're a food enthusiast, a cooking novice, or simply looking for a fun and educational activity, this course welcomes all levels of participants. No prior cooking skills are necessary, making it a fantastic opportunity for families, friends, or solo travelers to bond over a shared love for food.

Why book this?

By booking this Pesto Course in Levanto, you will not only learn how to make the famous ligurian Pesto sauce but also gain a deeper understanding of Italian culinary traditions. Under the guidance of a passionate Italian teacher, you will learn insider tips and tricks that can elevate your cooking skills to new heights. The hands-on nature of the course ensures an engaging and immersive experience, allowing you to develop a genuine connection with local flavors and techniques.

Good to know

It is important to note that the meeting point for this course is at "LA NICCHIA PESTIFERA," located on Corso Italia in Levanto. From the train station, take a leisurely stroll through the charming streets of Levanto to reach this quaint spot. The course lasts for approximately 60 minutes, providing ample time to learn, create, and savor your homemade pesto. Additionally, the course includes olive oil tastings and a wine tasting session to complement your pesto experience.

Reviews

Participants who have taken the Pesto Course in Levanto rave about the knowledgeable and friendly Italian teacher who guides them through the process. They appreciate the hands-on approach and find the experience to be both informative and enjoyable. Many highlight the flavorsome Pesto sauce they create and the opportunity to taste local olive oils and wine. Overall, reviewers express satisfaction with the course, appreciating the cultural insight and culinary skills gained during their time in Levanto.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Your Itinerary

Corso Italia, 16

pesto sauce

Served on bruschetta

Local olive oil

Served on toasted bread

wine tasting

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • There isn't any restriction to attend this pesto class.

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2024-12-26 23:53

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