Paris Croissant Small-Group Baking Class with a Chef

Introduction

Indulge in a delectable experience as you learn to bake French croissants, pain au chocolat, and pain au raisin with a skilled pastry chef. This hands-on activity takes place in the heart of Paris, in the historic Place des Vosges. As you step into the fully equipped pastry studio, you'll be greeted with a warm cup of tea or coffee, setting the stage for a delightful culinary journey.

What to expect?

During this immersive workshop, you can expect to create your own mouthwatering French pastries from scratch. With small groups of only 8 participants, the pastry chef can provide personalized attention and guidance as you learn new skills and techniques. From discovering the necessary equipment and ingredients to understanding the theory behind croissant-making, you'll gain valuable knowledge and hands-on experience. You'll have the opportunity to knead the dough, shape the pastries, and witness the magic of baking as your creations come to life. The workshop also includes a tasting session, where you can savor the fruits of your labor and engage in insightful conversations with the chef about your Parisian adventures.

Who is this for?

This workshop is perfect for anyone who appreciates the art of baking and desires to learn the secrets behind French pastries. Whether you're a novice or an experienced baker, this experience welcomes individuals of all skill levels. No matter your age or background, this activity offers a memorable opportunity to delve into the world of French baking and create delicious treats.

Why book this?

By booking this workshop, you'll embark on a culinary adventure that goes beyond just learning to bake. With passionate and knowledgeable chefs, you'll receive expert guidance and gain insights into French pastry-making traditions. The intimate setting allows for a personalized experience, ensuring that you receive the attention and support needed to perfect your baking skills. Not only will you leave with the satisfaction of creating your own croissants and pastries, but you'll also take home valuable tips and advice for future baking endeavors. The location in the vibrant Marais district adds to the allure, offering a blend of history, contemporary art galleries, and a quintessential Parisian atmosphere.

Good to know

During the workshop, health and safety measures are taken into account, providing you with face masks and hand solution for your peace of mind. You'll also have the opportunity to taste the freshly baked goods and take away any leftover treats. Throughout the workshop, hot and cold beverages will be provided to keep you refreshed and energized. Additionally, you'll receive an illustrated booklet of the recipes to recreate the magic of French pastries in your own kitchen.

Reviews

Previous participants have raved about their experience, praising the knowledgeable and friendly pastry chefs who imparted their expertise with passion. Many were delighted by the hands-on nature of the workshop, allowing them to truly engage in the baking process from start to finish. The combination of insightful conversations, delectable treats, and the charming atmosphere of the Marais district left a lasting impression on those who took part in this unforgettable culinary experience.