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Try yourself in the Italian kitchen! Very Small group Cooking Class

5
Rome, IT
5
Rome, IT
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Free Cancellation up to before the experience starts (local time)

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Experience the true taste of Italy with this small group cooking class! Join a professional chef and learn the art of making fresh pasta from scratch, including two delicious types of pasta, an appetizer, and tiramisu. Discover the secrets behind authentic Italian sauces and take home the recipes to recreate these dishes in your own kitchen. This hands-on experience takes place in a local restaurant near the iconic Pantheon in Rome. After the cooking class, indulge in a four-course lunch or dinner, complete with local wine or your beverage of choice. Special menus are available for those with dietary restrictions. Immerse yourself in the flavors of Italy and leave with a newfound appreciation for Italian cuisine. Book now and unleash your inner chef!

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 4 hours
  • Suitable for 1-8 Participants
  • Small Group Tour, Private Tour
  • Self Guided Experience
  • Alcoholic beverages
  • Lunch
  • Dinner
  • Special menu available upon request - contact us via email or phone
  • Recipes - to recreate the dishes back home
  • Gratuities

More about this experience

Introduction

Immerse yourself in the vibrant flavors of Italian cuisine with the Try Yourself in the Italian Kitchen! Very Small Group Cooking Class. This unique culinary experience takes you on a journey through the secrets of Italian cooking, where you'll learn how to make two types of pasta from scratch, an appetizer, and the iconic tiramisu. Led by a professional chef, this hands-on pasta class ensures you'll acquire the skills and knowledge to recreate authentic Italian dishes wherever you go.

What to expect?

During this cooking class, you can anticipate a truly immersive experience where you'll be guided by a local chef in a small group setting. Dive into the art of pasta-making as you learn to craft fettuccine and gnocchi or ravioli from scratch. You'll also have the chance to prepare a traditional Italian appetizer using only the freshest seasonal ingredients. Leave no taste bud unsatisfied as you discover the secrets behind the delectable tiramisu. Finally, savor the fruits of your labor with a four-course lunch or dinner paired with local wine or other drinks.

Who is this for?

This cooking class is designed for anyone with a love for Italian cuisine or a desire to learn new culinary skills. Whether you're a food enthusiast, a passionate traveler, or simply someone looking to expand your knowledge of Italian cooking, this experience welcomes all. The small group setting ensures personalized attention from the chef, making it perfect for families, couples, and solo travelers alike. Special menus for various dietary restrictions are also available upon request, ensuring inclusivity for everyone.

Why book this?

Indulge in the unique selling points and advantages of this cooking class, guaranteed to create a lasting culinary memory. In the heart of Rome, you'll embark on an interactive and hands-on journey, learning the secrets of Italian cuisine from a professional chef. With step-by-step guidance, you'll master the art of pasta-making and discover the perfect sauces to complement your creations. The experience doesn't end in the kitchen, as you'll enjoy a four-course meal, showcasing your freshly prepared dishes.

Good to know

This cooking class takes place near the iconic Pantheon, ensuring a picturesque setting to enhance your culinary adventure. The class duration may vary between 2.5 and 4 hours, depending on the number of participants. All recipes will be provided, allowing you to recreate the same delicious meals in the comfort of your own home. Remember to inform the organizers of any dietary restrictions or special considerations, and they will do their best to accommodate you.

Reviews

Feedback from previous participants has been overwhelmingly positive. Many have praised the knowledgeable and friendly chef, who not only taught them invaluable cooking skills but also shared interesting insights into Italian cuisine. Guests have expressed their delight in the intimate and personalized nature of the class, ensuring that every participant feels included and engaged. The delicious food and the opportunity to savor it at the end of the class have been particularly highlighted, offering a truly authentic Italian dining experience. Overall, past attendees have shared their satisfaction and recommended this cooking class as a must-do activity in Rome.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Your Itinerary

Via della Rotonda, 20

Piazza Della Rotonda

Jewish style artichoke (seasonal) or Bruschetta al Pomodoro

Depending on the season, we are going to prepare Jewish Style, fried, artichoke or Bruschetta with fresh tomatoes or another topping.

Fettuccine al Cacio e Pepe

Fettuccine, an egg-based type of pasta, with a sauce made of pecorino cheese and black pepper. Other sauces are available.

Gnocchi alla Sorrentina

Gnocchi, a potato-based pasta with a sauce made of fresh tomatoes, basil leaves, mozzarella cheese, and parmesan. Other sauces are available.

Tiramisu

Classical Italian tiramisu. Other desserts are available upon request.

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible

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2024-12-25 08:24

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