Private Authentic Middle Eastern Cooking Class in Canoga Park, Los Angeles

Introduction

Immerse yourself in the vibrant flavors and rich culture of the Middle East with a private, authentic cooking class in Canoga Park, Los Angeles. Led by your knowledgeable host, Jacqueline, this experience offers a unique opportunity to connect with local traditions and learn how to prepare traditional Middle Eastern dishes in a warm and inviting home setting. Jacqueline's passion for cooking and her Lebanese roots bring an extra touch of authenticity to this one-of-a-kind culinary experience.

What to expect?

During this hands-on cooking class, you can expect to learn the art of Middle Eastern cuisine from scratch. Join Jacqueline in her cozy kitchen as she guides you through the process of creating a four-course meal. You'll have the chance to choose from a variety of appetizers including hummus, baba ghannouj, and fattoush. For the main course, options range from mouthwatering shawarma and kabobs to flavorful falafel and savory pastries. And of course, no Middle Eastern meal would be complete without a delightful dessert such as baklava or hareesah. Throughout the class, Jacqueline will share her best-kept secrets and culinary tips, ensuring that you not only enjoy the meal but also gain valuable skills and knowledge.

Who is this for?

This cooking class is perfect for anyone looking to explore and appreciate Middle Eastern cuisine, whether you're a seasoned chef or a beginner in the kitchen. Jacqueline's warm and welcoming nature makes this experience suitable for all ages and backgrounds. Whether you're visiting Los Angeles or a local looking for a unique activity, this cooking class offers a special opportunity to connect with local culture, learn new recipes, and create lasting memories.

Why book this?

There are countless reasons to book this authentic Middle Eastern cooking class in Canoga Park. Firstly, Jacqueline's extensive background and passion for her culture's cuisine guarantee a truly immersive experience. Her family recipes and the use of imported spices from her travels ensure the most authentic taste possible. Secondly, the cozy and inviting atmosphere of Jacqueline's home, complete with a garden and hammock, provides a relaxing and picturesque setting for your culinary journey. Lastly, the opportunity to learn how to cook a four-course meal and share it with Jacqueline fosters a sense of connection and community, leaving you with not only a newfound appreciation for Middle Eastern cuisine but also memories that will last a lifetime.

Good to know

The duration of this cooking class is approximately 2 hours, allowing you plenty of time to learn, laugh, and maybe even engage in some belly dancing. In addition to the cooking experience, you'll also have the chance to enjoy wine, arak, and coffee with your meal. The class includes detailed instructions on preparing traditional Lebanese pita bread, hummus, baba ghannouj, fattoush, shawarma, kabobs, falafel, baklava, hareesah, and Arabic coffee. Jacqueline's warm and hospitable nature guarantees that everyone feels welcome and included throughout the experience.

Reviews

Customers who have participated in this private Middle Eastern cooking class rave about the authenticity and attention to detail. They highlight Jacqueline's warm and welcoming personality, as well as her ability to make everyone feel like part of her family. Participants appreciate the opportunity to learn traditional recipes and cooking techniques, ultimately leaving with a deep understanding of Middle Eastern cuisine. The combination of hands-on experience, flavorful dishes, and the chance to explore a different culture through food sets this cooking class apart and ensures a truly memorable experience.