Etruscan Cooking Class in Tarquinia
Tarquinia, IT
100% of travellers recommend this
Highlights
- Learn to cook local recipes influenced by Tuscan and Roman cuisine
- Discover the history and cuisine of the Etruscans
- Use fresh and organic ingredients for excellent and tasty food
- Enjoy a fun and friendly atmosphere while cooking and tasting
- Taste Etruscan snacks and local wine upon arrival
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Duration 4 hours
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Small group tour
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Includes lunch and dinner
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Local wine pairings included
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Etruscan snack on arrival
Immerse yourself in the culinary delights of Tarquinia with an Etruscan Cooking Class that will awaken your taste buds and transport you back in time. Led by Vittoria, a passionate member of the Slow Food Cooks Alliance, this class offers a unique opportunity to learn authentic recipes influenced by Tuscan and Roman cuisine. As you prepare traditional dishes using fresh and organic ingredients from local businesses, Vittoria will share the history of the Etruscans and their cuisine, preserving their ancient culinary legacy. After creating your culinary masterpieces, indulge in the flavorful results paired with a delicious local wine from nearby vineyards. The fun and friendly atmosphere will make this cooking experience truly memorable. Tarquinia's UNESCO-recognized Etruscan tombs provide a historic backdrop for this extraordinary culinary adventure. Come and experience the magic of Etruscan gastronomy in the heart of Italy.
At a Glance
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Free cancellation
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4 hours
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Instant Confirmation
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Available in English, Italian
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Mobile voucher
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Small Group tour
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Guided
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Family friendly
Featured Reviews
Join an immersive Etruscan cooking class in Tarquinia, savor local flavors, and learn to craft authentic Tuscan and Roman dishes with a local expert.
Included
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Bottled waterBottled water -
SnacksSnacks
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LunchLunch
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DinnerDinner
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Alcoholic beveragesWine
Meeting Point
Google map position: https://maps.google.com/?q=42.284866,11.75079. Please Buzz at the door once you got the tour .
SP Roccaccia, 01016 Tarquinia VT , Italy
End Point
Google map position: https://maps.google.com/?q=42.284866,11.75079. Please Buzz at the door once you got the tour .
SP Roccaccia, 01016 Tarquinia VT , Italy
What to expect
SP Roccaccia
You'll learn to cook local recipes, dishes that are influenced by the Tuscan and Roman cuisine. Moreover, Tarquinia with its Etruscan tombs is a Unesco site and still today there are dishes that recall the Etruscan cuisine. Vittoria will tell the history of the Etruscans and their cuisine handed down to us. Being a member of the Slow Food Cooks Alliance, she uses local products from small local businesses offering fresh and organic ingredients, so that at the end of your class you can enjoy excellent and tasty food. She'll guide you through all the steps, tips and tricks for a successful dish, and will show you the best wine pairings. After cooking together, you'll taste and enjoy the fruit of your work which will be paired with a delicious local wine from the nearby vineyards, all in a fun and friendly atmosphere. At your arrival, you'll taste some Etruscan snack together with the wine. You will have everything you need to make pasta or gnocchi, so it will be your turn to get your hands dirty. Wearing the apron and mixing all the ingredients , you will find yourself with your pasta which we will cook and season with sauce or vegetables, and here you go!
Isola del Giglio, a captivating island in the Tuscan Archipelago, offers a blend of natural beauty, historical intrigue, and tranquil island life. With its pristine beaches, medieval villages, and crystal-clear waters, Giglio provides an unforgettable Mediterranean escape.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Alcoholic Beverages available only for 18+ travelers -
Please let us know if you have any allergies or dietary needs so we can tailor the experience for you.
What our experts say
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Try local restaurants in Tarquinia. -
Visit Etruscan tombs after class.
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Bring an apron if you prefer your own.
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Explore the beautiful Argentario coast.
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Book in advance, spots sell out fast.
More About this Experience
Introduction
Experience the rich culinary heritage of Tarquinia with the Etruscan Cooking Class. Tarquinia, a UNESCO World Heritage Site known for its Etruscan tombs, provides the perfect backdrop for this immersive culinary experience. Led by Vittoria, a member of the Slow Food Cooks Alliance, this class offers an opportunity to learn traditional Etruscan recipes influenced by Tuscan and Roman cuisine.What to expect?
During the Etruscan Cooking Class, you can anticipate learning to cook local recipes that have been passed down through generations. Vittoria will guide you through the steps, sharing tips and tricks to ensure your dishes turn out deliciously. You'll have the chance to make pasta, gnocchi, fresh and colored pasta with natural colors, stuffed pasta, Etruscan soups, and more.Who is this for?
This experience is perfect for food enthusiasts, culinary adventurers, and those with an interest in history and culture. Whether you are a seasoned cook or a beginner, this class welcomes participants of all skill levels. The Etruscan Cooking Class caters to both individuals and small groups, ensuring a personalized experience for everyone.Why book this?
The Etruscan Cooking Class stands out for its commitment to using fresh, local, and organic ingredients sourced from small businesses in the region. As a member of the Slow Food Cooks Alliance, Vittoria ensures that the food you cook and enjoy at the end of the class is of the highest quality. Moreover, this experience offers a unique opportunity to learn about the history and cuisine of the Etruscans, a fascinating ancient civilization.Good to know
The duration of this cooking class is approximately 240 minutes, giving you ample time to immerse yourself in the culinary traditions of Tarquinia. The class takes place in a fun and friendly atmosphere, allowing you to learn, cook, and savor the fruit of your labor. You will also have the chance to taste Etruscan snacks upon arrival, further enhancing your gastronomic journey.Reviews
Previous participants have praised the Etruscan Cooking Class for its knowledgeable instructor, Vittoria, as well as the high-quality ingredients used in the cooking process. Many have appreciated the opportunity to delve into the history of the Etruscans while learning to cook their traditional dishes. Overall, participants have expressed a high level of satisfaction with this unique and enriching culinary experience.
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