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Turin Sweet & Chocolate Tour - Do Eat Better Experience

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Experience the delectable delights of Turin with the Turin Sweet & Chocolate Tour! Indulge in the city's famous chocolate and nut treats while uncovering the ancient confectionery traditions of this magnificent destination. Led by a knowledgeable local expert, you'll be regaled with fascinating stories and tantalizing tastes along the way. This tour is a unique blend of gastronomy and walking experience, providing a genuine exchange with the local culture. With small group sizes, each tourist can expect personalized attention and an immersive journey through Turin's sweet history. From the best pastries to the renowned Gianduiotto chocolate, the layered Bicerin drink, and the exquisite Marron glacé, every stop is a culinary adventure. Concluding the tour with artisanal chocolate, ice cream, and a delightful espresso, you'll leave this tour with a newfound appreciation for Turinese patisserie and a satisfied sweet tooth. Book now for a dessert-lover's dream come true!

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 2 hours 30 minutes
  • Suitable for 1-12 Participants
  • Private Tour, Small Group Tour
  • Guided Experience
  • Discover the ancient confectionery tradition of Turin
  • Taste the famous Gianduiotto chocolate
  • Experience the layered drink Bicerin
  • Indulge in the delicious Cremino chocolate
  • Try artisanal sliced chocolate and ice cream
  • Breakfast
  • Coffee and/or tea

More about this experience

Introduction

Discover the sweet and delectable side of Turin with the Turin Sweet & Chocolate Tour by Do Eat Better Experience. This tour takes you on an exploration of the city's ancient confectionery tradition, led by a local expert who will regale you with stories and curiosities behind each tasting. Turin is renowned for its chocolate and nuts, but this tour will show you that there is so much more to uncover.

What to expect?

During the Turin Sweet & Chocolate Tour, you can expect a delightful journey through Turin's culinary delights. The tour runs for approximately 150 minutes and begins at the meeting point in front of Emanuele Filiberto's statue. From there, you will visit key locations in the city where you will sample a variety of mouthwatering treats and learn about their origins. Indulge in the famous Gianduiotto, a creamy chocolate shaped like ingots, and savor the layered drink known as Bicerin. You will also have the opportunity to try the exquisite Marron glacé and the typical Cremino, a Piedmontese chocolate with multiple layers of flavor. Finally, the tour concludes with artisanal sliced chocolate, gelato, and a perfect espresso in one of Turin's oldest and most beautiful cafes.

Who is this for?

The Turin Sweet & Chocolate tour is perfect for anyone with a passion for sweets and a desire to immerse themselves in Turin's confectionery heritage. Whether you are a chocolate lover, a food enthusiast, or simply curious about Turin's gastronomic delights, this tour offers an unforgettable experience. It is suitable for solo travelers, couples, families, and groups who want to explore the city's culinary scene and learn about its cultural traditions.

Why book this?

Embark on the Turin Sweet & Chocolate Tour for an extraordinary journey into the world of Italian patisserie. This tour is a unique blend of high-quality gastronomy, cultural exploration, and local interaction. With small group sizes, you are guaranteed a personalized and immersive experience, allowing for genuine exchanges with your expert guide. Indulge in delectable treats while strolling through the elegant streets of Turin, and gain insights into the city's rich history and culinary traditions. This tour offers the perfect balance of indulgence, education, and exploration, making it an irresistible option for food lovers and culture enthusiasts alike.

Good to know

The Turin Sweet & Chocolate Tour is conducted in English and Italian, and other languages can be accommodated upon request. Please note that the tour excludes transportation to and from the meeting point. It is recommended to wear comfortable shoes for the walking portion of the tour. Prepare your taste buds for a delightful gastronomic adventure and come hungry to fully savor the flavors of Turin's patisserie.

Reviews

Customers who have experienced the Turin Sweet & Chocolate Tour have been delighted by the indulgent tastings, knowledgeable guides, and the unique insight into Turin's confectionery traditions. They praise the exceptional flavors, the beautiful locations visited, and the friendly and informative nature of the tour. Many describe it as a highlight of their trip to Turin, and a wonderful way to immerse themselves in the city's culture and history. Overall, reviewers express their satisfaction and recommend this tour as a must-do experience for every food lover visiting Turin.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Your Itinerary

Piazza San Carlo

(Pass by)

We’ll share with you the best dessert and pastries directly from the longstanding Turinese tradition and the polished historic cafes, contributing to the kingly atmosphere in the city. With our Historic Cafes and Confectioneries tour, you will taste the most representative patisseries, learn how they are prepared and spend a long breakfast (or afternoon break) in exclusive and relaxed environments.

Giardino Sambuy

(Pass by)

We start our food tour with the famous Gianduiotto: it is a chocolate born in 1852 in Turin, shaped as ingots and incredibly creamy.Gianduiotti are individually wrapped in gold tinfoil and created with a unique mixture of Piedmont hazelnut, cocoa and sugar.

Via Roma

(Pass by)

In the second stop, you will taste the Bicerin: It is a layered drink made of espresso, drinking chocolate, and whole milk (or heavy cream) served in a large glass. The beverage has been known since the 18th century and was also praised by Alexandre Dumas in his letters. Another tasting is the Marron glacé: it is a precious confection, originating in Piedmont and consisting of a chestnut candied in sugar syrup and glazed. They were invented shortly after the crusaders returned to Europe with sugar because chestnuts were a very available ingredient in the woods of Piedmont. Marron glaceés were the favourite dessert of the royal family!

Palazzo Carignano

(Pass by)

At the end of the tour, you will try artisanal sliced chocolate, artisanal ice cream and an excellent espresso, the best way for concluding our journey into Turinese patisserie’s ancient tradition. We will have one in one of the oldest and most beautiful cafes in town.

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Participants should have at least a moderate level of physical fitness
  • Please be aware that the guide may speak both in English and Italian during the tour

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2024-11-30 01:54

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