Introduction

Experience the vibrant culinary scene of Avignon with a cooking workshop led by an exceptional chef. Immerse yourself in the local culture as you explore the Les Halles d'Avignon market, taste delicious specialties, and handpick fresh ingredients for your cooking adventure. This unique activity offers a perfect blend of gastronomy, cultural exploration, and hands-on culinary experience.

What to expect?

During this cooking workshop, you can expect to learn the art of creating delectable dishes under the guidance of a skilled chef. The day begins with a visit to the bustling Les Halles d'Avignon market, where you will get acquainted with the finest local ingredients and indulge in mouthwatering tastings. Together with the chef, you will craft a menu based on the fresh produce available, ensuring a truly personalized experience. Once the menu is set, head back to the kitchen to unleash your culinary creativity and prepare a delicious lunch. The workshop concludes with a delightful meal, accompanied by water, wine, and coffee.

Who is this for?

This cooking workshop is perfect for anyone with a passion for food, whether you're a novice in the kitchen or a seasoned home cook. It caters to individuals or small groups who want to immerse themselves in the culinary traditions of Avignon and gain valuable insights from a skilled chef. Whether you're a solo traveler, a couple, or a group of friends, this experience offers something for everyone.

Why book this?

Embark on this cooking workshop to unlock the secrets of Avignon's culinary treasures. By participating in this experience, you'll have the opportunity to learn from an exceptional chef with extensive knowledge of local ingredients and cooking techniques. The hands-on approach, combined with the immersive market visit, ensures an engaging and educational experience. Additionally, the chance to create your own menu adds a personal touch to the workshop, making it a truly unique and memorable adventure.

Good to know

It is important to note that lunch is included in this cooking workshop, allowing you to savor the fruits of your labor. The workshop takes place at Cuisine Centr'Halles, located inside the Les Halles d'Avignon market. If you're arriving by foot from Place Pie, simply cross the market and find the workshop behind Painissain. The workshop starts at 9 a.m. and concludes at 1:30 p.m., providing ample time to enjoy the culinary journey.

Reviews

Past participants of this cooking workshop have repeatedly praised the exceptional experience they had. They have commended the chef's expertise, friendly demeanor, and ability to create a fun and engaging atmosphere. Many have valued the market visit as it allowed them to discover unique local products and gain a deeper understanding of Avignon's gastronomy. Overall, the reviews indicate high satisfaction with the workshop, with participants leaving with new culinary skills, delicious memories, and a deeper appreciation for the art of cooking.