Introduction

Discover the essence of Chinese cuisine and immerse yourself in the art of dimsum making with the Cantonese Dimsum Cooking Lesson in Como or Lugano. Led by the talented Chef Ling, this unique cooking experience takes you on a culinary journey to uncover the secrets behind these delectable Chinese delicacies. Get ready to roll up your sleeves and learn how to prepare a minimum of three types of dimsum, while gaining insights into the traditional steaming techniques used in Chinese cuisine.

What to Expect?

During this immersive experience, you can anticipate a hands-on cooking lesson where you will learn the intricacies of dimsum making. Chef Ling will guide you through each step, ensuring you grasp the art of creating these bite-sized delights. Expect to indulge in a Chinese blend tea as a welcoming drink while you familiarize yourself with the process. You will then dive into preparing at least three different types of dimsum, which may include Hong-Kong style shrimp Shaomai, handmade wraps with pork and shrimp filling, beef and ginger dumplings with handmade dough skin, or steamed dimsum with a delightful vegan filling of veggies and tofu.

Who is this for?

This cooking lesson is perfect for both culinary enthusiasts and those seeking a unique cultural experience. Whether you are a food lover looking to expand your cooking skills or a traveler eager to delve deeper into Chinese cuisine, this activity caters to a wide range of individuals. From beginners to seasoned home cooks, anyone with a passion for learning and an appreciation for authentic flavors will thoroughly enjoy this immersive cooking lesson.

Why book this?

Embarking on the Cantonese Dimsum Cooking Lesson with Chef Ling offers an unparalleled experience to delve into the heart of Chinese culinary traditions. This hands-on activity allows you to gain valuable insights into the various techniques and flavors that make dimsum so beloved. By learning from a passionate and experienced chef, you can master the art of creating these delicate and flavorful dumplings on your own. Plus, the satisfaction of savoring the fruits of your labor and sharing them with loved ones creates a truly memorable experience.

Good to Know

The total duration of this immersive cooking lesson is approximately 120 minutes. You will meet at the designated location in Como, Italy, where you will be welcomed with a refreshing Chinese blend tea. All necessary ingredients and equipment will be provided, ensuring a hassle-free experience. Whether you choose to enjoy the freshly prepared dimsum on-site with a cup of tea or take them away to share, Chef Ling guarantees an authentic taste of Chinese culture and cuisine.

Reviews

Previous participants have raved about the Cantonese Dimsum Cooking Lesson with Chef Ling. They praised the informative and engaging teaching style of the chef, who expertly guides attendees through the intricacies of dimsum making. Many remarked on the unique experience of learning traditional Chinese cooking techniques and appreciated the opportunity to taste their delicious creations. Overall, participants were highly satisfied, feeling inspired and confident to recreate dimsum in their own kitchens.