Cheese Tasting and Improbable Pairings

Introduction

Indulge in a unique and unforgettable experience with : Cheese Tasting and Improbable Pairings. Les Caves du Louvre and La Fromagerie du Louvre have collaborated to create a one-of-a-kind workshop that pushes the boundaries of taste. Set in a historic wine cellar, this activity offers an exploration of tantalizing flavors that will surprise and delight your palate.

What to expect?

During this 90-minute workshop, you can anticipate a journey through a wide range of spirits and cheeses. You'll have the opportunity to taste six different spirits, including sake, whiskey, wine, beer, cider, and more. Complementing the spirits, six seasonal cheeses carefully selected by the knowledgeable Fromagerie du Louvre will be presented to you. Led by a skilled sommelier and cheese maker, this experience promises to deliver a unique and extraordinary tasting adventure.

Who is this for?

This activity welcomes all adventurous spirits and cheese aficionados who are eager to explore new flavors and palate combinations. Whether you're a passionate foodie, a curious gastronomy enthusiast, or simply someone seeking a remarkable and engaging experience, this workshop is designed to suit a variety of tastes and preferences. So, gather your friends or embark on a solo adventure, and let your taste buds be amazed.

Why book this?

What sets this workshop apart is its dedication to pushing the boundaries of taste. Les Caves du Louvre and La Fromagerie du Louvre have collaborated to create a truly unique and exceptional experience. By combining unexpected spirits with carefully selected cheeses, they have crafted improbable pairings that are sure to surprise and delight. This workshop allows you to challenge your taste buds and embark on a lively and interactive tasting journey with experienced sommelier-cheese makers. It's an opportunity to broaden your culinary horizons, discover new flavor combinations, and create lasting memories.

Good to know

The workshop will take place at The Louvre Cellars, located at 52 Dry Tree Street in Paris. It is recommended to arrive 10 minutes prior to the scheduled start time of 3:50pm. The duration of the workshop is 90 minutes, during which you will have the chance to explore a variety of spirits and cheeses. Come with an open mind and a sense of adventure as you immerse yourself in the world of French gastronomy. Feel free to share your experiences and engage with the sommelier-cheese makers throughout the workshop. Get ready to embark on a lively tasting experience that will delight all your senses.

Reviews

Feedback from individuals who have participated in this workshop has been overwhelmingly positive. Customers have praised the knowledgeable and engaging sommelier-cheese makers who guide them through a unique tasting journey. They have described the experience as educational, entertaining, and a perfect balance of flavors. Many have appreciated the opportunity to try unexpected pairings and have been pleasantly surprised by the delightful combinations of spirits and cheeses. Overall, participants have left with a newfound appreciation for French gastronomy and have raved about the exceptional quality of this workshop.