Introduction

Discover the art of pasta making in a small group Pasta and Tiramisu class in Manfredonia. This immersive cooking experience will teach you how to roll 'sfoglia' (fresh pasta) by hand and prepare two different kinds of pasta from scratch. Not only that, but you'll also learn the secrets to making the iconic Tiramisu dessert. Led by a local Cesarina, Italy’s oldest network of home cooks, this class offers a unique opportunity to delve into Italian culinary traditions and connect with like-minded food enthusiasts.

What to expect?

In this hands-on cooking class, you can expect to learn the art of pasta making from start to finish. Your Cesarina will guide you through the process of rolling 'sfoglia', a delicate and thin sheet of pasta, which forms the basis for a multitude of pasta dishes. You'll also learn how to make two different types of pasta, including filled pasta, giving you a well-rounded understanding of Italian pasta varieties. To top it off, you'll master the art of creating the perfect Tiramisu, a classic Italian dessert. By the end of the class, you'll have the skills and knowledge to impress your friends and family with your homemade pasta and Tiramisu creations.

Who is this for?

This small group pasta and Tiramisu class is perfect for anyone with a love for Italian cuisine and a desire to learn the art of pasta making. Whether you're a seasoned cook or a beginner in the kitchen, this class is designed to accommodate all skill levels. The intimate setting of a local home in Manfredonia creates a warm and inviting atmosphere where you can connect with other passionate food lovers. This experience is ideal for solo travelers, couples, or friends looking for a hands-on activity that allows them to truly immerse themselves in Italian culture.

Why book this?

Indulge in an authentic Italian cooking experience by joining this small group class. Learn the centuries-old techniques of pasta making and uncover the secrets of Italian cuisine from a local Cesarina. By booking this class, you'll not only gain practical skills but also have the opportunity to connect with fellow travelers and share your passion for food. This is the chance to step away from the touristy restaurants and delve into the heart of Italian kitchen culture.

Good to know

For this unique cooking class, you'll be welcomed into the home of a Cesarina in Manfredonia. Due to privacy reasons, the exact location will be provided after booking. The duration of the class is 180 minutes, during which time you'll learn to make pasta and Tiramisu from scratch. All necessary ingredients and equipment will be provided, ensuring a seamless and enjoyable experience.

Reviews

Customers who have attended this small group pasta and Tiramisu class have raved about their experiences. They have praised the personalized attention from the Cesarina hosts, who make them feel like part of the family. Participants have enjoyed the hands-on nature of the class and feel confident in their ability to recreate the dishes at home. Overall, reviews highlight the authenticity of the experience and the opportunity it provides to learn directly from local experts.