Introduction

Immerse yourself in the rich culinary traditions of Puglia with the Puglia Cooking class "Le orecchiette, che pasta!" This unique experience allows you to delve into the origins of our cuisine while surrounded by the picturesque beauty of Apulia. Discover the art of making orecchiette, our traditional pasta, in the tranquil setting of a trulli, a typical Apulian building.

What to Expect?

During this cooking class, you can anticipate learning the intricate process of making orecchiette, along with its various variations and secrets. Join us as we collect wild herbs, fruits, tomatoes, and more from our organic garden, just as our grandmothers did in the past. Afterward, we will participate in preparing a delicious meal, including meat sauce, vegetables, and cheese, using the ingredients we gathered. Finally, we will indulge in a delightful lunch, savoring all of our creations.

Who is This For?

This cooking class is suitable for anyone who has a passion for food and wants to explore the authentic flavors of Puglia. Whether you are a seasoned chef or a complete novice in the kitchen, this experience welcomes all skill levels. Families with children, as well as individuals with specific dietary requirements like vegetarians, vegans, celiacs, and lactose intolerant individuals, are all warmly welcomed to join us.

Why Book This?

Embark on this culinary journey to not only learn the art of making orecchiette but also to immerse yourself in the rich cultural heritage of Puglia. The unique setting of a trulli, surrounded by nature, provides a serene and picturesque backdrop for your cooking adventure. Our experienced instructors will share their knowledge and passion for traditional Apulian cuisine, ensuring you leave with new skills and a deeper appreciation for the flavors of the region.

Good to Know

The Puglia Cooking class "Le orecchiette, che pasta!" takes place in a trulli-house, with an outdoor area close to our garden. In case of inclement weather, we have a comfortable kitchen-living room available. The class includes a three-course lunch/dinner featuring your self-made orecchiette and other seasonal products. Please inform us of any food requirements or allergies in advance. Children and infants are welcome to participate in this hands-on cooking experience.

Reviews

Customers who have participated in the Puglia Cooking class "Le orecchiette, che pasta!" have raved about the authenticity and immersive nature of the experience. They appreciate the opportunity to learn from experienced instructors and the chance to taste the delicious dishes they prepared themselves. Many reviewers also mention the beautiful setting of the trulli-house and the warm hospitality of the hosts. Overall, participants highly recommend this cooking class for those seeking a unique and memorable culinary adventure in Puglia.