Embark on a mouthwatering journey through the enchanting culinary landscape of Parma, Italy, on the exclusive Culatello and More: Private Full-Day Food Tour. This one-of-a-kind experience invites you to immerse yourself in the ancient traditions and sensory delights of the region.
Over the course of 7 to 8 hours, delight your taste buds with the flavors of Parma's gastronomic treasures. The tour begins with a visit to a local cheese factory, where you'll witness the transformation of milk into the world-renowned Parmigiano Reggiano cheese. Immerse yourself in the centuries-old process, sample various ages of this delectable cheese, and gain insights from expert tastings.
Next, step into an ancient family mansion to explore the fabled aging cellars of Culatello di Zibello. Be captivated by the noble history of this prestigious Italian ham while admiring exclusive Culatello hams cherished by culinary luminaries such as chef Massimo Bottura and Prince Charles. Indulge in a guided tasting session, savoring the unique aromas of this iconic local delicacy along with other delectable cold cuts, all paired with a glass of fine wine.
To complete your epicurean adventure, venture into the breathtaking Parma hills and discover a local winery. Learn about the winemaking philosophy that harmoniously combines tradition and innovation, and allow your palate to be tantalized with a guided tasting of their exquisite wines. Experience the authentic beauty of the vineyards and the captivating scenery that surrounds them.
This extraordinary food tour is perfect for all lovers of good food and wine. Whether you're a culinary enthusiast, a foodie traveler, or simply someone who appreciates the finer things in life, this experience will immerse you in the rich gastronomic traditions of Parma. All dietary preferences and restrictions can be accommodated, ensuring that everyone can enjoy an unforgettable journey through the flavors of this renowned region.
Book this exclusive food tour and unlock a world of unparalleled culinary delights. Discover the secrets behind the renowned Parmigiano Reggiano cheese, from its pure and natural production to its exquisite aging process. Indulge in the unforgettable flavors and aromas of Culatello di Zibello, an iconic Italian ham held dear by culinary connoisseurs worldwide. Delve into the realm of winemaking and uncover the fascinating balance between tradition and innovation at a local winery.
Your expert guide will meet you at the Roadhouse Restaurant just outside the Parma highway exit, ensuring a seamless start to your gastronomic adventure. The tour has a total duration of approximately 7 to 8 hours, offering ample time to fully appreciate each stop along the way. All participants will receive personalized attention and tailored explanations to enhance their experience. Be prepared to indulge your senses as you delve into the rich food traditions of Parma.
Guests who have previously embarked on this extraordinary food tour have raved about the immersive and insightful experiences it offers. They highlight the remarkable expertise and passion of the guides, who bring the intricate process of cheese-making and ham-aging to life. Many have praised the exceptional quality and flavors of the Parmigiano Reggiano and Culatello di Zibello, as well as the memorable wine tasting. Our guests consistently express their satisfaction, leaving with a deeper appreciation for Parma's gastronomic treasures.
Consorzio del Formaggio Parmigiano Reggiano
Leaving Parma, you will first stop at a cheese factory to see how milk is transformed into Parmigiano Reggiano. You will also discover how this cheese, devoid of any chemical additives, can be aged for years to improve its quality. You will then learn to recognize the various aging stages by enjoying a tasting led by an expert.
Antica Corte Pallavicina
Enter an ancient family mansion to visit the aging cellars of Culatello di Zibello, the most prestigious Italian ham with a noble history. Admire some unique Culatello hams pre-ordered by chef Massimo Bottura, Prince Charles and many more famous lovers of Culatello di Zibello. During the guided tasting savour the overwhelming aroma of this unique product together with other local cold cuts and a glass of wine.
Cantina Il Poggio
Visit a local winery set in a beautiful scenario of Parma hills. Starting from the vineyards, discover the winemaking philosophy laying between tradition and innovation. Round up your visit with a guided tasting.
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