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From "Versailles" in Colorno to the Culatello experience in Parma countryside

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Colorno, IT
4
Colorno, IT
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Experience the ultimate journey through the Parma countryside with the "From Versailles in Colorno to the Culatello experience" tour. This half-day adventure takes you away from the hustle and bustle of the city to discover the hidden gem of Culatello, the King of cold cuts. Begin your tour at the magnificent Ducal Palace of Colorno, also known as a small Parmesan Versailles, and delve into its rich history and opulent interiors. Then, embark on a guided tour of a cellar filled with over 7,000 Culatellos, where you'll witness the aging process and sample a selection of these delectable delicacies. Indulge in a mouthwatering cold cut appetizer paired with local red wines like Fortana and Lambrusco. To top it all off, enjoy a delightful lunch at an ancient mill once owned by Giuseppe Verdi's family. Don't miss out on this unforgettable culinary and cultural experience in the heart of Italy's picturesque countryside.

About this experience

  • Non Refundable There is no return, refund or cancellation possible with this product
  • Admission Included
  • 6 hours
  • Suitable for 1-6 Participants
  • Private Tour
  • Guided Experience
  • Private guided tour of the Reggia of Colorno
  • Discover the secrets of Culatello production
  • Enjoy a tasting of various varieties of cold cuts
  • Experience the enchanting Italian garden of the palace
  • Lunch at an ancient mill owned by Giuseppe Verdi's family
  • Skip-the-line tickets
  • Lunch
  • Private tour in a cellar with cold cuts and wine tasting
  • Qualified private guide
  • Tips

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More about this experience

Introduction

Immerse yourself in the charm and flavors of Parma's countryside on a half-day tour that combines history, culture, and culinary delights. Experience the royal atmosphere of Colorno's Ducal Palace, also known as the "Versailles of Parma," before venturing into the heart of the region's gastronomy. Prepare to indulge in the ultimate treat: Culatello. This exclusive tour takes you to a cellar that houses over 7,000 of these prized cured meats, lovingly aged in the area's unique climate.

What to expect?

During this 360-minute journey, you'll dive into the world of Culatello production. Begin with a private guided tour of the magnificent Reggia of Colorno. Adorned with stuccoes, frescoes, and exquisite Rococo furnishings, this palace will transport you to a bygone era. Explore the enchanting Italian gardens that flank the palace, evoking a sense of tranquility and beauty. Next, venture into the scenic Parma countryside, where you'll discover the secrets of Culatello production in a traditional seasoning cellar. Learn about the meticulous curing process and the art of crafting this delicacy. As you savor a tasting of various cuts of cold meats, expertly paired with local red wines like Lambrusco and Fortana del Taro, you'll be captivated by the exquisite flavors and aromas that make Culatello renowned across the globe.

Who is this for?

This tour is a must for food enthusiasts and history buffs alike. Whether you're a dedicated foodie looking to savor the finest cold cuts or a traveler seeking a deeper understanding of Parma's cultural heritage, this experience will leave a lasting impression. With its diverse attractions and idyllic settings, this tour appeals to a wide range of audiences. Whether you're a solo adventurer, a couple on a romantic getaway, or a group of friends seeking an unforgettable journey, this tour promises unparalleled enjoyment.

Why book this?

Embark on this exclusive culinary adventure to uncover the hidden gems of Parma's countryside. Indulge in the flavors of Culatello, basking in the aroma and taste of these legendary cured meats. Immerse yourself in the regal ambiance of Colorno's Ducal Palace, tracing the footsteps of historical figures. The expertly guided tours and tastings offer unique insights into the production and history of Culatello, allowing you to appreciate this delicacy on a whole new level. With its perfect blend of history, gastronomy, and picturesque landscapes, this tour guarantees a truly unforgettable experience.

Good to know

As you embark on this tour, dress comfortably and wear suitable shoes for walking. The journey will take approximately 360 minutes, during which you'll be transported to various captivating locations. Keep in mind that availability is limited, so it's advisable to book in advance to secure your spot. The tour includes an array of cold cuts tastings paired with local red wines, providing a delightful gastronomic experience. For admirers of Italian culture and cuisine, this tour promises an extraordinary adventure that will satisfy your senses and leave you with lasting memories.

Reviews

Travelers who have embarked on this gastronomic journey have expressed sheer delight and satisfaction. They praised the informative and engaging guided tours, which provided unique insights into the history and production of Culatello. The beautiful settings of the Ducal Palace and the countryside captivated visitors, transporting them to a world of regal grandeur and serene beauty. Guests commended the exquisite flavors and aromas of the Culatello tastings, perfectly complemented by the local red wines. Overall, visitors hailed this tour as a true highlight of their Parma experience, applauding its seamless combination of culture, history, and culinary delights.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Your Itinerary

Reggia di Colorno

Private guided tour of the Reggia of Colorno, also known as Parma "Versailles", house of Dukes and also of Napoleon I. The interiors, decorated with stuccoes and frescoes, are richly furnished with original Rococo pieces. Moreover, the palace is flanked by an enchanting Italian garden.

Admission Included

Podere Cadassa

A private guided tour to a seasoning cellar for more than 7.000 Culatellos, located in a farm in Parma countryside, will allow to understand the secrets of Culatello production and be followed by a tasting of several varieties of cold cuts, matched with local red wines such as Lambrusco and Fortana del Taro.

Admission Included

Reviews

Collected by Evendo & our supplier partners
2024-11-05 23:16