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Organic Wine Tasting with Mozzarella and Gnocchi workshop

5
Agerola, IT
5
Agerola, IT
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Adult (18-80)
Min: 1 Max: 15
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Free Cancellation up to before the experience starts (local time)

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Experience the rich history and flavors of organic wine and traditional Italian cuisine with this unforgettable tour. Begin by immersing yourself in the fascinating world of winemaking as you visit our family's ancient cellar and vineyard overlooking the charming village. Taste our exquisite organic white and red wines, accompanied by a selection of homemade goat cheese, salame, pancetta, and coppa ham. But that's not all - you'll also have the opportunity to learn the art of making "fior di latte" Mozzarella during a workshop and indulge in a mouthwatering dish of Gnocchi alla sorrentina. Finish off your culinary journey with a piece of local cake and limoncello, all accompanied by our own organic extra virgin olive oil. This 120-minute experience promises to satisfy your taste buds and provide an authentic glimpse into our family's longstanding passion for wine and gastronomy.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 2 hours
  • Suitable for 1-15 Participants
  • Private Tour
  • Guided Experience
  • Immerse in family history as wine producer
  • Mozzarella Workshop with homemade fresh gnocchi
  • Wine tasting in ancient cellar with organic wines
  • Enjoy local cheese, salame, pancetta, and coppa ham
  • Experience local cake and limoncello
  • Bottled water
  • Coffee and/or tea
  • Private tour
  • All taxes, fees and handling charges
  • Wine tasting
  • Food tasting
  • Lunch: available at additional cost
  • Dinner: available at additional cost
  • Transfer, hotel pick up/drop off service available at additional cost

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More about this experience

Introduction

Indulge in a unique and immersive experience with the Organic Wine Tasting with Mozzarella and Gnocchi workshop. This tour takes you on a journey through the rich history of a family-owned wine producer, where you can explore their ancient cellar and learn the art of making traditional mozzarella and gnocchi.

What to expect?

During this enchanting experience, you can anticipate a delightful combination of wine tasting, food tasting, and hands-on workshops. Immerse yourself in the captivating ambiance of the vineyard overlooking the picturesque village as you sip on their organic Catalanesca white and Aglianico red wines. Delve into the secrets behind their grape cultivation and winemaking techniques, and savor the flavors of their exquisite wines. After the wine tasting, it's time to get your hands dirty and learn the art of making fresh mozzarella and gnocchi. Discover the age-old techniques and feel the satisfaction of creating these Italian delicacies from scratch. Indulge in a mouthwatering feast as you enjoy the fruits of your labor, with a hearty meal of Gnocchi alla sorrentina, accompanied by homemade mozzarella, and a delectable dessert. Complete the experience with a refreshing glass of limoncello.

Who is this for?

This experience is perfect for wine enthusiasts, food lovers, and those seeking an authentic taste of Italian culture. Whether you're a seasoned traveler or a curious adventurer, this tour is designed to cater to all. Embrace the opportunity to learn from experienced locals and gain insights into the world of winemaking and traditional Italian cuisine. No prior knowledge or skills are required, making it an inclusive experience for all ages and backgrounds.

Why book this?

What sets this tour apart is the unique combination of organic wine tasting, mozzarella making, and gnocchi workshops. It offers a truly immersive experience where you can deepen your understanding of winemaking, indulge in the flavors of locally produced wines, and get hands-on with the creation of iconic Italian dishes. The opportunity to learn from passionate experts in a charming setting adds an extra layer of authenticity and enjoyment. Immerse yourself in the rich history of the family-owned wine producer and gain a deeper appreciation for the art and craftsmanship behind their products.

Good to know

Throughout the tour, you'll have the chance to explore the ancient cellar and vineyard, providing a unique backdrop for your experience. All taxes, fees, and handling charges are included, ensuring a hassle-free and enjoyable outing. While lunch and dinner are not included, they are available at an additional cost, allowing you to extend your culinary adventure. For added convenience, hotel pick-up and drop-off services can be arranged at an extra charge. Make sure to request this service in advance to streamline your travel arrangements.

Reviews

Customers who have embarked on this tour have praised the experience for its authenticity, knowledgeable guides, and mouthwatering food and wine. Many have expressed their satisfaction with the engaging workshops and the opportunity to learn from passionate locals. The combination of wine tasting, mozzarella making, and gnocchi workshops has been hailed as a unique and unforgettable experience that truly immerses visitors in the world of Italian cuisine and winemaking. Overall, reviews highlight the exceptional hospitality, delicious flavors, and educational aspect of the tour, making it a must-try for any food and wine lover.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Your Itinerary

Agerola

During this experience you'll be able to immerse yourself in my family long time history as Wine producer, visit our ancient cellar and partecipate to a "fior di latte" Mozzarella Workshop. It will be my pleasure welcoming you with a cup of coffee before visiting our vineyard overlooking the village. The wine tasting will take place in our ancient cellar where we keep our organic Catalanesca white and Aglianico red wine produced from the grapes grown in our own vineyards. I will be pleased to explain the origin of our grapes, the methods of production and offer you white and red wine to try in combination with a selection of the organic goat cheese, salame, pancetta and coppa ham produced in our farm. Now it's time to make Mozzarella: we will show you how to make it and, equally importantly, we will eat and enjoy it all together. This experience also includes a pice of local cake and limoncello. All the food will accompanied with our own organic extra virgin olive oil.

Reviews

Collected by Evendo & our supplier partners
2024-11-06 01:52