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Gastro-Day at A Coruña

A Coruña, ES
A Coruña, ES
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Experience the vibrant and delicious gastronomic culture of Galicia with the Gastro-Day at A Coruña. Join David, our local foodie guide, as he takes you on a culinary journey like no other. Start the day with 'chocolate con churros' at the cozy Pencil & Fork before immersing yourself in the bustling food market at Plaza de Lugo. Witness the freshest seafood and fish, and learn about the trading environment with the locals. David will personally select all the necessary ingredients for the evening's Cooking Masterclass. After an 'aperitivo' of vermouth at Vermutería Martínez, indulge in a tapas lunch and dessert at the nearby restaurant Bemboa. Enjoy some free time to explore the city or take a siesta before returning to Pencil & Fork for the Cooking Masterclass. Prepare a mouthwatering seafood dinner accompanied by local wine or beer. The day ends with dessert and coffee, leaving you satisfied and impressed by Galicia's culinary excellence. Join our British-Spanish hosts, David and Ana, for an unforgettable experience.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • Admission Included
  • 6 hours 30 minutes
  • Suitable for 1-6 Participants
  • Private Tour, Small Group Tour
  • Guided Experience
  • Gastronomic experience like no other
  • Visit vibrant food market with local foodie
  • Taste delicious tapas and vermouth
  • Free time to explore the city or relax
  • Cooking Masterclass to prepare seafood dinner
  • Snacks
  • Lunch
  • Breakfast
  • Dinner

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More about this experience

Introduction

Immerse yourself in a gastronomic adventure like no other with the Gastro-Day at A Coruña tour. This unique experience invites you to discover the exquisite Galician specialties of La Coruña, guided by local foodie David. From visiting the vibrant food market at Plaza de Lugo to indulging in a tapas lunch and dessert at a charming taberna, this tour will take your taste buds on a journey through the rich Galician gastronomic culture. With the expertise of David and the warm hospitality of British-Spanish hosts, David and Ana, prepare to have an unforgettable day full of culinary delights.

What to Expect?

During the Gastro-Day at A Coruña, you can expect a full day of exploration and indulgence. The tour begins with a delightful 'chocolate con churros' at Pencil & Fork, where you will fuel up for the culinary adventure to come. Accompanied by David, you will then venture into the bustling food market at Plaza de Lugo, where you'll witness the vibrant trading environment and learn about the freshest seafood, fish, meat, poultry, veggies, and fruits that Galicia has to offer. Afterward, enjoy an 'aperitivo' at a local vermouth bar and savor a tapas lunch and dessert at a traditional restaurant, immersing yourself in Galician flavors.

Who is this for?

The Gastro-Day at A Coruña is a must-do experience for food lovers, both locals and tourists alike. Whether you're a culinary enthusiast seeking to expand your knowledge of Galician gastronomy or simply someone who appreciates good food, this tour caters to all. The inclusive nature of the tour ensures that everyone, regardless of their preferences, can enjoy the unique flavors and cultural heritage of Galicia.

Why Book This?

Embark on the Gastro-Day at A Coruña for an unmatched culinary experience that will tantalize your taste buds. This tour stands out from the rest with its carefully curated itinerary and expert guidance from David, a local foodie. Not only will you have the opportunity to visit the vibrant food market and gain insight into Galician gastronomic culture, but you'll also get hands-on experience during the Cooking Masterclass at Pencil & Fork. Indulge in a delicious seafood dinner using the fresh ingredients purchased earlier, complemented by a selection of local wines or beers. This tour offers a perfect blend of education and gastronomic pleasure, making it an exceptional choice for food enthusiasts.

Good to Know

The Gastro-Day at A Coruña spans approximately 390 minutes, allowing you ample time to fully immerse yourself in the experience. The meeting point is behind Playa de Riazor, where you'll gather at Pencil & Fork for your early morning 'chocolate con churros' and start your culinary adventure. Please arrive at the designated meeting point at least 30 minutes before the start of the tour. The itinerary includes visits to the food market, vermouth bar, tapas restaurant, and an evening Cooking Masterclass. The tour concludes at the same meeting point, leaving you with the option to explore the city or relax after a day filled with gastronomic delights.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Your Itinerary

Pencil & Fork

We will meet at 11:30 at Pencil & Fork (Alfredo Vicenti 29), a cosy and stylish establishment in the centre of La Coruña, to start our great day with a ‘chocolate con churros’. At 12:00 with our local foodie, we will then visit the famous and vibrant food market at the Plaza de Lugo.

Admission Included

Vermutería Martínez

It will then be time for an ‘aperitivo’ so we’ll go to a local bar (Vermutería Martínez) specialised in ‘vermouth’, the very well loved aromatised fortified wine we will already enjoy with a nice tapa. The vermouth will open our appetite, thus we will enjoy a tapas lunch and dessert at a typical restaurant (Bemboa) nearby at 14:00. Note: the vermoutería could change based on availability

Admission Included

Benboa

lunch time at fine Galician tapas restaurant. The first part of our day will be over around 15:30 to have some free time to enjoy the city or a well-deserved siesta! Note: the restaurant could change based on availability

Admission Included

Pencil & Fork

We’ll come back to Pencil & Fork for our Cooking Masterclass. After a welcome cocktail, we will prepare a delicious seafood dinner (with the products bought in the morning at the market) enjoying a nice local wine or beer too, of course. Dessert and coffee are also included. We will finish around 21:30.

Admission Included

2024-06-18 12:13