Via di Ravecca
Cooking class in Genoa - Do Eat Better Experience
Genoa,
IT
Experience the best of Genoese and Ligurian cuisine with a Traditional Cooking class in Genoa. Join local professionals for a hands-on culinary adventure where you will learn to prepare and taste traditional recipes from this beautiful region. From making fresh pasta like Testaroli, to creating the iconic Genovese pesto sauce, and indulging in the cheesy goodness of Focaccia, this class offers a comprehensive exploration of local flavors. As you cook, learn, and share experiences, you'll also have a chance to try canestrelli, delightful handmade cookies, and savor a refreshing gelato. With a minimum of two people and a maximum of ten, this intimate cooking class ensures personalized attention for each participant. Immerse yourself in the culinary heritage of Genoa and Liguria and create unforgettable memories. Meet your local expert in front of Columbus' House and get ready for an exceptional gastronomic journey.
About this experience
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Free Cancellation For a full refund cancel at least
before the start of your booking -
3 hours
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Suitable for 1-10 Participants
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Small Group Tour, Private Tour
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Self Guided Experience
- Bottled water
- Snacks
- Lunch
- Coffee and/or tea
- Alcoholic beverages
- The class and tasting include: at least 4 recipes with preparation and tasting
- Transports, pickup
More about this experience
Introduction
Experience the rich culinary traditions of Genoa with the Cooking class in Genoa - Do Eat Better Experience. Led by local professionals in the field, this hands-on cooking class allows you to learn and prepare the best Ligurian and Genovese recipes. Dive into the vibrant flavors of the region and discover the secrets behind these beloved dishes.What to expect?
During this cooking class, you can anticipate an immersive experience where you will not only learn how to cook traditional recipes but also have the chance to taste and savor each dish. The class includes the preparation and tasting of at least four recipes, along with an additional tasting of artisanal gelato. With guidance from local master chefs, you will explore the art of making Testaroli, a fresh pasta, pesto sauce, Focaccia with cheese, and the famous canestrelli cookies.Who is this for?
This cooking class is perfect for food enthusiasts and travelers eager to delve into the culinary heritage of Genoa. Whether you are a beginner or an experienced cook, this experience is designed to teach and inspire. The inclusive nature of the class welcomes all who are curious about Ligurian and Genovese cuisine. Join this class to engage with the local culture and embrace the flavors of Genoa.Why book this?
Embark on this cooking class to discover the authentic taste of Genoa. By following the suggestions of local master chefs, you will gain insider knowledge and learn the secrets behind these beloved recipes. From the perfect pesto sauce to indulgent Focaccia with cheese, each dish carries the rich flavors and traditions of the region. This immersive experience not only allows you to learn new recipes but also connects you with the heart and soul of Genoa's culinary heritage.Good to know
The class has a minimum requirement of two participants and a maximum of ten to ensure a personalized and interactive experience. Along with the cooking class and tastings, water, wine, or beer in limited amounts are included. Everything else is not covered, but be prepared for a truly hands-on experience that will leave you with valuable knowledge and delectable memories.Reviews
Those who have participated in this cooking class rave about the engaging and knowledgeable instructors who guide them through the recipes. Many appreciate the opportunity to learn authentic Genovese dishes and taste the delicious results. Participants are delighted with the overall experience, which blends learning, cooking, and sharing in a fun and interactive manner. If you're looking for an immersive culinary adventure in Genoa, this cooking class is highly recommended.How long before the event do I need to book?
- You can book at any time before the event
Vouchers accepted in the following formats
- Mobile
Is an adult required for the booking?
- At least one adult or senior required per booking
Your Itinerary
Torri di Porta Soprana
Gnocchi or Testaroli
handmade fresh pasta, prepared togerher with the Chef. Super tasty, especially is served with their ad hoc sauce: the pesto.
Pesto
classic basil Pesto sauce was born in Genoa. You will have the chance to taste the authentic recipe made of local fresh basil and pine nuts!
Focaccia with cheese
2 very thin layers of dough filled with "Stracchino", (a typical soft cheese from Recco, a small village next to Genoa).
Canestrelli
handmade biscuits from Torriglia (small village on the beautiful hills behind Genova). Shaped as small flowers and prepared with simple ingredients
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
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Specialized infant seats are available
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The class and tasting will last around 3,5 hours
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Meeting point: Via di Porta Soprana, in front of Columbus House
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Time of the meeting: 09:00 am (Tuesday and Thursday)
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Children under the age of 5 are free of charge. Children 5-12 have 50% discount.
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Please be aware that the guide may speak both in English and Italian during the tour
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Reviews
Collected by Evendo & our supplier partners
2024-12-31 07:22