Introduction

Indulge in an unforgettable culinary experience in the heart of Rome with the Bruschetta, Fettuccine, Gnocchi, Tiramisù Cooking Class. This unique opportunity allows you to step into the home of a local chef and learn the art of Italian cooking. Set in a private villa surrounded by ancient olive trees, just a few miles from St. Peter's Square, this exclusive class promises to be a feast for the senses.

What to expect?

During this 180-minute class, you can expect to discover the secrets behind four iconic Roman dishes. Under the guidance of the talented local chef, you will prepare bruschetta using homemade bread, fresh tomatoes, basil, and local extra virgin olive oil. Then, master the art of creating the most decadent tiramisù you've ever tasted. Next comes the delicate process of making fresh egg pasta for fettuccine cacio e pepe, as well as crafting potato gnocchi served with a homemade tomato sauce. Sit back and savor the fruits of your labor as you enjoy your lunch or dinner on the chef's porch, overlooking the picturesque garden and ancient olive trees. This immersive experience will allow you to explore the essence of Italian food culture, and the chef will gladly share tips and tricks to help you replicate these authentic dishes in your own kitchen.

Who is this for?

This cooking class is perfect for anyone who wants to dive deeper into Italian gastronomy and learn from a local expert. Whether you're a seasoned chef or a complete beginner, this experience is designed to cater to all skill levels. Food enthusiasts, travelers seeking cultural immersion, and those with a love for Italian cuisine will all find this class to be a delightful and informative adventure. Bring your friends, family, or come alone - this experience is open to all who appreciate the joy of cooking and sharing a meal.

Why book this?

Immerse yourself in the true Italian way of life with the Bruschetta, Fettuccine, Gnocchi, Tiramisù Cooking Class. Unlike other cooking classes that take place in commercial kitchens, this experience grants you exclusive access to a private villa, providing an intimate and authentic setting. Learn from a passionate local chef who will guide you through the preparation of four classic dishes, ensuring that you truly understand the nuances of Italian cooking. Moreover, the picturesque location amongst ancient olive trees adds a touch of tranquility and beauty to your culinary adventure. By the end of the class, not only will you be able to enjoy a delicious meal that you helped create, but you'll also gain valuable knowledge and skills to impress your loved ones back home. This experience offers a unique opportunity to connect with Italian culture, discover the secrets of traditional recipes, and create lasting memories.

Good to know

Please note that this cooking class requires a minimum of four participants. The exact meeting point will be disclosed upon booking confirmation. All necessary ingredients and equipment will be provided, ensuring a smooth and enjoyable cooking experience. It's recommended to wear comfortable clothing and closed-toe shoes for your safety in the kitchen.

Reviews

Guests rave about the Bruschetta, Fettuccine, Gnocchi, Tiramisù Cooking Class in Rome, praising both the quality of the experience and the exceptional dishes they created. Many highlight the warm and inviting atmosphere of the private villa, as well as the chef's expertise and passion for teaching. Participants often express their joy in learning traditional Italian recipes, and the satisfaction of enjoying a homemade meal in such a charming setting. Overall, reviews reflect a fantastic and memorable cooking class that surpasses expectations and leaves lasting culinary inspiration.