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Authentic Tuscan Pasta Class in Florence with Local Chef Cinzia

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Step into the heart of Tuscany and immerse yourself in the art of Italian cuisine with a private Tuscan pasta making class and dinner hosted by a local expert, Cinzia. Discover the secrets of traditional Italian family recipes as you learn to cook regional Italian pasta alongside Cinzia in her own home. Roll up your sleeves and dive into an authentic culinary experience as you create three handmade pastas and sauces, or opt for a pasta and meat main course. You'll also have the opportunity to whip up a seasonal side vegetable and a mouthwatering dessert, such as tiramisu or panna cotta. Along the way, you'll learn about the tricks and techniques involved in cooking these time-honored recipes, before sitting down to enjoy a meal you helped prepare. Get ready for a true culinary adventure and an unforgettable taste of Tuscan culture.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 3 hours
  • Suitable for 1-10 Participants
  • Private Tour
  • Self Guided Experience
  • Enjoy your cooking class at a local's home
  • Learn to cook regional Italian pasta from recipes passed down through generations
  • Choose between three handmade pastas and sauces or a pasta and meat main course
  • Create a seasonal side vegetable and dessert
  • End your meal with a traditional Italian dessert
  • Gratuities
  • Private cooking class and homecooked dinner with your host cinzia
  • All taxes, fees and handling charges
  • Local prosecco and wine (1-2 glasses)
  • Hotel pickup and drop-off

More about this experience

Introduction

Step into the heart of Tuscany and immerse yourself in a culinary experience like no other with the Private Tuscan Pasta Making Class and Dinner. Led by a local expert, this hands-on cooking class takes place in a charming Florentine home, where you'll discover the secrets behind authentic regional Italian pasta. With recipes passed down through generations, you'll learn to prepare three mouthwatering pasta dishes, as well as a side vegetable or dessert. Whether you're a beginner or a seasoned chef, this class is a truly memorable opportunity to delve into Tuscan cuisine and create dishes steeped in tradition.

What to expect?

During this unforgettable cooking class, you'll have the chance to enjoy the warm hospitality of a local host. Set in a beautiful venue filled with natural light, you'll experience the magic of a Tuscan home. Start your culinary adventure with a Tuscan appetizer prepared by your expert instructor. Then, roll up your sleeves and learn the art of creating handmade pasta using techniques that have been in the instructor's family for generations. You can choose between a menu featuring three different handmade pastas and sauces or a pasta and meat main course, all complemented by a seasonal side vegetable and dessert. Finish off with a delectable traditional Italian sweet treat, such as tiramisu or panna cotta, that you crafted yourself.

Who is this for?

This cooking class is designed for anyone who loves food and wants to explore the true essence of Tuscan cuisine. Whether you're a solo traveler, a couple, or a group of friends or family, this experience caters to all. No prior cooking experience is required, as the local expert will guide you through each step of the process. It's a fantastic opportunity for food enthusiasts, home cooks, and those seeking an authentic cultural experience. Come and join fellow food lovers in a welcoming environment that celebrates the joy of cooking and sharing delicious meals.

Why book this?

This culinary experience stands out for its authenticity and hands-on approach. Led by a knowledgeable local expert, you'll receive personalized attention throughout the class, ensuring a memorable and engaging experience. The opportunity to cook in a local's home provides a unique perspective on Tuscan culture and traditions. You'll learn the tricks and techniques of Italian family recipes that have been perfected over generations. As you create and savor your own masterpiece, you'll feel a connection to the rich culinary heritage of Tuscany. This class offers more than just a cooking lesson; it's a chance to immerse yourself in the flavors and stories of the region.

Good to know

This cooking class lasts approximately 3 hours and takes place in the home of your instructor in Florence. The exact address will be provided upon confirmation. The class offers both a pasta-only menu and a pasta and meat menu, allowing you to choose according to your preferences. It's essential to inform the host in advance of any dietary restrictions or allergies, as they will make necessary arrangements. The class is conducted in a light-filled cooking space, allowing for an enjoyable and comfortable environment. Whether you're a beginner or an experienced chef, this class offers a warm and welcoming atmosphere for all participants to learn, create, and indulge in the flavors of Tuscany.

Reviews

Previous participants have raved about their experience with the Private Tuscan Pasta Making Class and Dinner. They have commended the warm hospitality of the host and the immersive nature of the class. Many have expressed how much they appreciated the opportunity to learn traditional pasta-making techniques and taste their creations. The intimate setting of a local's home and the hands-on approach to cooking have left a lasting impression on those who have participated, with many considering it a highlight of their time in Florence. Overall, reviewers have praised the authenticity, knowledge, and passion of the host, emphasizing that this class is a must-do for food lovers and those seeking a genuine Tuscan experience.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Your Itinerary

Florence

Traditional Tuscan appetizer

Bruschette, coccoli or charcuterie

Fresh pasta and sauce

Pappardelle, tagliatelle, ravioli, tortelli or gnocchi with an accompanying sauce

Chicken cacciatore

Chicken, pork or beef

Side seasonal vegetable

Stewed artichokes, carrots, etc. or salad

Traditional Italian dessert

Tiramisù, cantucci, brutti ma buoni, panna cotta or chocolate soufflé

Prosecco, wine and liqueur

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking as your host plans your menu in advance
  • Vegetarian and vegan option is available, please advise at time of booking if required
  • Private, personalized experience
  • Menu varies depending on the season
  • For the cooking class, if you have a preference between learning to cook three pastas or one pasta and a meat main, please include it when making your booking - if you don't include your choice, your host will decide your menu for the day

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2024-12-24 19:09

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