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Siena: Small group Cooking Class in Chianti Farmhouse

4.8 (90)
Siena, IT
4.8 (90)
Siena, IT
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Experience the true essence of Tuscany through its mouthwatering cuisine in a 4-hour Tuscan cooking class in the scenic countryside of Siena. Delight in the opportunity to learn the secrets of Tuscany's renowned food from a local chef, as you prepare a delectable spread of antipasto and handmade pasta. After the cooking session, sit back and indulge in your creations, accompanied by a glass of Tuscan wine. Immerse yourself in the traditions of Tuscany as you uncover the magical way in which the ingredients are combined to create these authentic dishes. From bruschetta to homemade Italian pasta, you will bring home a taste of "Tuscanness" to your own table. Fall in love with Tuscany through its food and savor the flavors that make this region so unique.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 4 hours
  • Suitable for 1-15 Participants
  • Small Group Tour
  • Self Guided Experience
  • Learn the secrets of Tuscany's renowned cuisine
  • Create your own handmade pasta
  • Enjoy a lavish spread of appetizers
  • Learn to make a delicious dessert like tiramisù
  • Experience the heart of the stunning Chianti area
  • Recipe to take home
  • Glass of wine
  • 3-course lunch based on what you have prepared with drinks included
  • All necessary ingredients
  • Professional chef as your host
  • Gratuities
  • Hotel pickup and drop-off

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More about this experience

Introduction

Immerse yourself in the flavors and cultural traditions of Tuscany with a delightful Tuscan Cooking Class in Siena. This 4-hour culinary experience will take you on a journey through the heart of the stunning Chianti area, where you'll learn the secrets of Tuscany's renowned cuisine alongside a local chef. Get ready to embark on a unique and enjoyable cooking adventure that will leave you with a deeper understanding and appreciation of Tuscan food and culture.

What to expect?

During the Tuscan Cooking Class, you can expect to discover the traditions and flavors of Tuscany in a fun and original way. Your tour escort will guide you to the cooking location, where you'll meet a skilled local chef eager to share their cooking expertise with you. From learning to prepare bruschetta with fresh tomatoes, basil, and Tuscan bread drizzled with extra virgin olive oil, to handcrafting your own delectable pasta like ravioli or tagliatelle, every step will be a delightful adventure. The sauce for your handcrafted pasta will vary, allowing you to sample different flavors such as ragu, tomato, or cheese and sage sauce. Lastly, your lesson will conclude with the creation of a typical dessert like tiramisu. This hands-on experience promises to leave you with the skills and confidence to recreate these delicious dishes and bring a taste of Tuscany to your own table.

Who is this for?

This Tuscan Cooking Class is designed for anyone who appreciates good food and seeks to immerse themselves in the rich culinary traditions of Tuscany. Whether you're a seasoned cook looking to refine your skills or a beginner eager to learn, this class caters to all levels. Food enthusiasts, travelers, and those interested in experiencing the true essence of Tuscany will find this cooking class to be an enriching activity that allows for cultural exploration and hands-on learning. Come with an open mind and a love for Italian cuisine, and leave with a deeper understanding and appreciation for Tuscan food culture.

Why book this?

Embarking on the Tuscan Cooking Class in Siena offers a truly unique and immersive experience in the heart of Tuscany's stunning Chianti region. Unlike typical cooking classes, this experience goes beyond mere instruction - it delves into the roots and culture of Tuscan cuisine, providing insight into the magical way local chefs combine ingredients to create flavorful dishes. You'll have the opportunity to learn from a passionate and knowledgeable chef who will reveal the secrets of true Tuscan cooking. By the end of the class, you'll not only have learned valuable cooking techniques but also gained a deeper understanding of Tuscany's rich culinary traditions.

Good to know

Participants of the Tuscan Cooking Class in Siena will meet in front of Bar La Lizza before being comfortably escorted to the cooking location in the heart of the beautiful Chianti area. The duration of the class is 4 hours, during which you'll get to prepare a range of dishes, from bruschetta and fresh handmade pasta to a delightful dessert like tiramisu. The class includes all necessary cooking ingredients and equipment, ensuring that you have everything you need to create an authentic Tuscan feast. At the end of the class, you'll get to enjoy the fruits of your labor alongside your fellow food lovers, accompanied by a glass of fine wine - the perfect way to end the experience.

Reviews

Customers who have taken part in the Tuscan Cooking Class in Siena rave about their experiences. They highlight the informative and engaging teaching style of the local chef, as well as the hands-on nature of the class which allows participants to truly immerse themselves in the art of Tuscan cooking. Many reviewers mention how the class not only taught them valuable cooking skills but also provided insights into the deep-rooted traditions and history of Tuscan cuisine. Participants particularly enjoy the friendly and welcoming atmosphere, making for a memorable and enjoyable experience. Overall, the reviews emphasize the high level of satisfaction and appreciation for the Tuscan Cooking Class and its ability to bring a taste of Tuscany to life.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Your Itinerary

Quercegrossa

Mulino di Quercegrossa

Reviews

(90)

4.8 (90)

Karen_L

We truly enjoyed learning how to make ravioli and tiramisu in such a unique setting! We were a small group of 8 which made it intimate and provided us with great conversation.

E863FJpaulah

This cooking class with Simone was so much fun! We made ricotta and cheese ravioli with fresh pasta made by us. We also made tira misu. Simone prepared tomato brushetta and cooked the raviolis then served us outside of the farmhouse. Delicious chianti available throughout. My daughter and I were part of a group of 8- nice size for a cooking class . Setting was a very old and interesting farmhouse in the very scenic Chianti countryside.

Paul_L

Simone was friendly and professional. Enjoyed the cooking lessons and new information even for a seasoned meal preparers. Country setting was serene.

Michael_H

Simone was amazing. Felt like a family get together. Learned how to make so many different pastas. Will never buy store bought dry pasta again. Worst was having to leave. Wanted to spend my entire vacation there.

Renee_C

Fantastic experience - we loved learning how to cook ravioli and tiramisu with Simone. He was very welcoming and entertaining and the highlight was enjoying the food out in the sunlight in his courtyard. Our kids (7, 9 and 11) gave it a 10/10. Thanks Simone!

Geoffrey_D

What a once in a lifetime fabulous experience to have with family! Chef Simone is not only a wonderful teacher, but also is a funny and insightful man who infuses nutrition, fun and great taste into an afternoon of our magic! We would do this adventure o er and over again!

charles_e

This was an enjoyable and memorable experience. The chef Simone was an excellent and patient teacher. He made the entire cooking experience phenomenal. My favorite part was sitting down to eat my delicious creation .

bajacaruso

Simone is wonderful. He made the experience rich with stories of his grandmother who taught him everything about cooking. Great venue in his farmhouse's converted stable to a kitchen. Loved every minute plus chance to purchase local wines.

Barry_W

We had 2 great tours in the Tuscan hills and this was one. Great food and good company. Our cooking teacher was Simone and he was personable and fun. Recommend to anyone.

Dfergtrav

This was super fun! We really enjoyed it. We made ravioli filled with ricotta and spinach and then tiramisu. Unlimited wine was available.
Collected by Evendo, Tripadvisor & Viator
2024-05-21 17:11