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Tortilla Croquetas and Pil Pil Cooking Class

Donostia-San Sebastian, ES
Donostia-San Sebastian, ES
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Experience the essence of Basque and Spanish cuisine with our Tortilla Croquetas and Pil Pil Cooking Class. Learn how to prepare four iconic and basic recipes in a fun evening class that will leave you craving for more. Spend the day exploring our beautiful city and then join us for a hands-on cooking experience that will ignite your taste buds. Discover the secrets behind tortilla croquetas and the flavorful pil pil sauce, and impress your friends back home with your newfound culinary skills. With bottled water, dinner, and an alcoholic beverage included, all you need to bring is your appetite and enthusiasm. Join us at the entrance of the school and let us guide you through a memorable cooking journey that will transport you to the heart of Spanish cuisine.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • Suitable for 1-10 Participants
  • Small Group Tour
  • Self Guided Experience
  • Learn iconic recipes from Basque and Spanish cuisine
  • Fun evening cooking class
  • Opportunity to prove your culinary skills to friends
  • Enjoy a delicious dinner prepared by yourself
  • Immerse yourself in the flavors of Spain
  • Bottled water
  • Dinner
  • Alcoholic beverages
  • Private transportation
  • Gratuities

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More about this experience

Introduction

Indulge in the flavors of the Basque and Spanish cuisine with the Tortilla Croquetas and Pil Pil Cooking Class. This exciting activity invites you to learn the art of preparing iconic dishes from these rich culinary traditions. Whether you're a seasoned chef or a cooking enthusiast, this cooking class promises an unforgettable experience that will leave you craving for more.

What to Expect?

During the Tortilla Croquetas and Pil Pil Cooking Class, you can anticipate discovering the secrets behind four essential recipes from Basque Country and Spain. From mastering the art of creating mouthwatering tortilla croquetas to perfecting the delicate pil pil sauce, you'll gain valuable culinary skills that will impress your friends and family back home. With expert guidance from skilled chefs, you'll learn step-by-step techniques and tips to recreate these delectable dishes with ease.

Who is this for?

This cooking class is designed for individuals who have a passion for cooking and a desire to explore the vibrant flavors of Basque and Spanish cuisine. Whether you're a solo traveler, a group of friends, or a couple looking for a unique activity, this class is suitable for all levels of cooking expertise. Embracing inclusivity, it welcomes both beginners and experienced chefs, ensuring everyone can enjoy the enriching experience of cooking and savoring authentic Basque and Spanish dishes.

Why Book This?

Immerse yourself in the world of Basque and Spanish cuisine with this exceptional cooking class. You'll have the opportunity to learn from local chefs who will share their culinary expertise and insider tips. By the end of the class, you'll be equipped with the knowledge and skills to recreate these iconic recipes in your own kitchen, impressing your loved ones with the flavors of Spain. The intimate setting and hands-on approach of this cooking class will provide you with an unforgettable experience that goes beyond just a typical sightseeing tour.

Good to Know

During the Tortilla Croquetas and Pil Pil Cooking Class, you'll be provided with bottled water, dinner, and an alcoholic beverage to enhance your culinary journey. Private transportation and gratuities are not included, allowing you the freedom to explore the city at your own pace before joining the class. The meeting point is at the entrance of the school, where you'll be warmly welcomed by the friendly staff and fellow participants. Come prepared to immerse yourself in the vibrant flavors and rich culinary traditions of Basque and Spanish cuisine.

Reviews

Previous participants have expressed their satisfaction and delight with the Tortilla Croquetas and Pil Pil Cooking Class. They praised the knowledgeable and passionate chefs who made the learning experience enjoyable and engaging. Many appreciated the hands-on approach, as it allowed them to actively participate and gain practical skills. The opportunity to taste their own creations and savor the authentic flavors of Basque and Spanish cuisine left a lasting impression. Overall, participants highly recommend this cooking class for its educational value, immersive experience, and the chance to learn the secrets behind these iconic recipes.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile
2024-07-01 13:06