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Guided Tour and Tasting in Acetaia in Modena

4.8 (4)
San Vito, IT
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Guided Tour and Tasting in Acetaia in Modena

4.8 (4)
San Vito, IT
Share
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Immerse yourself in the rich history and flavors of Modena with a guided tour and tasting in Acetaia. Since 1891, Aceto Balsamico del Duca has been producing and promoting the renowned Balsamic Vinegar of Modena PGI and Traditional Balsamic Vinegar of Modena PDO. Step into their vinegar factory and be captivated by the secrets behind their two exquisite products. Learn about the family's heritage, visit the aging rooms, and discover the differences between the DOP and IGP varieties. After the insightful tour, indulge in a tasting where you can savor the various types of Balsamic. This 90-minute experience will leave you with a deeper appreciation for this black gold and the craftsmanship behind it. Don't miss out on this opportunity to taste and learn about this unique product.

About this experience

  • Free Cancellation For a full refund cancel at least before the start of your booking
  • 1 hours 30 minutes
  • Suitable for 1-8 Participants
  • Small Group Tour, Private Tour
  • Guided Experience
  • Discover the secrets of Balsamic Vinegar production
  • Explore the different aging rooms of the factory
  • Learn about the history and tradition of the company
  • Taste various types of Balsamic Vinegar
  • Immerse yourself in the unique flavors of Modena
  • Balsamic vinegar tasting
  • Guided tour

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More about this experience

Introduction

Indulge in the rich history and flavors of Aceto Balsamico del Duca with a Guided Tour and Tasting in Acetaia in Modena. For over a century, this esteemed company has been producing and promoting Balsamic Vinegar of Modena PGI and Traditional Balsamic Vinegar of Modena PDO. Passed down through five generations, their tradition is deeply rooted in the local territory and guarantees a truly exceptional product. Each bottle is crafted from carefully selected, high-quality cooked grape musts and exclusively Italian wine vinegar.

What to expect?

Embark on a 90-minute journey that will immerse you in the world of "black gold." During the tour, you will explore the vinegar factory and unveil the secrets behind the two distinct excellences produced by Aceto Balsamico del Duca. Gain fascinating insights into the history of the company and the family while visiting various aging rooms. You'll also have the opportunity to discern the differences between Traditional Balsamic Vinegar of Modena DOP and IGP. To conclude this enlightening experience, indulge in a delightful tasting of various types of balsamic vinegar.

Who is this for?

This exceptional tour is perfect for food enthusiasts, history buffs, and anyone seeking to deepen their knowledge of one of Italy's most renowned culinary treasures. Whether you're a seasoned traveler, a curious local, or a passionate foodie, this experience will captivate your senses and provide a deeper understanding of the artistry involved in producing superior balsamic vinegar.

Why book this?

Delve into a world of unparalleled flavors and immerse yourself in the heritage of Aceto Balsamico del Duca. This guided tour offers a unique opportunity to witness the time-honored process of creating exceptional balsamic vinegar. Gain insider knowledge about the traditional methods used, ensuring you can appreciate the depth and complexity of each bottle. The chance to taste various types of balsamic vinegar will awaken your taste buds and leave you with a newfound appreciation for this culinary gem.

Good to know

Please note that the meeting point for this tour is at the offices and shop located at number 2110. However, the actual visit takes place at the historic headquarters of the company, just 200 meters away at number 2340. Parking is available once you pass the gate. The duration of this experience is approximately 90 minutes, offering ample time to delve into the world of balsamic vinegar and enjoy a guided tasting.

Reviews

Visitors who have embarked on this guided tour and tasting at Acetaia del Duca praise the informative nature of the experience. Many reviewers highlight the engaging guides who share extensive knowledge about the history and production process of balsamic vinegar. The opportunity to sample various types of vinegar is often a highlight of the tour. Travelers consistently express their satisfaction with the visit, noting that it provides a unique and memorable insight into the world of this exquisite Italian delicacy.

How long before the event do I need to book?

  • You can book at any time before the event

Vouchers accepted in the following formats

  • Mobile

Is an adult required for the booking?

  • At least one adult or senior required per booking

Your Itinerary

Modena

At the traditional Acetaia del Duca, you will learn curiosities about the history of the company and the family, visit the various aging rooms and learn the differences between Traditional Balsamic Vinegar of Modena DOP and IGP. At the end of the tour you can taste various types of Balsamic.

Reviews

(4)

4.8 (4)

L7535CYmariam

Such a great tour! A fun and educational experience, our tour guide was brilliant! We enjoyed learning about the family, the generations and aging processes. The tasting was also fantastic. Good value and I’d highly recommend adding this to your trip, if you’re in the area.

Jean-Louis-0007

A great discovery of family balsamic vinegar! Rich and precise explanations! A tasting with great discoveries of this black gold! We recommend!

Beatrice_S

Die Führerin hat mit viel Wissen und sehr gutem Englisch uns in die Welt des Balsamico eingeführt. Spannend und wissenswert! Gerne wieder 😃👍🏻

natleuen

absolut empfehlenswerte Tour durch eine typische Acetaia in Modena Die junge Dame, die die Tour geleitet hat, war sehr sympathisch und kompetent (leider habe ich den Namen vergessen) und sprach ein sehr gutes Englisch. Bei der Tour waren wir zwei alleine und konnten so viele individuelle Fragen stellen. Der Preis empfinde ich als relativ günstig und wegen der genauen Beschreibung haben wir auch alles leicht gefunden. Last but not least: der Balsamico war super lecker und ist ein schönes Souvenir, bzw. Geschenk
Collected by Evendo, Tripadvisor & Viator
2024-05-06 14:51