VIP Soil-To-Cellar Experience

  • 5(2)
  • 401-427 McDonalds Road, NSW, 2320, Australia
  • Add to wishlist
VIP Soil-To-Cellar Experience

Provided byBrokenwood Wines

  • 4 hours

  • 1 - 6 participants

A rare opportunity to gain exclusive access to one of Australia’s most iconic vineyards and taste Brokenwood’s flagship Graveyard Vineyard Shiraz, whilst enjoying a unique and personalized soil-to-cellar experience.


  • 3 oysters matched with wine in private tasting room

  • private vineyard and winery tour

  • 4 course degustation lunch with matched wines

  • gourmet grazing platter

  • barrel tasting

  • bottle of Graveyard Vineyard Shiraz

  • From$1,149 / person

    Secure your date while staying flexible
5 2 Review (s)

Select "Book now - Pay later" to secure your date now and pay shortly before your event

Location on map

Meeting point

Brokenwood Wines, 401-427 McDonalds Rd, Pokolbin NSW 2320, Australia

Departure time

11:00 AM

Return details

Returns to original departure point

5(2 Reviews)
Charles G()
18 May 2021

Outstanding cellar door and excellent cafe. A beautifully designed building to enjoy great wine and food.

9 Jan 2021

The recently created ‘Soil-to-Cellar’ experience at Brokenwood was honestly the best Hunter Valley experience I’ve ever done. This was an expertly tailored schedule put together by our knowledgeable host Alex and the wonderful Venue Manager Jennifer. It started with Oyster and Semillon pairing, followed by a walk down to the Graveyard Vineyard in a pair of gumboots (provided) to inspect the grapes and learn some more about the art and science of winemaking. We came back up and ushered into a private room overlooking the cellar where we enjoyed the most AMAZING 4 course degustation and wine matching feast prepared by the talented chef Dion who explained every course to us personally. Between courses Alex treated us to a quick look in the ‘Museum’ as well 😉. Before the final course we got the opportunity to go for another little walk down into the cellar where we met the gorgeous resident Labrador and the most important people of all on the tour Kate and Emily the winemakers. Kate treated us to a taste of the Graveyard Vineyard Shiraz straight from the barrel... wow. What a drop. At the end of our experience we were presented with a couple of bottles of the Graveyard Shiraz to take home and enjoy. For those who are looking for something remarkably unique, special and experiential you can’t go past this experience. Details are in the link below. Thank you sincerely to the amazing team at Brokenwood for a day we will remember and talk about for years to come.

Product details


  • 401-427 McDonalds Road, NSW, 2320, Australia

Cancellation Policy

If you cancel 1 days before your event you will receive a 100% refund


available daily

Not included

  • Hotel Transfers

How long before the event do I need to book?

You can book at any time before the event


  • Prices from $1,149 / person

This product benefits from:

Product description

On arrival, you will be greeted by your personal host who will take you to Brokenwood’s private Graveyard Shiraz Tasting Room. Enjoy 3 uniquely garnished oysters from The Wood Restaurant, perfectly matched with 3 styles of premium Brokenwood Semillon.

Your host will then guide you behind the scenes on a detailed tour of the winery where you will learn the secrets of wine production before taking a closer look at the ‘Jewel in the Crown’ of the Hunter Valley - the exceptional Graveyard Shiraz vines.

Enjoy an intimate fine dining experience seated in Brokenwood’s private dining room with a locally sourced 4 course degustation lunch and expertly matched award-winning Brokenwood wines.

Complete your experience with a gourmet grazing charcuterie platter amongst the wine barrels in the barrel hall and be one of the first to taste Brokenwood’s pre-release Graveyard Vineyard Shiraz.

Take home your own bottle of current release Graveyard Vineyard Shiraz.

Stop At:

• Brokenwood Wines, 401-427 McDonalds Rd 401-427, Pokolbin, Cessnock, New South Wales 2320 Australia

Sample Menu

• 3 uniquely garnished oysters

• 4 course degustation lunch

• gourmet grazing charcuterie platter

Important information

  • Confirmation will be received at time of booking

  • Not wheelchair accessible

  • Service animals allowed

  • As alcohol is served all guests must be over the age of 18 years.

  • This is a private tour/activity. Only your group will participate

  • Hand sanitizer available to travelers and staff

  • Social distancing enforced throughout experience

  • Regularly sanitized high-traffic areas

  • Gear/equipment sanitized between use

  • Guides required to regularly wash hands

  • Contactless payments for gratuities and add-ons

  • You can present either a paper or an electronic voucher for this activity.

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