Discovering the Lost City: Choquequirao Trek Adventure

Whispers of the Past

Today was a day I had dreamt of for years: exploring Machu Picchu, the crown jewel of the Inca civilization. The sheer scale of the site, combined with the palpable sense of history, left me breathless. Liam and I wandered through ancient pathways, marveling at the architectural genius and the stunning natural beauty that surrounded us. It was a day of discovery, reflection, and a deep connection to a civilization long past.

The morning started with an early breakfast at Hacienda Huayoccari in the Sacred Valley. The hacienda itself was stunning, a beautiful blend of colonial architecture and lush gardens. It felt like stepping back in time, surrounded by the family's collection of art and artifacts. The breakfast was a delightful introduction to Peruvian cuisine, setting the perfect tone for a day of exploration. I enjoyed the fresh, local ingredients, and the cozy atmosphere made it a memorable start to our Machu Picchu adventure. Liam, ever the early bird, was already snapping photos of the vibrant flowers in the garden, eager to capture the beauty of the valley.


Discover authentic Peruvian flavors at Hacienda Huayoccari, where exquisite cuisine meets breathtaking views in Huycho.

After breakfast, we made our way to Machu Picchu. October in this region is a delightful mix of sunshine and the occasional shower, with temperatures hovering around a comfortable 19°C. It’s the sweet spot between the dry and rainy seasons, offering lush greenery without the heavy downpours. As we ascended, the anticipation grew. Finally, the iconic view unfolded before us – the majestic city perched high in the Andes, shrouded in mist.

We spent the morning exploring the Historic Sanctuary of Machu Picchu. The scale of the site is simply breathtaking. The Incas were master builders, and the precision with which they constructed these stone structures, without the aid of modern tools, is astounding. We walked through the residential areas, temples, and agricultural terraces, imagining what life must have been like in this thriving city. Liam was particularly fascinated by the Temple of the Sun, while I was drawn to the Inti Watana, a ritual stone believed to have been used as a solar clock. The energy of the place was palpable, a sense of reverence and awe that resonated deep within me.


Explore the Historic Sanctuary of Machu Picchu, a breathtaking archaeological wonder that reveals the splendor of the Inca civilization amidst stunning Andean landscapes.

To walk through Machu Picchu is to walk through the heart of the Inca Empire, feeling the pulse of a civilization that defied the odds and created a masterpiece in the sky.

After exploring the main areas of Machu Picchu, we ventured off to Intipata, another fascinating archaeological site. Intipata, meaning Place of the Sun in Quechua, is a series of agricultural terraces built into the mountainside. It’s a bit of a climb to get there, but the views are more than worth the effort. From Intipata, you can see the entire Urubamba Valley, with the river snaking its way through the landscape. It was easy to imagine the Incas cultivating crops on these terraces, their lives intricately connected to the land and the sun. The site felt peaceful and remote, a stark contrast to the bustling crowds at Machu Picchu. We spent a quiet hour there, soaking in the tranquility and the stunning scenery.


Explore Intipata, an archaeological wonder with breathtaking terraces and serene views, showcasing the rich agricultural heritage of the Incas.

As the day wore on, the crowds began to thin, and Machu Picchu took on a different character. The late afternoon light cast long shadows across the stone structures, accentuating their textures and contours. We found a quiet spot overlooking the city and simply sat in silence, absorbing the beauty and the history. It was a moment of profound connection, a reminder of the enduring power of human ingenuity and the majesty of the natural world.

For lunch, we enjoyed a meal at Yaku Restaurant in Cusco. The restaurant had a lovely ambiance, with a beautiful patio and attentive service. I opted for the trout ceviche, which was fresh and flavorful, while Liam enjoyed an alpaca steak. The food was delicious, and the atmosphere was perfect for relaxing after a long day of exploring. We lingered over our meal, savoring each bite and reflecting on the incredible sights we had seen.


Experience exquisite Peruvian cuisine at Yaku Restaurant in Cusco - where tradition meets innovation in every dish.

In the evening, we decided to try Inkazuela for dinner. This restaurant is known for its hearty stews served in earthenware pots, perfect for a chilly evening in Cusco. The restaurant itself was cozy and inviting, with a rustic decor and a warm fireplace. I chose the Caribbean Coconut Curry Chicken stew, while Liam went for a traditional Peruvian stew with beef and potatoes. Both were incredibly flavorful and satisfying, a comforting end to a day of adventure. The atmosphere was romantic and intimate, making it a perfect spot for a couple's dinner.


Indulge in exquisite Peruvian cuisine at Inkazuela, where tradition meets innovation in every dish.

After dinner, we stopped by Republica Del Pisco for a nightcap. This bar is known for its wide variety of pisco-based cocktails and its lively atmosphere. We sampled a few different piscos, enjoying the unique flavors and the vibrant energy of the bar. It was a fun way to unwind and celebrate a day well-spent. The bar was filled with locals and tourists alike, all enjoying the music and the company. It was a great way to experience the local culture and connect with fellow travelers.


Experience the authentic taste of Peru at Republica Del Pisco, Cusco's premier destination for delectable cuisine and refreshing drinks.

As I reflect on today, I am filled with gratitude for the opportunity to experience Machu Picchu. It is a place that truly lives up to its reputation, a testament to the ingenuity and artistry of the Inca civilization. Tomorrow, we continue our trek, venturing deeper into the mountains and closer to Choquequirao. I am excited to see what new wonders await us, and to continue our journey of discovery in this beautiful and fascinating country. I'm particularly looking forward to visiting the Ruinas de Choquechurco and learning more about the history and culture of this region. Liam is already poring over the map, eager to chart our course and capture more stunning images. We're also planning to stop by TEXTILES POMATAYLLA, hoping to find some authentic Peruvian textiles to bring home as souvenirs. It's going to be another day of adventure, and I can't wait to share it with you all.

“The journey, not the arrival, matters; the voyage, not the landfall, is the joy.” – Bernard Shaw.