Private Chinese Dim Sum Cooking Class in Shanghai

Introduction

Welcome to the Private Chinese Dim Sum Cooking Class in Shanghai, where you will embark on a culinary journey to learn traditional techniques and prepare classic fillings for xiaolongbao (steamed soup dumplings) and fried spring rolls. This 2-hour cooking lesson takes place in a cooking studio, guided by a professional chef who will provide hands-on instruction in the art of making dim sum. Get ready to knead, roll, steam, and pan-fry your way to deliciousness.

What to Expect?

In this private cooking class, you can expect to delve into the world of Chinese dim sum and gain valuable skills in creating these mouthwatering delicacies. Your friendly instructor will introduce you to the two most delectable dishes - xiaolongbao and pan-fried spring rolls. Through a quick demonstration and hands-on experience, you will learn easy cooking techniques and step-by-step instructions. The emphasis is on doing rather than watching, allowing you ample time to practice your culinary skills. Using traditional techniques, you will knead and roll the handmade dough, stuff pan-fried Chinese spring rolls, and prepare a classic soup for xiaolongbao. The savory fillings will be made from flavorful and nutritious ingredients such as minced pork, soy sauce, green onion, and ginger. As you perfect the art of creating gourmet fillings, you will have the opportunity to sit down and enjoy your delicious dim sum while learning the stories behind some of Shanghai's most prized and popular dishes.

Who is this for?

This private Chinese dim sum cooking class is perfect for anyone who wants to immerse themselves in the rich culinary heritage of Shanghai. Whether you are a food enthusiast, a cooking enthusiast, or simply someone looking for a unique and interactive experience, this class is for you. No prior cooking experience is necessary, as the instructor will guide you every step of the way. Embrace the opportunity to learn traditional techniques and create authentic dim sum under the guidance of a professional chef.

Why Book This?

By booking this private Chinese dim sum cooking class, you are in for a truly immersive and memorable experience. Not only will you learn the art of making xiaolongbao and pan-fried spring rolls, but you will also gain a deeper understanding of Shanghai's culinary culture. The hands-on approach and personalized instruction from a professional chef ensure that you will come away with valuable skills that you can showcase in your own kitchen. Moreover, the opportunity to sit down and enjoy the fruits of your labor while hearing the stories behind Shanghai's beloved dishes adds an extra layer of authenticity to this experience. This private cooking class allows you to connect with the local food culture and take home a taste of Shanghai.

Good to Know

During this private cooking class, all necessary equipment will be provided, and the professional instructor will guide you throughout the process. However, please note that hotel pickup and drop-off, as well as food and drinks, are not included unless specified. It is recommended to bring an appetite and a sense of curiosity as you embark on this culinary adventure.

Reviews

Customers who have participated in this private Chinese dim sum cooking class have been delighted with their experience. They praise the knowledgeable and patient instructor who made the process easy to understand and enjoyable. Many have expressed how the class not only enhanced their culinary skills but also deepened their appreciation for Chinese cuisine. The opportunity to taste their own creations and learn about the cultural significance of the dishes added an extra layer of satisfaction. Overall, participants highly recommend this cooking class as a unique and rewarding way to explore the flavors of Shanghai.