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Phu Quoc Countryside - Pepper Farm

Discover Phu Quoc's flavorful spice at this charming countryside pepper farm, offering tours, tastings, and a glimpse into local agricultural traditions.

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Escape the beaches of Phu Quoc and discover the island's agricultural heart at Phu Quoc Countryside - Pepper Farm. This family-run farm offers a glimpse into the traditional cultivation of Phu Quoc's famous peppercorns, renowned for their intense aroma and spice. Visitors can explore the lush pepper gardens, learn about sustainable farming methods, and sample local specialties.

A brief summary to Phu Quoc Countryside - Pepper Farm

  • hamlet, Suối Cái - Gành Dầu, Kien Giang, xóm Mới, Phu Quoc, Phu Quoc, Kien Giang, 920000, VN
  • +84911677489
  • Visit website
  • Monday 9 am-5 pm
  • Tuesday 9 am-5 pm
  • Wednesday 9 am-5 pm
  • Thursday 9 am-5 pm
  • Friday 9 am-5 pm
  • Saturday 9 am-5 pm
  • Sunday 9 am-5 pm

Local tips

  • The best time to visit is during the harvest season (November to February) when the pepper vines are laden with ripe, red peppercorns.
  • Inquire beforehand about the prices for activities such as tasting or harvesting pepper.
  • Combine your visit with a trip to nearby Vung Bau Beach or other attractions in the northern part of Phu Quoc.
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Getting There

  • Taxi/Ride-Share

    From Phu Quoc International Airport (PQC), the quickest way to reach Phu Quoc Countryside - Pepper Farm is by taxi or ride-sharing service. Mai Linh Taxi and Vinasun Taxi are reputable companies operating on the island. The journey typically takes 45-60 minutes, depending on traffic. Expect to pay around 300,000 - 400,000 VND.

  • Motorbike

    Adventurous travelers can rent a motorbike in Duong Dong town and drive to the farm. Several rental shops are available, with prices ranging from 120,000 to 200,000 VND per day. The ride takes approximately one hour, following a scenic route through the island's countryside. Be aware that roads outside the main town can be bumpy.

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Discover more about Phu Quoc Countryside - Pepper Farm

Phu Quoc Countryside - Pepper Farm offers an immersive experience into the world of Phu Quoc pepper, a spice deeply rooted in the island's culture and economy. Unlike mass-produced spices, Phu Quoc pepper boasts a unique flavor profile thanks to the island's mineral-rich soil and ideal climate. Jenny's family bought the farm in 1998, and in 2008, she opened it to tourists. Visitors can take a guided tour of the farm, learning about the different stages of pepper cultivation, from planting and nurturing the vines to harvesting and drying the peppercorns. The farm cultivates black, white, and red pepper, each with its distinct characteristics. Black pepper is sun-dried and bold, white pepper is made from ripe peppercorns with the outer layer removed, and red pepper is known for its spicy, subtly fruity taste. Beyond pepper, the farm also grows a variety of fruits, vegetables, and herbs, showcasing the diversity of Phu Quoc's agriculture. Visitors can participate in hands-on activities such as harvesting peppercorns or other produce, gaining a deeper appreciation for the farmer's way of life. The farm store offers a range of pepper products and local specialties, perfect for souvenirs or culinary gifts. You can find salted pepper with lime or chili, white pepper, and premium ripe pepper. Phu Quoc pepper farms date back hundreds of years, with farmers using traditional, organic methods free from synthetic chemicals. The island's hot, humid, and salty climate is ideal for growing high-quality peppercorns.

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